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Rib eye steak vs. Lamb ribs — In-Depth Nutrition Comparison

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How are rib eye steak and lamb ribs different?

  • Rib eye steak is richer in vitamin B6, zinc, selenium, iron, and vitamin B2, while lamb ribs is higher in vitamin B3, vitamin B12, and monounsaturated fat.
  • Rib eye steak covers your daily need for vitamin B6, 28% more than lamb ribs.
  • Rib eye steak contains 2 times more zinc than lamb ribs. Rib eye steak contains 5.91mg of zinc, while lamb ribs contains 3.49mg.
  • Rib eye steak is lower in cholesterol.

Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled and Lamb, domestic, rib, separable lean, and fat, trimmed to 1/4" fat, choice, cooked, roasted types were used in this article.

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Rib eye steak vs Lamb ribs infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 6.6% 24% 60% 38% 95% 71% 9.5% 2.5% 119%
Contains more IronIron +40%
Contains more ZincZinc +69.3%
Contains less SodiumSodium -26%
Contains more ManganeseManganese +321.1%
Contains more SeleniumSelenium +36.2%
Contains more CalciumCalcium +100%
Contains more CopperCopper +43.8%
~equal in Magnesium ~20mg
~equal in Potassium ~271mg
~equal in Phosphorus ~166mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.7% 2% 3% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2% 0% 23% 48% 127% 38% 25% 279% 0% 11% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +36.7%
Contains more Vitamin B6Vitamin B6 +333.6%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +26.8%
Contains more Vitamin B3Vitamin B3 +37.5%
Contains more Vitamin B5Vitamin B5 +17.5%
Contains more FolateFolate +150%
~equal in Vitamin C ~0mg
~equal in Vitamin E ~0.1mg
~equal in Vitamin B12 ~2.23µg

All nutrients comparison - raw data values

Nutrient Rib eye steak Lamb ribs DV% diff.
Vitamin B6 0.477mg 0.11mg 28%
Zinc 5.91mg 3.49mg 22%
Saturated fat 9.684g 12.77g 14%
Selenium 29.7µg 21.8µg 14%
Fats 21.81g 29.82g 12%
Vitamin B3 4.908mg 6.75mg 12%
Choline 48.8mg 9%
Polyunsaturated fat 1.027g 2.17g 8%
Iron 2.24mg 1.6mg 8%
Cholesterol 80mg 97mg 6%
Vitamin B2 0.287mg 0.21mg 6%
Vitamin B12 2.1µg 2.23µg 5%
Monounsaturated fat 10.519g 12.52g 5%
Protein 23.69g 21.12g 5%
Copper 0.08mg 0.115mg 4%
Calories 291kcal 359kcal 3%
Manganese 0.08mg 0.019mg 3%
Vitamin B1 0.071mg 0.09mg 2%
Vitamin B5 0.536mg 0.63mg 2%
Phosphorus 152mg 166mg 2%
Folate 6µg 15µg 2%
Vitamin D 0.2µg 1%
Vitamin A 8µg 0µg 1%
Sodium 54mg 73mg 1%
Vitamin K 1.6µg 1%
Calcium 11mg 22mg 1%
Vitamin D 7IU 1%
Magnesium 22mg 20mg 0%
Potassium 260mg 271mg 0%
Vitamin E 0.1mg 0.1mg 0%
Trans fat 1.478g N/A
Tryptophan 0.265mg 0.247mg 0%
Threonine 1.116mg 0.904mg 0%
Isoleucine 1.103mg 1.019mg 0%
Leucine 2.041mg 1.642mg 0%
Lysine 2.269mg 1.865mg 0%
Methionine 0.641mg 0.542mg 0%
Phenylalanine 0.95mg 0.86mg 0%
Valine 1.184mg 1.139mg 0%
Histidine 0.888mg 0.669mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - ALA 0.038g N/A
Omega-3 - DPA 0.014g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 0.7g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
21% 30% 48%
Protein: 21.12 g
Fats: 29.82 g
Carbs: 0 g
Water: 47.89 g
Other: 1.17 g
Contains more ProteinProtein +12.2%
Contains more WaterWater +13.8%
Contains more FatsFats +36.7%
Contains more OtherOther +11600%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 5%
Saturated fat: Sat. Fat 9.684 g
Monounsaturated fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
47% 46% 8%
Saturated fat: Sat. Fat 12.77 g
Monounsaturated fat: Mono. Fat 12.52 g
Polyunsaturated fat: Poly. Fat 2.17 g
Contains less Sat. FatSaturated fat -24.2%
Contains more Mono. FatMonounsaturated fat +19%
Contains more Poly. FatPolyunsaturated fat +111.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients
  2. Lamb ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174323/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.