Ravioli vs. Scrambled egg — In-Depth Nutrition Comparison
Compare
What are the differences between Ravioli and Scrambled egg?
- The amount of Vitamin B12, Selenium, Vitamin B2, Choline, Phosphorus, Iron, Vitamin A, and Vitamin B5 in Scrambled egg is higher than in Ravioli.
- Scrambled egg's daily need coverage for Cholesterol is 141% more.
- Ravioli has less Saturated Fat.
We used Ravioli, cheese-filled, canned and Fast foods, egg, scrambled types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +57.8% |
| Contains more CopperCopper | +111.9% |
| Contains more ManganeseManganese | +309.3% |
| Contains more CalciumCalcium | +72.7% |
| Contains more IronIron | +250% |
| Contains more ZincZinc | +361.1% |
| Contains more PhosphorusPhosphorus | +384% |
| Contains less SodiumSodium | -38.9% |
| Contains more SeleniumSelenium | +542.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +404.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +228% |
| Contains more Vitamin EVitamin E | +12.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +550% |
| Contains more Vitamin B5Vitamin B5 | +245.6% |
| Contains more Vitamin B6Vitamin B6 | +86.3% |
| Contains more Vitamin B12Vitamin B12 | +3266.7% |
| Contains more Vitamin KVitamin K | +291.3% |
| Contains more FolateFolate | +45% |
| Contains more CholineCholine | +1801.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.48 g
Fats:
1.45 g
Carbs:
13.64 g
Water:
80.91 g
Other:
1.52 g
Protein:
13.84 g
Fats:
16.18 g
Carbs:
2.08 g
Water:
66.7 g
Other:
1.2 g
| Contains more CarbsCarbs | +555.8% |
| Contains more WaterWater | +21.3% |
| Contains more OtherOther | +26.7% |
| Contains more ProteinProtein | +458.1% |
| Contains more FatsFats | +1015.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.723 g
Monounsaturated Fat:
Mono. Fat
0.418 g
Polyunsaturated fat:
Poly. Fat
0.182 g
Saturated Fat:
Sat. Fat
6.153 g
Monounsaturated Fat:
Mono. Fat
5.889 g
Polyunsaturated fat:
Poly. Fat
1.969 g
| Contains less Sat. FatSaturated Fat | -88.2% |
| Contains more Mono. FatMonounsaturated Fat | +1308.9% |
| Contains more Poly. FatPolyunsaturated fat | +981.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol |
|
||
| Lower in Saturated Fat |
|
||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 77kcal | 212kcal |
|
| Protein | 2.48g | 13.84g |
|
| Fats | 1.45g | 16.18g |
|
| Vitamin C | 0mg | 3.3mg |
|
| Net carbs | 12.34g | 2.08g |
|
| Carbs | 13.64g | 2.08g |
|
| Cholesterol | 3mg | 426mg |
|
| Vitamin D | 0IU | 46IU |
|
| Magnesium | 15mg | 14mg |
|
| Calcium | 33mg | 57mg |
|
| Potassium | 232mg | 147mg |
|
| Iron | 0.74mg | 2.59mg |
|
| Sugar | 3.72g | 1.64g |
|
| Fiber | 1.3g | 0g |
|
| Copper | 0.142mg | 0.067mg |
|
| Zinc | 0.36mg | 1.66mg |
|
| Phosphorus | 50mg | 242mg |
|
| Sodium | 306mg | 187mg |
|
| Vitamin A | 207IU | 679IU |
|
| Vitamin A | 10µg | 176µg |
|
| Vitamin E | 0.85mg | 0.96mg |
|
| Vitamin D | 0µg | 1.1µg |
|
| Manganese | 0.176mg | 0.043mg |
|
| Selenium | 3.5µg | 22.5µg |
|
| Vitamin B1 | 0.074mg | 0.08mg |
|
| Vitamin B2 | 0.08mg | 0.52mg |
|
| Vitamin B3 | 1.06mg | 0.21mg |
|
| Vitamin B5 | 0.272mg | 0.94mg |
|
| Vitamin B6 | 0.102mg | 0.19mg |
|
| Vitamin B12 | 0.03µg | 1.01µg |
|
| Vitamin K | 2.3µg | 9µg |
|
| Folate | 20µg | 29µg |
|
| Choline | 9.5mg | 180.6mg |
|
| Saturated Fat | 0.723g | 6.153g |
|
| Monounsaturated Fat | 0.418g | 5.889g |
|
| Polyunsaturated fat | 0.182g | 1.969g |
|
| Tryptophan | 0.212mg |
|
|
| Threonine | 0.657mg |
|
|
| Isoleucine | 0.836mg |
|
|
| Leucine | 1.185mg |
|
|
| Lysine | 0.913mg |
|
|
| Methionine | 0.427mg |
|
|
| Phenylalanine | 0.75mg |
|
|
| Valine | 0.96mg |
|
|
| Histidine | 0.325mg |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
47%
Minerals Daily Need Coverage Score
23%
46%
Comparison summary
Which food is lower in Sugar?
Scrambled egg is lower in Sugar (difference - 2.08g)
Which food contains less Sodium?
Scrambled egg contains less Sodium (difference - 119mg)
Which food is lower in glycemic index?
Scrambled egg is lower in glycemic index (difference - 39)
Which food is cheaper?
Scrambled egg is cheaper (difference - $3)
Which food is richer in vitamins?
Scrambled egg is relatively richer in vitamins
Which food is lower in Cholesterol?
Ravioli is lower in Cholesterol (difference - 423mg)
Which food is lower in Saturated Fat?
Ravioli is lower in Saturated Fat (difference - 5.43g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.