Raspberry vs. Hot and sour soup — In-Depth Nutrition Comparison
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Summary of differences between raspberries and hot and sour soup
- Raspberries have more vitamin C, manganese, fiber, copper, and vitamin K, while hot, and sour soup has more choline.
- Raspberries cover your daily need for vitamin C, 29% more than hot and sour soup.
- Raspberries contain 13 times more fiber than hot and sour soup. While raspberries contain 6.5g of fiber, hot, and sour soup contains only 0.5g.
- The amount of sodium in raspberries is lower.
These are the specific foods used in this comparison Raspberries, raw and Soup, hot, and sour, Chinese restaurant.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +144.4% |
| Contains more CalciumCalcium | +31.6% |
| Contains more PotassiumPotassium | +174.5% |
| Contains more CopperCopper | +246.2% |
| Contains more ZincZinc | +90.9% |
| Contains less SodiumSodium | -99.7% |
| Contains more ManganeseManganese | +688.2% |
| Contains more PhosphorusPhosphorus | +10.3% |
| Contains more SeleniumSelenium | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +123.1% |
| Contains more Vitamin B1Vitamin B1 | +23.1% |
| Contains more Vitamin B2Vitamin B2 | +22.6% |
| Contains more Vitamin B3Vitamin B3 | +17.9% |
| Contains more Vitamin B5Vitamin B5 | +44.9% |
| Contains more Vitamin KVitamin K | +609.1% |
| Contains more FolateFolate | +162.5% |
| Contains more Vitamin AVitamin A | +350% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B6Vitamin B6 | +16.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +224.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 26.2mg | 0mg | 29% |
| Manganese | 0.67mg | 0.085mg | 25% |
| Fiber | 6.5g | 0.5g | 24% |
| Sodium | 1mg | 376mg | 16% |
| Lysine | 153mg | 7% | |
| Cholesterol | 0mg | 21mg | 7% |
| Copper | 0.09mg | 0.026mg | 7% |
| Vitamin K | 7.8µg | 1.1µg | 6% |
| Choline | 12.3mg | 39.9mg | 5% |
| Vitamin B12 | 0µg | 0.1µg | 4% |
| Protein | 1.2g | 2.58g | 3% |
| Folate | 21µg | 8µg | 3% |
| Potassium | 151mg | 55mg | 3% |
| Vitamin E | 0.87mg | 0.39mg | 3% |
| Magnesium | 22mg | 9mg | 3% |
| Carbs | 11.94g | 4.35g | 3% |
| Fructose | 2.35g | 0g | 3% |
| Zinc | 0.42mg | 0.22mg | 2% |
| Vitamin B5 | 0.329mg | 0.227mg | 2% |
| Calories | 52kcal | 39kcal | 1% |
| Vitamin B6 | 0.055mg | 0.064mg | 1% |
| Saturated fat | 0.019g | 0.229g | 1% |
| Monounsaturated fat | 0.064g | 0.288g | 1% |
| Vitamin B3 | 0.598mg | 0.507mg | 1% |
| Vitamin B1 | 0.032mg | 0.026mg | 1% |
| Vitamin B2 | 0.038mg | 0.031mg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Vitamin A | 2µg | 9µg | 1% |
| Starch | 0g | 2.43g | 1% |
| Iron | 0.69mg | 0.64mg | 1% |
| Calcium | 25mg | 19mg | 1% |
| Vitamin D | 0IU | 5IU | 1% |
| Fats | 0.65g | 1.21g | 1% |
| Net carbs | 5.44g | 3.85g | N/A |
| Sugar | 4.42g | 0.42g | N/A |
| Phosphorus | 29mg | 32mg | 0% |
| Selenium | 0.2µg | 0.4µg | 0% |
| Polyunsaturated fat | 0.375g | 0.311g | 0% |
| Tryptophan | 0.019mg | 0% | |
| Threonine | 0.111mg | 0% | |
| Isoleucine | 0.08mg | 0% | |
| Leucine | 0.151mg | 0% | |
| Methionine | 0.039mg | 0% | |
| Phenylalanine | 0.085mg | 0% | |
| Valine | 0.092mg | 0% | |
| Histidine | 0.058mg | 0% | |
| Omega-3 - ALA | 0.03g | N/A | |
| Omega-6 - Linoleic acid | 0.273g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.2 g
Fats:
0.65 g
Carbs:
11.94 g
Water:
85.75 g
Other:
0.46 g
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
| Contains more CarbsCarbs | +174.5% |
| Contains more ProteinProtein | +115% |
| Contains more FatsFats | +86.2% |
| Contains more OtherOther | +163% |
~equal in
Water
~90.65g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.375 g
Saturated fat:
Sat. Fat
0.229 g
Monounsaturated fat:
Mono. Fat
0.288 g
Polyunsaturated fat:
Poly. Fat
0.311 g
| Contains less Sat. FatSaturated fat | -91.7% |
| Contains more Poly. FatPolyunsaturated fat | +20.6% |
| Contains more Mono. FatMonounsaturated fat | +350% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.2 g
Glucose:
1.86 g
Fructose:
2.35 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
2.43 g
Sucrose:
0.4 g
Glucose:
0.03 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +6100% |
| Contains more FructoseFructose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +100% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
