Red cabbage vs. Pimiento — In-Depth Nutrition Comparison
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A recap on differences between red cabbage and pimiento
- Red cabbage has more vitamin K and manganese; however, pimiento is higher in vitamin C, vitamin A, and iron.
- Pimiento covers your daily vitamin C needs 31% more than red cabbage.
- Pimiento contains 8 times less calcium than red cabbage. Red cabbage contains 45mg of calcium, while pimiento contains 6mg.
- The glycemic index of pimiento is higher.
Food varieties used in this article are Cabbage, red, raw and Pimento, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +166.7% |
Contains more CalciumCalcium | +650% |
Contains more PotassiumPotassium | +53.8% |
Contains more ZincZinc | +15.8% |
Contains more PhosphorusPhosphorus | +76.5% |
Contains more ManganeseManganese | +164.1% |
Contains more SeleniumSelenium | +200% |
Contains more IronIron | +110% |
Contains more CopperCopper | +188.2% |
Contains less SodiumSodium | -48.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +276.5% |
Contains more Vitamin B2Vitamin B2 | +15% |
Contains more Vitamin B5Vitamin B5 | +1370% |
Contains more Vitamin KVitamin K | +360.2% |
Contains more FolateFolate | +200% |
Contains more CholineCholine | +171.4% |
Contains more Vitamin CVitamin C | +48.9% |
Contains more Vitamin AVitamin A | +137.5% |
Contains more Vitamin EVitamin E | +527.3% |
Contains more Vitamin B3Vitamin B3 | +47.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 57mg | 84.9mg | 31% |
Vitamin K | 38.2µg | 8.3µg | 25% |
Iron | 0.8mg | 1.68mg | 11% |
Vitamin A | 56µg | 133µg | 9% |
Manganese | 0.243mg | 0.092mg | 7% |
Vitamin B1 | 0.064mg | 0.017mg | 4% |
Calcium | 45mg | 6mg | 4% |
Vitamin E | 0.11mg | 0.69mg | 4% |
Copper | 0.017mg | 0.049mg | 4% |
Folate | 18µg | 6µg | 3% |
Vitamin B5 | 0.147mg | 0.01mg | 3% |
Potassium | 243mg | 158mg | 3% |
Choline | 17.1mg | 6.3mg | 2% |
Fructose | 1.48g | 2% | |
Phosphorus | 30mg | 17mg | 2% |
Magnesium | 16mg | 6mg | 2% |
Carbs | 7.37g | 5.1g | 1% |
Polyunsaturated fat | 0.08g | 0.161g | 1% |
Fiber | 2.1g | 1.9g | 1% |
Sodium | 27mg | 14mg | 1% |
Selenium | 0.6µg | 0.2µg | 1% |
Protein | 1.43g | 1.1g | 1% |
Vitamin B2 | 0.069mg | 0.06mg | 1% |
Vitamin B3 | 0.418mg | 0.615mg | 1% |
Calories | 31kcal | 23kcal | 0% |
Fats | 0.16g | 0.3g | 0% |
Net carbs | 5.27g | 3.2g | N/A |
Sugar | 3.83g | 2.71g | N/A |
Zinc | 0.22mg | 0.19mg | 0% |
Vitamin B6 | 0.209mg | 0.215mg | 0% |
Saturated fat | 0.021g | 0.045g | 0% |
Monounsaturated fat | 0.012g | 0.02g | 0% |
Tryptophan | 0.012mg | 0.014mg | 0% |
Threonine | 0.039mg | 0.04mg | 0% |
Isoleucine | 0.034mg | 0.036mg | 0% |
Leucine | 0.046mg | 0.058mg | 0% |
Lysine | 0.049mg | 0.049mg | 0% |
Methionine | 0.014mg | 0.013mg | 0% |
Phenylalanine | 0.036mg | 0.034mg | 0% |
Valine | 0.048mg | 0.046mg | 0% |
Histidine | 0.024mg | 0.022mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
Protein:
1.1 g
Fats:
0.3 g
Carbs:
5.1 g
Water:
93.1 g
Other:
0.4 g
Contains more ProteinProtein | +30% |
Contains more CarbsCarbs | +44.5% |
Contains more OtherOther | +62.5% |
Contains more FatsFats | +87.5% |
~equal in
Water
~93.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
Saturated fat:
Sat. Fat
0.045 g
Monounsaturated fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.161 g
Contains less Sat. FatSaturated fat | -53.3% |
Contains more Mono. FatMonounsaturated fat | +66.7% |
Contains more Poly. FatPolyunsaturated fat | +101.3% |