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Refried beans vs. Tamale — In-Depth Nutrition Comparison

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Significant differences between refried beans and tamale

  • Refried beans have more copper and potassium; however, tamale is richer in vitamin B12, zinc, vitamin B3, and monounsaturated fat.
  • Tamale covers your daily vitamin B12 needs 23% more than refried beans.
  • Tamale has 2 times less potassium than refried beans. Refried beans have 319mg of potassium, while tamale has 131mg.
  • Refried beans contain less saturated fat.
  • Tamale has a higher glycemic index. The glycemic index of tamale is 82, while the glycemic index of refried beans is 38.

Specific food types used in this comparison are Refried beans, canned, traditional style (includes USDA commodity) and Tamales (Navajo).

Infographic

Refried beans vs Tamale infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 8.7% 28% 54% 43% 16% 39% 48% 38% 32%
Tamale
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 8.7% 12% 46% 21% 40% 42% 56% 23% 33%
Contains more MagnesiumMagnesium +59.1%
Contains more PotassiumPotassium +143.5%
Contains more IronIron +18%
Contains more CopperCopper +104.8%
Contains less SodiumSodium -13.3%
Contains more ManganeseManganese +66.1%
Contains more ZincZinc +155.2%
~equal in Calcium ~29mg
~equal in Phosphorus ~99mg
~equal in Selenium ~6µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0% 1.8% 0% 19% 18% 6.9% 11% 24% 0% 5.3% 8.3% 12%
Tamale
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 0% 0% 0% 13% 18% 30% 12% 33% 68% 0% 11% 0%
Contains more Vitamin CVitamin C +252.9%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +52%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B3Vitamin B3 +333.2%
Contains more Vitamin B6Vitamin B6 +38.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +36.4%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.08mg
~equal in Vitamin B5 ~0.205mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 2% 14% 78% 2%
Protein: 4.98 g
Fats: 2.01 g
Carbs: 13.55 g
Water: 77.75 g
Other: 1.71 g
Tamale
3
6% 6% 18% 68%
Protein: 6.28 g
Fats: 6.12 g
Carbs: 18.12 g
Water: 68.1 g
Other: 1.38 g
Contains more WaterWater +14.2%
Contains more OtherOther +23.9%
Contains more ProteinProtein +26.1%
Contains more FatsFats +204.5%
Contains more CarbsCarbs +33.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 34% 31%
Saturated fat: Sat. Fat 0.631 g
Monounsaturated fat: Mono. Fat 0.601 g
Polyunsaturated fat: Poly. Fat 0.543 g
Tamale
2
41% 47% 12%
Saturated fat: Sat. Fat 2.396 g
Monounsaturated fat: Mono. Fat 2.739 g
Polyunsaturated fat: Poly. Fat 0.688 g
Contains less Sat. FatSaturated fat -73.7%
Contains more Mono. FatMonounsaturated fat +355.7%
Contains more Poly. FatPolyunsaturated fat +26.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
93% 7%
Starch: 7.43 g
Sucrose: 0.54 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Tamale
4
92% 3%
Starch: 12.27 g
Sucrose: 0.4 g
Glucose: 0.21 g
Fructose: 0.17 g
Lactose: 0 g
Maltose: 0.22 g
Galactose: 0 g
Contains more SucroseSucrose +35%
Contains more StarchStarch +65.1%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Refried beans Tamale
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Refried beans Tamale DV% diff.
Vitamin B12 0µg 0.54µg 23%
Histidine 153mg 0.196mg 22%
Saturated fat 0.631g 2.396g 8%
Vitamin B3 0.367mg 1.59mg 8%
Zinc 0.58mg 1.48mg 8%
Copper 0.129mg 0.063mg 7%
Fats 2.01g 6.12g 6%
Cholesterol 0mg 17mg 6%
Potassium 319mg 131mg 6%
Monounsaturated fat 0.601g 2.739g 5%
Manganese 0.289mg 0.174mg 5%
Vitamin C 6mg 1.7mg 5%
Choline 21.2mg 4%
Vitamin B6 0.103mg 0.143mg 3%
Protein 4.98g 6.28g 3%
Calories 90kcal 153kcal 3%
Magnesium 35mg 22mg 3%
Iron 1.44mg 1.22mg 3%
Vitamin K 2.1µg 2%
Carbs 13.55g 18.12g 2%
Starch 7.43g 12.27g 2%
Vitamin B1 0.076mg 0.05mg 2%
Fiber 3.7g 3.1g 2%
Sodium 370mg 427mg 2%
Polyunsaturated fat 0.543g 0.688g 1%
Folate 11µg 15µg 1%
Phosphorus 92mg 99mg 1%
Vitamin E 0.09mg 0mg 1%
Net carbs 9.85g 15.02g N/A
Calcium 29mg 29mg 0%
Sugar 0.54g 0.99g N/A
Selenium 5.8µg 6µg 0%
Vitamin B2 0.079mg 0.08mg 0%
Vitamin B5 0.189mg 0.205mg 0%
Trans fat 0.016g N/A
Tryptophan 0.065mg 0.052mg 0%
Threonine 0.231mg 0.239mg 0%
Isoleucine 0.242mg 0.271mg 0%
Leucine 0.438mg 0.568mg 0%
Lysine 0.377mg 0.427mg 0%
Methionine 0.083mg 0.15mg 0%
Phenylalanine 0.297mg 0.275mg 0%
Valine 0.287mg 0.318mg 0%
Fructose 0g 0.17g 0%
Omega-3 - ALA 0.169g 0.029g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g 0g N/A
Omega-6 - Linoleic acid 0.36g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Refried beans Tamale
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
Refried beans
15%
Tamale
Minerals Daily Need Coverage Score
33%
Refried beans
30%
Tamale

Comparison summary

Which food is lower in Cholesterol?
Refried beans
Refried beans is lower in Cholesterol (difference - 17mg)
Which food is lower in Sugar?
Refried beans
Refried beans is lower in Sugar (difference - 0.45g)
Which food contains less Sodium?
Refried beans
Refried beans contains less Sodium (difference - 57mg)
Which food is lower in Saturated fat?
Refried beans
Refried beans is lower in Saturated fat (difference - 1.765g)
Which food is lower in glycemic index?
Refried beans
Refried beans is lower in glycemic index (difference - 44)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Refried beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172438/nutrients
  2. Tamale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167636/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.