Red cabbage vs. Marmalade — In-Depth Nutrition Comparison
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A recap on differences between red cabbage and marmalade
- Red cabbage has more vitamin C, vitamin K, vitamin A, vitamin B6, manganese, iron, potassium, and fiber; however, marmalade is higher in copper.
- Red cabbage covers your daily vitamin C needs 58% more than marmalade.
- The glycemic index of marmalade is higher.
Food varieties used in this article are Cabbage, red, raw and Marmalade, orange.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +700% |
| Contains more CalciumCalcium | +18.4% |
| Contains more PotassiumPotassium | +556.8% |
| Contains more IronIron | +433.3% |
| Contains more ZincZinc | +450% |
| Contains more PhosphorusPhosphorus | +650% |
| Contains less SodiumSodium | -51.8% |
| Contains more ManganeseManganese | +1115% |
| Contains more CopperCopper | +429.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1087.5% |
| Contains more Vitamin AVitamin A | +1766.7% |
| Contains more Vitamin EVitamin E | +83.3% |
| Contains more Vitamin B1Vitamin B1 | +1180% |
| Contains more Vitamin B2Vitamin B2 | +176% |
| Contains more Vitamin B3Vitamin B3 | +703.8% |
| Contains more Vitamin B5Vitamin B5 | +880% |
| Contains more Vitamin B6Vitamin B6 | +1000% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +100% |
| Contains more CholineCholine | +470% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 57mg | 4.8mg | 58% |
| Vitamin K | 38.2µg | 0µg | 32% |
| Carbs | 7.37g | 66.3g | 20% |
| Vitamin B6 | 0.209mg | 0.019mg | 15% |
| Calories | 31kcal | 246kcal | 11% |
| Manganese | 0.243mg | 0.02mg | 10% |
| Iron | 0.8mg | 0.15mg | 8% |
| Copper | 0.017mg | 0.09mg | 8% |
| Fiber | 2.1g | 0.7g | 6% |
| Vitamin A | 56µg | 3µg | 6% |
| Potassium | 243mg | 37mg | 6% |
| Vitamin B1 | 0.064mg | 0.005mg | 5% |
| Phosphorus | 30mg | 4mg | 4% |
| Vitamin B2 | 0.069mg | 0.025mg | 3% |
| Choline | 17.1mg | 3mg | 3% |
| Vitamin B5 | 0.147mg | 0.015mg | 3% |
| Magnesium | 16mg | 2mg | 3% |
| Fructose | 1.48g | 2% | |
| Zinc | 0.22mg | 0.04mg | 2% |
| Vitamin B3 | 0.418mg | 0.052mg | 2% |
| Folate | 18µg | 9µg | 2% |
| Protein | 1.43g | 0.3g | 2% |
| Sodium | 27mg | 56mg | 1% |
| Polyunsaturated fat | 0.08g | 0g | 1% |
| Calcium | 45mg | 38mg | 1% |
| Fats | 0.16g | 0g | 0% |
| Net carbs | 5.27g | 65.6g | N/A |
| Sugar | 3.83g | 60g | N/A |
| Vitamin E | 0.11mg | 0.06mg | 0% |
| Selenium | 0.6µg | 0.6µg | 0% |
| Saturated fat | 0.021g | 0g | 0% |
| Monounsaturated fat | 0.012g | 0g | 0% |
| Tryptophan | 0.012mg | 0.003mg | 0% |
| Threonine | 0.039mg | 0.005mg | 0% |
| Isoleucine | 0.034mg | 0.008mg | 0% |
| Leucine | 0.046mg | 0.007mg | 0% |
| Lysine | 0.049mg | 0.015mg | 0% |
| Methionine | 0.014mg | 0.006mg | 0% |
| Phenylalanine | 0.036mg | 0.01mg | 0% |
| Valine | 0.048mg | 0.013mg | 0% |
| Histidine | 0.024mg | 0.006mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
Protein:
0.3 g
Fats:
0 g
Carbs:
66.3 g
Water:
33.2 g
Other:
0.2 g
| Contains more ProteinProtein | +376.7% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +172.3% |
| Contains more OtherOther | +225% |
| Contains more CarbsCarbs | +799.6% |
