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Rice pudding vs. Lamb — In-Depth Nutrition Comparison

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Significant differences between rice pudding and lamb

  • Rice pudding has more calcium; however, lamb is richer in vitamin B12, selenium, vitamin B3, zinc, iron, phosphorus, and copper.
  • Lamb covers your daily vitamin B12 needs 96% more than rice pudding.
  • Lamb has 6 times less calcium than rice pudding. Rice pudding has 105mg of calcium, while lamb has 17mg.
  • Rice pudding contains less saturated fat.
  • Rice pudding has a higher glycemic index. The glycemic index of rice pudding is 59, while the glycemic index of lamb is 0.

Specific food types used in this comparison are Puddings, rice, dry mix, prepared with 2% milk and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked.

Infographic

Rice pudding vs Lamb infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Lamb
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.1% 27% 71% 40% 122% 81% 9.4% 2.9% 144%
Contains more CalciumCalcium +517.6%
Contains more ManganeseManganese +159.1%
Contains more MagnesiumMagnesium +76.9%
Contains more PotassiumPotassium +138.5%
Contains more IronIron +408.1%
Contains more CopperCopper +561.1%
Contains more ZincZinc +1073.7%
Contains more PhosphorusPhosphorus +116.1%
Contains less SodiumSodium -33.9%
Contains more SeleniumSelenium +1289.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Lamb
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.8% 1.5% 25% 58% 125% 40% 30% 319% 12% 14% 51%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +700%
Contains more Vitamin B1Vitamin B1 +33.3%
Contains more Vitamin B2Vitamin B2 +77.3%
Contains more Vitamin B3Vitamin B3 +1403.4%
Contains more Vitamin B5Vitamin B5 +129.2%
Contains more Vitamin B6Vitamin B6 +271.4%
Contains more Vitamin B12Vitamin B12 +962.5%
Contains more FolateFolate +350%

All nutrients comparison - raw data values

Nutrient Rice pudding Lamb DV% diff.
Vitamin B12 0.24µg 2.55µg 96%
Selenium 1.9µg 26.4µg 45%
Protein 3.29g 24.52g 42%
Vitamin B3 0.443mg 6.66mg 39%
Zinc 0.38mg 4.46mg 37%
Saturated fat 0.967g 8.83g 36%
Fats 1.63g 20.94g 30%
Cholesterol 6mg 97mg 30%
Monounsaturated fat 0.441g 8.82g 21%
Iron 0.37mg 1.88mg 19%
Choline 93.7mg 17%
Phosphorus 87mg 188mg 14%
Copper 0.018mg 0.119mg 11%
Polyunsaturated fat 0.06g 1.51g 10%
Calories 111kcal 294kcal 9%
Calcium 105mg 17mg 9%
Vitamin B2 0.141mg 0.25mg 8%
Vitamin B5 0.288mg 0.66mg 7%
Carbs 20.81g 0g 7%
Vitamin B6 0.035mg 0.13mg 7%
Vitamin A 46µg 0µg 5%
Potassium 130mg 310mg 5%
Vitamin D 34IU 2IU 4%
Vitamin K 4.6µg 4%
Folate 4µg 18µg 4%
Vitamin D 0.8µg 0.1µg 4%
Vitamin B1 0.075mg 0.1mg 2%
Magnesium 13mg 23mg 2%
Manganese 0.057mg 0.022mg 2%
Sodium 109mg 72mg 2%
Vitamin C 0.7mg 0mg 1%
Vitamin E 0.14mg 1%
Net carbs 20.71g 0g N/A
Fiber 0.1g 0g 0%
Tryptophan 0.039mg 0.287mg 0%
Threonine 0.126mg 1.05mg 0%
Isoleucine 0.169mg 1.183mg 0%
Leucine 0.273mg 1.908mg 0%
Lysine 0.221mg 2.166mg 0%
Methionine 0.07mg 0.629mg 0%
Phenylalanine 0.135mg 0.998mg 0%
Valine 0.187mg 1.323mg 0%
Histidine 0.075mg 0.777mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Lamb
2
25% 21% 54%
Protein: 24.52 g
Fats: 20.94 g
Carbs: 0 g
Water: 53.72 g
Other: 0.82 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +36.7%
Contains more ProteinProtein +645.3%
Contains more FatsFats +1184.7%
~equal in Other ~0.82g

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Lamb
2
46% 46% 8%
Saturated fat: Sat. Fat 8.83 g
Monounsaturated fat: Mono. Fat 8.82 g
Polyunsaturated fat: Poly. Fat 1.51 g
Contains less Sat. FatSaturated fat -89%
Contains more Mono. FatMonounsaturated fat +1900%
Contains more Poly. FatPolyunsaturated fat +2416.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients
  2. Lamb - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172480/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.