Red Wine vs. Custard apple — In-Depth Nutrition Comparison
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Important differences between red Wine and custard apple
- Red Wine has less vitamin C, vitamin B6, fiber, potassium, vitamin B1, and vitamin B2.
- Custard apple's daily need coverage for vitamin C is 21% more.
- Custard apple has a higher glycemic index than red Wine.
The food varieties used in the comparison are Alcoholic beverage, wine, table, red and Custard-apple, (bullock's-heart), raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +50% |
| Contains more CalciumCalcium | +275% |
| Contains more PotassiumPotassium | +200.8% |
| Contains more IronIron | +54.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1500% |
| Contains more Vitamin B2Vitamin B2 | +222.6% |
| Contains more Vitamin B3Vitamin B3 | +123.2% |
| Contains more Vitamin B5Vitamin B5 | +350% |
| Contains more Vitamin B6Vitamin B6 | +287.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.07 g
Fats:
0 g
Carbs:
2.61 g
Water:
86.49 g
Other:
10.83 g
Protein:
1.7 g
Fats:
0.6 g
Carbs:
25.2 g
Water:
71.5 g
Other:
1 g
| Contains more WaterWater | +21% |
| Contains more OtherOther | +983% |
| Contains more ProteinProtein | +2328.6% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +865.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Lower in Sodium | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 0mg | 19.2mg | 21% |
| Vitamin B6 | 0.057mg | 0.221mg | 13% |
| Fiber | 0g | 2.4g | 10% |
| Carbs | 2.61g | 25.2g | 8% |
| Potassium | 127mg | 382mg | 8% |
| Vitamin B1 | 0.005mg | 0.08mg | 6% |
| Manganese | 0.132mg | 6% | |
| Vitamin B2 | 0.031mg | 0.1mg | 5% |
| Iron | 0.46mg | 0.71mg | 3% |
| Protein | 0.07g | 1.7g | 3% |
| Vitamin B3 | 0.224mg | 0.5mg | 2% |
| Vitamin B5 | 0.03mg | 0.135mg | 2% |
| Calcium | 8mg | 30mg | 2% |
| Copper | 0.011mg | 1% | |
| Zinc | 0.14mg | 1% | |
| Saturated fat | 0g | 0.231g | 1% |
| Choline | 5.7mg | 1% | |
| Magnesium | 12mg | 18mg | 1% |
| Fats | 0g | 0.6g | 1% |
| Calories | 85kcal | 101kcal | 1% |
| Net carbs | 2.61g | 22.8g | N/A |
| Sugar | 0.62g | N/A | |
| Phosphorus | 23mg | 21mg | 0% |
| Sodium | 4mg | 4mg | 0% |
| Vitamin A | 0µg | 2µg | 0% |
| Selenium | 0.2µg | 0% | |
| Vitamin K | 0.4µg | 0% | |
| Folate | 1µg | 0% | |
| Tryptophan | 0.007mg | 0% | |
| Lysine | 0.037mg | 0% | |
| Methionine | 0.004mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2%
14%
Minerals Daily Need Coverage Score
8%
9%
Comparison summary
Which food is lower in Saturated fat?
Red Wine is lower in Saturated fat (difference - 0.231g)
Which food is lower in glycemic index?
Red Wine is lower in glycemic index (difference - 54)
Which food is lower in Sugar?
Custard apple is lower in Sugar (difference - 0.62g)
Which food is cheaper?
Custard apple is cheaper (difference - $1)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sodium?
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The foods are relatively equal in Sodium (4 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.