Red Wine vs. Custard apple — In-Depth Nutrition Comparison
Compare
Important differences between red Wine and custard apple
- Red Wine has less vitamin C, vitamin B6, fiber, potassium, vitamin B1, and vitamin B2.
- Custard apple's daily need coverage for vitamin C is 21% more.
- Custard apple has a higher glycemic index than red Wine.
The food varieties used in the comparison are Alcoholic beverage, wine, table, red and Custard-apple, (bullock's-heart), raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +50% |
| Contains more CalciumCalcium | +275% |
| Contains more PotassiumPotassium | +200.8% |
| Contains more IronIron | +54.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1500% |
| Contains more Vitamin B2Vitamin B2 | +222.6% |
| Contains more Vitamin B3Vitamin B3 | +123.2% |
| Contains more Vitamin B5Vitamin B5 | +350% |
| Contains more Vitamin B6Vitamin B6 | +287.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0mg | 19.2mg | 21% |
| Vitamin B6 | 0.057mg | 0.221mg | 13% |
| Fiber | 0g | 2.4g | 10% |
| Carbs | 2.61g | 25.2g | 8% |
| Potassium | 127mg | 382mg | 8% |
| Vitamin B1 | 0.005mg | 0.08mg | 6% |
| Manganese | 0.132mg | 6% | |
| Vitamin B2 | 0.031mg | 0.1mg | 5% |
| Iron | 0.46mg | 0.71mg | 3% |
| Protein | 0.07g | 1.7g | 3% |
| Vitamin B3 | 0.224mg | 0.5mg | 2% |
| Vitamin B5 | 0.03mg | 0.135mg | 2% |
| Calcium | 8mg | 30mg | 2% |
| Copper | 0.011mg | 1% | |
| Zinc | 0.14mg | 1% | |
| Saturated fat | 0g | 0.231g | 1% |
| Choline | 5.7mg | 1% | |
| Magnesium | 12mg | 18mg | 1% |
| Fats | 0g | 0.6g | 1% |
| Calories | 85kcal | 101kcal | 1% |
| Net carbs | 2.61g | 22.8g | N/A |
| Sugar | 0.62g | N/A | |
| Phosphorus | 23mg | 21mg | 0% |
| Sodium | 4mg | 4mg | 0% |
| Vitamin A | 0µg | 2µg | 0% |
| Selenium | 0.2µg | 0% | |
| Vitamin K | 0.4µg | 0% | |
| Folate | 1µg | 0% | |
| Tryptophan | 0.007mg | 0% | |
| Lysine | 0.037mg | 0% | |
| Methionine | 0.004mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.07 g
Fats:
0 g
Carbs:
2.61 g
Water:
86.49 g
Other:
10.83 g
Protein:
1.7 g
Fats:
0.6 g
Carbs:
25.2 g
Water:
71.5 g
Other:
1 g
| Contains more WaterWater | +21% |
| Contains more OtherOther | +983% |
| Contains more ProteinProtein | +2328.6% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +865.5% |
