Garden rhubarb vs. Turnip — In-Depth Nutrition Comparison
Compare
Differences between garden rhubarb and turnip
- Garden rhubarb has more vitamin K and calcium, while turnip has more vitamin C, copper, and vitamin B6.
- Garden rhubarb's daily need coverage for vitamin K is 24% higher.
- Turnip contains 3 times less calcium than garden rhubarb. Garden rhubarb contains 86mg of calcium, while turnip contains 30mg.
- The amount of sugar in garden rhubarb is lower.
- Garden rhubarb has a lower glycemic index. The glycemic index of garden rhubarb is 13, while the glycemic index of turnip is 73.
The food types used in this comparison are Rhubarb, raw and Turnips, raw.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +186.7% |
Contains more PotassiumPotassium | +50.8% |
Contains less SodiumSodium | -94% |
Contains more ManganeseManganese | +46.3% |
Contains more SeleniumSelenium | +57.1% |
Contains more IronIron | +36.4% |
Contains more CopperCopper | +304.8% |
Contains more ZincZinc | +170% |
Contains more PhosphorusPhosphorus | +92.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +800% |
Contains more Vitamin KVitamin K | +29200% |
Contains more Vitamin CVitamin C | +162.5% |
Contains more Vitamin B1Vitamin B1 | +100% |
Contains more Vitamin B3Vitamin B3 | +33.3% |
Contains more Vitamin B5Vitamin B5 | +135.3% |
Contains more Vitamin B6Vitamin B6 | +275% |
Contains more FolateFolate | +114.3% |
Contains more CholineCholine | +82% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin K | 29.3µg | 0.1µg | 24% |
Vitamin C | 8mg | 21mg | 14% |
Copper | 0.021mg | 0.085mg | 7% |
Calcium | 86mg | 30mg | 6% |
Vitamin B6 | 0.024mg | 0.09mg | 5% |
Manganese | 0.196mg | 0.134mg | 3% |
Sodium | 4mg | 67mg | 3% |
Potassium | 288mg | 191mg | 3% |
Vitamin E | 0.27mg | 0.03mg | 2% |
Phosphorus | 14mg | 27mg | 2% |
Zinc | 0.1mg | 0.27mg | 2% |
Vitamin B1 | 0.02mg | 0.04mg | 2% |
Vitamin B5 | 0.085mg | 0.2mg | 2% |
Folate | 7µg | 15µg | 2% |
Vitamin B3 | 0.3mg | 0.4mg | 1% |
Iron | 0.22mg | 0.3mg | 1% |
Carbs | 4.54g | 6.43g | 1% |
Vitamin A | 5µg | 0µg | 1% |
Choline | 6.1mg | 11.1mg | 1% |
Selenium | 1.1µg | 0.7µg | 1% |
Calories | 21kcal | 28kcal | 0% |
Protein | 0.9g | 0.9g | 0% |
Fats | 0.2g | 0.1g | 0% |
Net carbs | 2.74g | 4.63g | N/A |
Magnesium | 12mg | 11mg | 0% |
Sugar | 1.1g | 3.8g | N/A |
Fiber | 1.8g | 1.8g | 0% |
Vitamin B2 | 0.03mg | 0.03mg | 0% |
Saturated fat | 0.053g | 0.011g | 0% |
Monounsaturated fat | 0.039g | 0.006g | 0% |
Polyunsaturated fat | 0.099g | 0.053g | 0% |
Tryptophan | 0.009mg | 0% | |
Threonine | 0.025mg | 0% | |
Isoleucine | 0.036mg | 0% | |
Leucine | 0.033mg | 0% | |
Lysine | 0.036mg | 0% | |
Methionine | 0.011mg | 0% | |
Phenylalanine | 0.017mg | 0% | |
Valine | 0.03mg | 0% | |
Histidine | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.9 g
Fats:
0.2 g
Carbs:
4.54 g
Water:
93.61 g
Other:
0.75 g
Protein:
0.9 g
Fats:
0.1 g
Carbs:
6.43 g
Water:
91.87 g
Other:
0.7 g
Contains more FatsFats | +100% |
Contains more CarbsCarbs | +41.6% |
~equal in
Protein
~0.9g
~equal in
Water
~91.87g
~equal in
Other
~0.7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.099 g
Saturated fat:
Sat. Fat
0.011 g
Monounsaturated fat:
Mono. Fat
0.006 g
Polyunsaturated fat:
Poly. Fat
0.053 g
Contains more Mono. FatMonounsaturated fat | +550% |
Contains more Poly. FatPolyunsaturated fat | +86.8% |
Contains less Sat. FatSaturated fat | -79.2% |