Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Ravioli vs. Raspberry — In-Depth Nutrition Comparison

Compare

Differences between ravioli and raspberries

  • Ravioli has more selenium and copper, while raspberries have more vitamin C, manganese, and fiber.
  • Raspberries' daily need coverage for vitamin C is 29% higher.
  • Raspberries contain 306 times less sodium than ravioli. Ravioli contains 306mg of sodium, while raspberries contain 1mg.
  • Raspberries have a lower glycemic index. The glycemic index of raspberries is 26, while the glycemic index of ravioli is 39.

The food types used in this comparison are Ravioli, cheese-filled, canned and Raspberries, raw.

Infographic

Ravioli vs Raspberry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 13% 26% 30% 11% 12% 0.13% 87% 1.1%
Contains more CalciumCalcium +32%
Contains more PotassiumPotassium +53.6%
Contains more CopperCopper +57.8%
Contains more PhosphorusPhosphorus +72.4%
Contains more SeleniumSelenium +1650%
Contains more MagnesiumMagnesium +46.7%
Contains more ZincZinc +16.7%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +280.7%
~equal in Iron ~0.69mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 87% 0.67% 17% 0% 8% 8.8% 11% 20% 13% 0% 20% 16% 6.7%
Contains more Vitamin AVitamin A +400%
Contains more Vitamin B1Vitamin B1 +131.3%
Contains more Vitamin B2Vitamin B2 +110.5%
Contains more Vitamin B3Vitamin B3 +77.3%
Contains more Vitamin B6Vitamin B6 +85.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +21%
Contains more Vitamin KVitamin K +239.1%
Contains more CholineCholine +29.5%
~equal in Vitamin E ~0.87mg
~equal in Vitamin D ~0µg
~equal in Folate ~21µg

All nutrients comparison - raw data values

Nutrient Ravioli Raspberry DV% diff.
Vitamin C 0mg 26.2mg 29%
Manganese 0.176mg 0.67mg 21%
Fiber 1.3g 6.5g 21%
Sodium 306mg 1mg 13%
Selenium 3.5µg 0.2µg 6%
Copper 0.142mg 0.09mg 6%
Vitamin K 2.3µg 7.8µg 5%
Vitamin B1 0.074mg 0.032mg 4%
Vitamin B6 0.102mg 0.055mg 4%
Phosphorus 50mg 29mg 3%
Vitamin B2 0.08mg 0.038mg 3%
Saturated fat 0.723g 0.019g 3%
Protein 2.48g 1.2g 3%
Vitamin B3 1.06mg 0.598mg 3%
Fructose 2.35g 3%
Potassium 232mg 151mg 2%
Magnesium 15mg 22mg 2%
Vitamin B12 0.03µg 0µg 1%
Choline 9.5mg 12.3mg 1%
Vitamin B5 0.272mg 0.329mg 1%
Monounsaturated fat 0.418g 0.064g 1%
Polyunsaturated fat 0.182g 0.375g 1%
Calories 77kcal 52kcal 1%
Zinc 0.36mg 0.42mg 1%
Iron 0.74mg 0.69mg 1%
Calcium 33mg 25mg 1%
Cholesterol 3mg 0mg 1%
Carbs 13.64g 11.94g 1%
Fats 1.45g 0.65g 1%
Vitamin A 10µg 2µg 1%
Net carbs 12.34g 5.44g N/A
Sugar 3.72g 4.42g N/A
Vitamin E 0.85mg 0.87mg 0%
Folate 20µg 21µg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
12% 86%
Protein: 1.2 g
Fats: 0.65 g
Carbs: 11.94 g
Water: 85.75 g
Other: 0.46 g
Contains more ProteinProtein +106.7%
Contains more FatsFats +123.1%
Contains more CarbsCarbs +14.2%
Contains more OtherOther +230.4%
~equal in Water ~85.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
4% 14% 82%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.375 g
Contains more Mono. FatMonounsaturated fat +553.1%
Contains less Sat. FatSaturated fat -97.4%
Contains more Poly. FatPolyunsaturated fat +106%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients
  2. Raspberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167755/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.