Raisin vs. Rabbit Meat — In-Depth Nutrition Comparison
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How are raisins and rabbit Meat different?
- Raisins are higher in copper and fiber; however, rabbit Meat is richer in vitamin B12, iron, vitamin B3, selenium, choline, phosphorus, and zinc.
- Daily need coverage for vitamin B12 for rabbit Meat is 271% higher.
- Rabbit Meat has a lower glycemic index (0) than raisins (64).
Raisins, seedless and Game meat, rabbit, wild, cooked, stewed are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +177.8% |
| Contains more PotassiumPotassium | +118.4% |
| Contains more CopperCopper | +80.7% |
| Contains less SodiumSodium | -75.6% |
| Contains more ManganeseManganese | +∞% |
| Contains more IronIron | +158% |
| Contains more ZincZinc | +981.8% |
| Contains more PhosphorusPhosphorus | +137.6% |
| Contains more SeleniumSelenium | +2433.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +430% |
| Contains more Vitamin B2Vitamin B2 | +78.6% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +133.3% |
| Contains more Vitamin EVitamin E | +241.7% |
| Contains more Vitamin B3Vitamin B3 | +735.5% |
| Contains more Vitamin B6Vitamin B6 | +95.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +60% |
| Contains more CholineCholine | +1070.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.07 g
Fats:
0.46 g
Carbs:
79.18 g
Water:
15.43 g
Other:
1.86 g
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +975.6% |
| Contains more FatsFats | +663% |
| Contains more WaterWater | +297.7% |
| Contains more OtherOther | +12.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.051 g
Polyunsaturated fat:
Poly. Fat
0.037 g
Saturated fat:
Sat. Fat
1.05 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
0.68 g
| Contains less Sat. FatSaturated fat | -94.5% |
| Contains more Mono. FatMonounsaturated fat | +1762.7% |
| Contains more Poly. FatPolyunsaturated fat | +1737.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0µg | 6.51µg | 271% |
| Protein | 3.07g | 33.02g | 60% |
| Cholesterol | 0mg | 123mg | 41% |
| Iron | 1.88mg | 4.85mg | 37% |
| Fructose | 29.68g | 37% | |
| Vitamin B3 | 0.766mg | 6.4mg | 35% |
| Selenium | 0.6µg | 15.2µg | 27% |
| Carbs | 79.18g | 0g | 26% |
| Choline | 11.1mg | 129.9mg | 22% |
| Zinc | 0.22mg | 2.38mg | 20% |
| Phosphorus | 101mg | 240mg | 20% |
| Copper | 0.318mg | 0.176mg | 16% |
| Fiber | 3.7g | 0g | 15% |
| Vitamin B6 | 0.174mg | 0.34mg | 13% |
| Manganese | 0.299mg | 13% | |
| Potassium | 749mg | 343mg | 12% |
| Vitamin B1 | 0.106mg | 0.02mg | 7% |
| Calories | 299kcal | 173kcal | 6% |
| Saturated fat | 0.058g | 1.05g | 5% |
| Fats | 0.46g | 3.51g | 5% |
| Polyunsaturated fat | 0.037g | 0.68g | 4% |
| Vitamin B2 | 0.125mg | 0.07mg | 4% |
| Vitamin C | 2.3mg | 0mg | 3% |
| Calcium | 50mg | 18mg | 3% |
| Vitamin E | 0.12mg | 0.41mg | 2% |
| Vitamin B5 | 0.095mg | 2% | |
| Vitamin K | 3.5µg | 1.5µg | 2% |
| Monounsaturated fat | 0.051g | 0.95g | 2% |
| Starch | 2.7g | 1% | |
| Folate | 5µg | 8µg | 1% |
| Sodium | 11mg | 45mg | 1% |
| Net carbs | 75.48g | 0g | N/A |
| Magnesium | 32mg | 31mg | 0% |
| Sugar | 59.19g | 0g | N/A |
| Tryptophan | 0.05mg | 0.436mg | 0% |
| Threonine | 0.077mg | 1.477mg | 0% |
| Isoleucine | 0.057mg | 1.567mg | 0% |
| Leucine | 0.096mg | 2.573mg | 0% |
| Lysine | 0.084mg | 2.891mg | 0% |
| Methionine | 0.021mg | 0.826mg | 0% |
| Phenylalanine | 0.065mg | 1.355mg | 0% |
| Valine | 0.083mg | 1.678mg | 0% |
| Histidine | 0.072mg | 0.926mg | 0% |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
86%
Minerals Daily Need Coverage Score
37%
55%
Comparison summary
Which food is lower in Cholesterol?
Raisin is lower in Cholesterol (difference - 123mg)
Which food contains less Sodium?
Raisin contains less Sodium (difference - 34mg)
Which food is lower in Saturated fat?
Raisin is lower in Saturated fat (difference - 0.992g)
Which food is cheaper?
Raisin is cheaper (difference - $1)
Which food is lower in Sugar?
Rabbit Meat is lower in Sugar (difference - 59.19g)
Which food is lower in glycemic index?
Rabbit Meat is lower in glycemic index (difference - 64)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.