Red cabbage vs. Pastrami — In-Depth Nutrition Comparison
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What are the differences between red cabbage and pastrami?
- Red cabbage is higher in vitamin C, vitamin K, and vitamin A, yet pastrami is higher in vitamin B12, zinc, selenium, vitamin B3, and phosphorus.
- Pastrami's daily need coverage for vitamin B12 is 78% more.
- Red cabbage has 190 times more vitamin C than pastrami. While red cabbage has 57mg of vitamin C, pastrami has only 0.3mg.
- The amount of sodium in red cabbage is lower.
- The glycemic index of red cabbage is lower.
We used Cabbage, red, raw and Beef, cured, pastrami types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +350% |
| Contains more PotassiumPotassium | +15.7% |
| Contains less SodiumSodium | -97.5% |
| Contains more ManganeseManganese | +800% |
| Contains more IronIron | +177.5% |
| Contains more CopperCopper | +435.3% |
| Contains more ZincZinc | +2163.6% |
| Contains more PhosphorusPhosphorus | +483.3% |
| Contains more SeleniumSelenium | +2850% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +18900% |
| Contains more Vitamin AVitamin A | +2700% |
| Contains more Vitamin B1Vitamin B1 | +23.1% |
| Contains more Vitamin KVitamin K | +5357.1% |
| Contains more FolateFolate | +200% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +133.3% |
| Contains more Vitamin B3Vitamin B3 | +919.1% |
| Contains more Vitamin B5Vitamin B5 | +80.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +377.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
Protein:
21.8 g
Fats:
5.82 g
Carbs:
0.36 g
Water:
69.53 g
Other:
2.49 g
| Contains more CarbsCarbs | +1947.2% |
| Contains more WaterWater | +30% |
| Contains more ProteinProtein | +1424.5% |
| Contains more FatsFats | +3537.5% |
| Contains more OtherOther | +283.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
Saturated fat:
Sat. Fat
2.681 g
Monounsaturated fat:
Mono. Fat
2.118 g
Polyunsaturated fat:
Poly. Fat
0.145 g
| Contains less Sat. FatSaturated fat | -99.2% |
| Contains more Mono. FatMonounsaturated fat | +17550% |
| Contains more Poly. FatPolyunsaturated fat | +81.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.6 g
Glucose:
1.74 g
Fructose:
1.48 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0.01 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +14700% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0µg | 1.87µg | 78% |
| Vitamin C | 57mg | 0.3mg | 63% |
| Sodium | 27mg | 1078mg | 46% |
| Zinc | 0.22mg | 4.98mg | 43% |
| Protein | 1.43g | 21.8g | 41% |
| Vitamin K | 38.2µg | 0.7µg | 31% |
| Selenium | 0.6µg | 17.7µg | 31% |
| Vitamin B3 | 0.418mg | 4.26mg | 24% |
| Cholesterol | 0mg | 68mg | 23% |
| Phosphorus | 30mg | 175mg | 21% |
| Iron | 0.8mg | 2.22mg | 18% |
| Choline | 17.1mg | 81.6mg | 12% |
| Saturated fat | 0.021g | 2.681g | 12% |
| Manganese | 0.243mg | 0.027mg | 9% |
| Fats | 0.16g | 5.82g | 9% |
| Fiber | 2.1g | 0g | 8% |
| Copper | 0.017mg | 0.091mg | 8% |
| Vitamin B2 | 0.069mg | 0.161mg | 7% |
| Calories | 31kcal | 147kcal | 6% |
| Vitamin A | 56µg | 2µg | 6% |
| Monounsaturated fat | 0.012g | 2.118g | 5% |
| Calcium | 45mg | 10mg | 4% |
| Folate | 18µg | 6µg | 3% |
| Fructose | 1.48g | 0.01g | 2% |
| Carbs | 7.37g | 0.36g | 2% |
| Vitamin B5 | 0.147mg | 0.265mg | 2% |
| Vitamin B1 | 0.064mg | 0.052mg | 1% |
| Potassium | 243mg | 210mg | 1% |
| Vitamin B6 | 0.209mg | 0.221mg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Vitamin D | 0IU | 4IU | 1% |
| Net carbs | 5.27g | 0.36g | N/A |
| Magnesium | 16mg | 17mg | 0% |
| Sugar | 3.83g | 0.1g | N/A |
| Vitamin E | 0.11mg | 0.12mg | 0% |
| Polyunsaturated fat | 0.08g | 0.145g | 0% |
| Tryptophan | 0.012mg | 0.141mg | 0% |
| Threonine | 0.039mg | 0.857mg | 0% |
| Isoleucine | 0.034mg | 0.976mg | 0% |
| Leucine | 0.046mg | 1.706mg | 0% |
| Lysine | 0.049mg | 1.812mg | 0% |
| Methionine | 0.014mg | 0.558mg | 0% |
| Phenylalanine | 0.036mg | 0.847mg | 0% |
| Valine | 0.048mg | 1.065mg | 0% |
| Histidine | 0.024mg | 0.684mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
37%
Minerals Daily Need Coverage Score
14%
60%
Comparison summary
Which food is lower in Cholesterol?
Red cabbage is lower in Cholesterol (difference - 68mg)
Which food contains less Sodium?
Red cabbage contains less Sodium (difference - 1051mg)
Which food is lower in Saturated fat?
Red cabbage is lower in Saturated fat (difference - 2.66g)
Which food is lower in glycemic index?
Red cabbage is lower in glycemic index (difference - 38)
Which food is cheaper?
Red cabbage is cheaper (difference - $1.9)
Which food is lower in Sugar?
Pastrami is lower in Sugar (difference - 3.73g)
Which food is richer in minerals?
Pastrami is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.