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Red cabbage vs. Waffle — In-Depth Nutrition Comparison

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How are red cabbage and waffle different?

  • Red cabbage is higher in vitamin C and vitamin A; however, waffle is richer in selenium, phosphorus, vitamin B2, calcium, iron, and vitamin B1.
  • Daily need coverage for selenium for waffle is 83% higher.
  • Red cabbage contains 143 times more vitamin C than waffle. While red cabbage contains 57mg of vitamin C, waffle contains only 0.4mg.
  • Red cabbage has less sodium.
  • Red cabbage has a lower glycemic index (32) than waffle (76).

Cabbage, red, raw and Waffles, plain, prepared from recipe are the varieties used in this article.

Infographic

Red cabbage vs Waffle infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 14% 21% 30% 5.7% 6% 13% 3.5% 32% 3.3%
Waffle
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 77% 14% 87% 21% 19% 81% 67% 35% 252%
Contains more PotassiumPotassium +52.8%
Contains less SodiumSodium -94.7%
Contains more MagnesiumMagnesium +18.8%
Contains more CalciumCalcium +466.7%
Contains more IronIron +188.8%
Contains more CopperCopper +264.7%
Contains more ZincZinc +209.1%
Contains more PhosphorusPhosphorus +533.3%
Contains more SeleniumSelenium +7600%
~equal in Manganese ~0.265mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 190% 19% 2.2% 0% 16% 16% 7.8% 8.8% 48% 0% 96% 14% 9.3%
Waffle
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 22% 0% 0% 66% 80% 39% 29% 13% 31% 0% 35% 0%
Contains more Vitamin CVitamin C +14150%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +273.2%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +16.1%
Contains more Vitamin B1Vitamin B1 +310.9%
Contains more Vitamin B2Vitamin B2 +402.9%
Contains more Vitamin B3Vitamin B3 +395.9%
Contains more Vitamin B5Vitamin B5 +229.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +155.6%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Red cabbage Waffle DV% diff.
Selenium 0.6µg 46.2µg 83%
Vitamin C 57mg 0.4mg 63%
Polyunsaturated fat 0.08g 6.785g 45%
Vitamin K 38.2µg 32%
Phosphorus 30mg 190mg 23%
Cholesterol 0mg 69mg 23%
Vitamin B2 0.069mg 0.347mg 21%
Fats 0.16g 14.1g 21%
Calcium 45mg 255mg 21%
Sodium 27mg 511mg 21%
Iron 0.8mg 2.31mg 19%
Vitamin B1 0.064mg 0.263mg 17%
Saturated fat 0.021g 2.866g 13%
Protein 1.43g 7.9g 13%
Calories 31kcal 291kcal 13%
Vitamin B6 0.209mg 0.056mg 12%
Vitamin B12 0µg 0.25µg 10%
Vitamin B3 0.418mg 2.073mg 10%
Carbs 7.37g 32.9g 9%
Monounsaturated fat 0.012g 3.521g 9%
Fiber 2.1g 8%
Vitamin B5 0.147mg 0.485mg 7%
Folate 18µg 46µg 7%
Copper 0.017mg 0.062mg 5%
Zinc 0.22mg 0.68mg 4%
Choline 17.1mg 3%
Potassium 243mg 159mg 2%
Fructose 1.48g 2%
Magnesium 16mg 19mg 1%
Manganese 0.243mg 0.265mg 1%
Vitamin E 0.11mg 1%
Vitamin A 56µg 65µg 1%
Net carbs 5.27g 32.9g N/A
Sugar 3.83g N/A
Tryptophan 0.012mg 0.099mg 0%
Threonine 0.039mg 0.289mg 0%
Isoleucine 0.034mg 0.362mg 0%
Leucine 0.046mg 0.63mg 0%
Lysine 0.049mg 0.384mg 0%
Methionine 0.014mg 0.179mg 0%
Phenylalanine 0.036mg 0.395mg 0%
Valine 0.048mg 0.409mg 0%
Histidine 0.024mg 0.187mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.006g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 90%
Protein: 1.43 g
Fats: 0.16 g
Carbs: 7.37 g
Water: 90.39 g
Other: 0.65 g
Waffle
4
8% 14% 33% 42% 3%
Protein: 7.9 g
Fats: 14.1 g
Carbs: 32.9 g
Water: 42 g
Other: 3.1 g
Contains more WaterWater +115.2%
Contains more ProteinProtein +452.4%
Contains more FatsFats +8712.5%
Contains more CarbsCarbs +346.4%
Contains more OtherOther +376.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 11% 71%
Saturated fat: Sat. Fat 0.021 g
Monounsaturated fat: Mono. Fat 0.012 g
Polyunsaturated fat: Poly. Fat 0.08 g
Waffle
2
22% 27% 52%
Saturated fat: Sat. Fat 2.866 g
Monounsaturated fat: Mono. Fat 3.521 g
Polyunsaturated fat: Poly. Fat 6.785 g
Contains less Sat. FatSaturated fat -99.3%
Contains more Mono. FatMonounsaturated fat +29241.7%
Contains more Poly. FatPolyunsaturated fat +8381.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Red cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169977/nutrients
  2. Waffle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175039/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.