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Rosemary vs. Turnip — In-Depth Nutrition Comparison

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What are the differences between rosemary and turnip?

  • Rosemary is richer than turnip in iron, vitamin A, fiber, manganese, calcium, copper, folate, magnesium, and vitamin B6.
  • Rosemary's daily need coverage for iron is 79% more.
  • The amount of saturated fat in turnip is lower.

We used Rosemary, fresh and Turnips, raw types in this article.

Infographic

Rosemary vs Turnip infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Turnip
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Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 9% 17% 11% 28% 7.4% 12% 8.7% 17% 3.8%
Contains more MagnesiumMagnesium +727.3%
Contains more CalciumCalcium +956.7%
Contains more PotassiumPotassium +249.7%
Contains more IronIron +2116.7%
Contains more CopperCopper +254.1%
Contains more ZincZinc +244.4%
Contains more PhosphorusPhosphorus +144.4%
Contains less SodiumSodium -61.2%
Contains more ManganeseManganese +616.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82% 0%
Turnip
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 0% 0.6% 0% 10% 6.9% 7.5% 12% 21% 0% 0.25% 11% 6.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +406.7%
Contains more Vitamin B3Vitamin B3 +128%
Contains more Vitamin B5Vitamin B5 +302%
Contains more Vitamin B6Vitamin B6 +273.3%
Contains more FolateFolate +626.7%
Contains more Vitamin B1Vitamin B1 +11.1%
~equal in Vitamin C ~21mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rosemary Turnip DV% diff.
Iron 6.65mg 0.3mg 79%
Fiber 14.1g 1.8g 49%
Manganese 0.96mg 0.134mg 36%
Calcium 317mg 30mg 29%
Folate 109µg 15µg 24%
Copper 0.301mg 0.085mg 24%
Vitamin B6 0.336mg 0.09mg 19%
Magnesium 91mg 11mg 19%
Vitamin A 146µg 0µg 16%
Potassium 668mg 191mg 14%
Saturated fat 2.838g 0.011g 13%
Vitamin B5 0.804mg 0.2mg 12%
Fats 5.86g 0.1g 9%
Vitamin B2 0.152mg 0.03mg 9%
Polyunsaturated fat 0.901g 0.053g 6%
Phosphorus 66mg 27mg 6%
Zinc 0.93mg 0.27mg 6%
Protein 3.31g 0.9g 5%
Carbs 20.7g 6.43g 5%
Calories 131kcal 28kcal 5%
Monounsaturated fat 1.16g 0.006g 3%
Vitamin B3 0.912mg 0.4mg 3%
Sodium 26mg 67mg 2%
Choline 11.1mg 2%
Selenium 0.7µg 1%
Vitamin C 21.8mg 21mg 1%
Net carbs 6.6g 4.63g N/A
Sugar 3.8g N/A
Vitamin E 0.03mg 0%
Vitamin B1 0.036mg 0.04mg 0%
Vitamin K 0.1µg 0%
Tryptophan 0.051mg 0.009mg 0%
Threonine 0.136mg 0.025mg 0%
Isoleucine 0.136mg 0.036mg 0%
Leucine 0.249mg 0.033mg 0%
Lysine 0.143mg 0.036mg 0%
Methionine 0.047mg 0.011mg 0%
Phenylalanine 0.169mg 0.017mg 0%
Valine 0.165mg 0.03mg 0%
Histidine 0.066mg 0.014mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
Turnip
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6% 92%
Protein: 0.9 g
Fats: 0.1 g
Carbs: 6.43 g
Water: 91.87 g
Other: 0.7 g
Contains more ProteinProtein +267.8%
Contains more FatsFats +5760%
Contains more CarbsCarbs +221.9%
Contains more OtherOther +237.1%
Contains more WaterWater +35.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
58% 24% 18%
Saturated fat: Sat. Fat 2.838 g
Monounsaturated fat: Mono. Fat 1.16 g
Polyunsaturated fat: Poly. Fat 0.901 g
Turnip
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16% 9% 76%
Saturated fat: Sat. Fat 0.011 g
Monounsaturated fat: Mono. Fat 0.006 g
Polyunsaturated fat: Poly. Fat 0.053 g
Contains more Mono. FatMonounsaturated fat +19233.3%
Contains more Poly. FatPolyunsaturated fat +1600%
Contains less Sat. FatSaturated fat -99.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients
  2. Turnip - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170465/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.