Rice bran oil vs. Cutlet — In-Depth Nutrition Comparison
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Summary of differences between rice bran oil and cutlet
- Rice bran oil has more vitamin E; however, cutlet is higher in vitamin B3, vitamin B2, vitamin B6, iron, fiber, zinc, and phosphorus.
- Cutlet covers your daily need for vitamin B3, 164% more than rice bran oil.
- Rice bran oil has 66 times more saturated fat than cutlet. While rice bran oil has 19.7g of saturated fat, cutlet has only 0.3g.
These are the specific foods used in this comparison Oil, rice bran and WORTHINGTON Multigrain Cutlets, canned, unprepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +2328.6% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +78.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
23.29 g
Fats:
1.5 g
Carbs:
7.3 g
Water:
66.69 g
Other:
1.22 g
| Contains more FatsFats | +6566.7% |
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.7 g
Monounsaturated fat:
Mono. Fat
39.3 g
Polyunsaturated fat:
Poly. Fat
35 g
Saturated fat:
Sat. Fat
0.3 g
Monounsaturated fat:
Mono. Fat
0.2 g
Polyunsaturated fat:
Poly. Fat
0.8 g
| Contains more Mono. FatMonounsaturated fat | +19550% |
| Contains more Poly. FatPolyunsaturated fat | +4275% |
| Contains less Sat. FatSaturated fat | -98.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 35g | 0.8g | 228% |
| Vitamin B3 | 0mg | 26.29mg | 164% |
| Fats | 100g | 1.5g | 152% |
| Vitamin B2 | 0mg | 1.33mg | 102% |
| Monounsaturated fat | 39.3g | 0.2g | 98% |
| Vitamin E | 32.3mg | 18.09mg | 95% |
| Saturated fat | 19.7g | 0.3g | 88% |
| Protein | 0g | 23.29g | 47% |
| Vitamin B6 | 0mg | 0.5mg | 38% |
| Calories | 884kcal | 117kcal | 38% |
| Vitamin K | 24.7µg | 21% | |
| Iron | 0.07mg | 1.7mg | 20% |
| Fiber | 0g | 4.5g | 18% |
| Sodium | 0mg | 371mg | 16% |
| Zinc | 0mg | 1mg | 9% |
| Phosphorus | 0mg | 56mg | 8% |
| Vitamin B1 | 0mg | 0.05mg | 4% |
| Potassium | 0mg | 105mg | 3% |
| Calcium | 0mg | 22mg | 2% |
| Carbs | 0g | 7.3g | 2% |
| Magnesium | 0mg | 3mg | 1% |
| Folate | 0µg | 2µg | 1% |
| Net carbs | 0g | 2.8g | N/A |
| Sugar | 0g | 0.2g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
99%
Minerals Daily Need Coverage Score
0%
18%
Comparison summary
Which food is lower in Sugar?
Rice bran oil is lower in Sugar (difference - 0.2g)
Which food contains less Sodium?
Rice bran oil contains less Sodium (difference - 371mg)
Which food is lower in Saturated fat?
Cutlet is lower in Saturated fat (difference - 19.4g)
Which food is richer in minerals?
Cutlet is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.