Summary of differences between rice and corn Rice has more selenium, manganese, iron, folate, and vitamin B1; however, corn is higher in vitamin B5, fiber, vitamin C, and potassium. Rice covers your daily need for selenium 13% more than corn. Rice has 3 times more manganese than corn. While rice has 0.472mg of manganese, corn has only 0.167mg. These are the specific foods used in this comparison Rice, white, long-grain, regular, enriched, cooked and Corn, sweet, yellow, cooked, boiled, drained, without salt .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 cup - 158g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
3%
3.1%
45%
23%
13%
18%
0.13%
62%
41%
4
100 g
300 g
1 baby ear - 8g 1 ear small (5-1/2" to 6-1/2" long) - 89g 1 ear medium (6-3/4" to 7-1/2" long) - 103g 1 ear large (7-3/4" to 9" long) - 118g 1 cup cut - 149g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
0.9%
19%
17%
16%
17%
33%
0.13%
22%
1.1%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
2
100 g
300 g
1 cup - 158g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.8%
41%
3%
28%
23%
21%
0%
0%
44%
8
100 g
300 g
1 baby ear - 8g 1 ear small (5-1/2" to 6-1/2" long) - 89g 1 ear medium (6-3/4" to 7-1/2" long) - 103g 1 ear large (7-3/4" to 9" long) - 118g 1 cup cut - 149g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
18%
0%
4.3%
1.8%
23%
13%
32%
48%
32%
0%
1%
17%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.472mg
0.167mg
13%
Selenium
7.5µg
0.2µg
13%
Iron
1.2mg
0.45mg
9%
Folate
58µg
23µg
9%
Fiber
0.4g
2.4g
8%
Vitamin B5
0.39mg
0.792mg
8%
Vitamin C
0mg
5.5mg
6%
Vitamin B1
0.163mg
0.093mg
6%
Potassium
35mg
218mg
5%
Phosphorus
43mg
77mg
5%
Choline
2.1mg
29.1mg
5%
Vitamin B6
0.093mg
0.139mg
4%
Polyunsaturated fat
0.076g
0.603g
4%
Magnesium
12mg
26mg
3%
Starch
7.17g
3%
Vitamin B2
0.013mg
0.057mg
3%
Calories
130kcal
96kcal
2%
Fats
0.28g
1.5g
2%
Carbs
28.17g
20.98g
2%
Copper
0.069mg
0.049mg
2%
Protein
2.69g
3.41g
1%
Calcium
10mg
3mg
1%
Zinc
0.49mg
0.62mg
1%
Vitamin A
0µg
13µg
1%
Vitamin B3
1.476mg
1.683mg
1%
Saturated fat
0.077g
0.197g
1%
Monounsaturated fat
0.088g
0.374g
1%
Fructose
0.79g
1%
Protein per 100 calories
2.1g
3.6g
N/A
Calories per 10 g protein
483kcal
282kcal
N/A
Weight per 100 calories
77g
104g
N/A
Net carbs
27.77g
18.58g
N/A
Sugar
0.05g
4.54g
N/A
Sodium
1mg
1mg
0%
Vitamin E
0.04mg
0.09mg
0%
Vitamin K
0µg
0.4µg
0%
Tryptophan
0.031mg
0.023mg
0%
Threonine
0.096mg
0.133mg
0%
Isoleucine
0.116mg
0.133mg
0%
Leucine
0.222mg
0.358mg
0%
Lysine
0.097mg
0.141mg
0%
Methionine
0.063mg
0.069mg
0%
Phenylalanine
0.144mg
0.155mg
0%
Valine
0.164mg
0.191mg
0%
Histidine
0.063mg
0.091mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
3%
28%
68%
Protein:
2.69 g
Fats:
0.28 g
Carbs:
28.17 g
Water:
68.44 g
Other:
0.42 g
3
3%
21%
73%
Protein:
3.41 g
Fats:
1.5 g
Carbs:
20.98 g
Water:
73.41 g
Other:
0.7 g
Contains
more
Carbs Carbs
+34.3%
Contains
more
Protein Protein
+26.8%
Contains
more
Fats Fats
+435.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
32%
37%
32%
Saturated fat:
Sat. Fat
0.077 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.076 g
2
17%
32%
51%
Saturated fat:
Sat. Fat
0.197 g
Monounsaturated fat:
Mono. Fat
0.374 g
Polyunsaturated fat:
Poly. Fat
0.603 g
Contains
less
Sat. Fat Saturated fat
-60.9%
Contains
more
Mono. Fat Monounsaturated fat
+325%
Contains
more
Poly. Fat Polyunsaturated fat
+693.4%