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Ravioli vs. Biscuit — In-Depth Nutrition Comparison

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A recap on differences between ravioli and biscuits

  • Biscuits are higher than ravioli in selenium, iron, vitamin B1, calcium, vitamin B2, phosphorus, vitamin B3, and folate.
  • Biscuits cover your daily selenium needs 29% more than ravioli.

Food varieties used in this article are Ravioli, cheese-filled, canned and Biscuits, plain or buttermilk, prepared from recipe.

Infographic

Ravioli vs Biscuit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Contains more PotassiumPotassium +91.7%
Contains more CopperCopper +73.2%
Contains less SodiumSodium -47.2%
Contains more MagnesiumMagnesium +20%
Contains more CalciumCalcium +612.1%
Contains more IronIron +291.9%
Contains more ZincZinc +50%
Contains more PhosphorusPhosphorus +228%
Contains more ManganeseManganese +114.8%
Contains more SeleniumSelenium +457.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +191.4%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +381.1%
Contains more Vitamin B2Vitamin B2 +287.5%
Contains more Vitamin B3Vitamin B3 +178.2%
Contains more Vitamin B12Vitamin B12 +166.7%
Contains more FolateFolate +205%
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0.285mg

All nutrients comparison - raw data values

Nutrient Ravioli Biscuit DV% diff.
Selenium 3.5µg 19.5µg 29%
Iron 0.74mg 2.9mg 27%
Polyunsaturated fat 0.182g 4.163g 27%
Vitamin B1 0.074mg 0.356mg 24%
Fats 1.45g 16.3g 23%
Calcium 33mg 235mg 20%
Vitamin B2 0.08mg 0.31mg 18%
Monounsaturated fat 0.418g 6.93g 16%
Saturated fat 0.723g 4.324g 16%
Phosphorus 50mg 164mg 16%
Calories 77kcal 353kcal 14%
Sodium 306mg 580mg 12%
Vitamin B3 1.06mg 2.949mg 12%
Carbs 13.64g 44.6g 10%
Folate 20µg 61µg 10%
Manganese 0.176mg 0.378mg 9%
Protein 2.48g 7g 9%
Copper 0.142mg 0.082mg 7%
Vitamin E 0.85mg 6%
Vitamin B6 0.102mg 0.035mg 5%
Potassium 232mg 121mg 3%
Zinc 0.36mg 0.54mg 2%
Vitamin K 2.3µg 2%
Choline 9.5mg 2%
Vitamin B12 0.03µg 0.08µg 2%
Vitamin A 10µg 1%
Magnesium 15mg 18mg 1%
Fiber 1.3g 1.5g 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 12.34g 43.1g N/A
Cholesterol 3mg 3mg 0%
Sugar 3.72g 2.18g N/A
Vitamin B5 0.272mg 0.285mg 0%
Tryptophan 0.087mg 0%
Threonine 0.211mg 0%
Isoleucine 0.273mg 0%
Leucine 0.514mg 0%
Lysine 0.226mg 0%
Methionine 0.132mg 0%
Phenylalanine 0.347mg 0%
Valine 0.313mg 0%
Histidine 0.161mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
Contains more WaterWater +180%
Contains more ProteinProtein +182.3%
Contains more FatsFats +1024.1%
Contains more CarbsCarbs +227%
Contains more OtherOther +110.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
Contains less Sat. FatSaturated fat -83.3%
Contains more Mono. FatMonounsaturated fat +1557.9%
Contains more Poly. FatPolyunsaturated fat +2187.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients
  2. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.