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Rutabagas vs. Blackberry — In-Depth Nutrition Comparison

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What are the differences between rutabagas and blackberries?

  • Rutabagas are higher in vitamin B1 and vitamin B6, yet blackberries are higher in manganese, vitamin K, copper, fiber, and vitamin E.
  • Blackberries' daily need coverage for manganese is 22% more.
  • Rutabagas have 5 times more vitamin B1 than blackberries. While rutabagas have 0.09mg of vitamin B1, blackberries have only 0.02mg.
  • The glycemic index of blackberries is lower.

We used Rutabagas, raw and Blackberries, raw types in this article.

Infographic

Rutabagas vs Blackberry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 8.7% 14% 23% 55% 14% 9.4% 0.13% 84% 2.2%
Contains more CalciumCalcium +48.3%
Contains more PotassiumPotassium +88.3%
Contains more PhosphorusPhosphorus +140.9%
Contains more SeleniumSelenium +75%
Contains more IronIron +40.9%
Contains more CopperCopper +415.6%
Contains more ZincZinc +120.8%
Contains less SodiumSodium -91.7%
Contains more ManganeseManganese +393.1%
~equal in Magnesium ~20mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 3.7% 23% 0% 5% 6% 12% 17% 6.9% 0% 50% 19% 4.6%
Contains more Vitamin CVitamin C +19%
Contains more Vitamin B1Vitamin B1 +350%
Contains more Vitamin B2Vitamin B2 +53.8%
Contains more Vitamin B6Vitamin B6 +233.3%
Contains more CholineCholine +65.9%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +290%
Contains more Vitamin B5Vitamin B5 +72.5%
Contains more Vitamin KVitamin K +6500%
Contains more FolateFolate +19%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.646mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rutabagas Blackberry DV% diff.
Manganese 0.131mg 0.646mg 22%
Vitamin K 0.3µg 19.8µg 16%
Copper 0.032mg 0.165mg 15%
Fiber 2.3g 5.3g 12%
Vitamin B1 0.09mg 0.02mg 6%
Vitamin E 0.3mg 1.17mg 6%
Vitamin B6 0.1mg 0.03mg 5%
Phosphorus 53mg 22mg 4%
Vitamin C 25mg 21mg 4%
Potassium 305mg 162mg 4%
Zinc 0.24mg 0.53mg 3%
Iron 0.44mg 0.62mg 2%
Vitamin B5 0.16mg 0.276mg 2%
Selenium 0.7µg 0.4µg 1%
Vitamin A 0µg 11µg 1%
Fructose 1.61g 2.4g 1%
Protein 1.08g 1.39g 1%
Calcium 43mg 29mg 1%
Folate 21µg 25µg 1%
Choline 14.1mg 8.5mg 1%
Polyunsaturated fat 0.088g 0.28g 1%
Fats 0.16g 0.49g 1%
Vitamin B2 0.04mg 0.026mg 1%
Calories 37kcal 43kcal 0%
Carbs 8.62g 9.61g 0%
Net carbs 6.32g 4.31g N/A
Magnesium 20mg 20mg 0%
Sugar 4.46g 4.88g N/A
Starch 0.4g 0g 0%
Sodium 12mg 1mg 0%
Vitamin B3 0.7mg 0.646mg 0%
Saturated fat 0.027g 0.014g 0%
Monounsaturated fat 0.025g 0.047g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
10% 88%
Protein: 1.39 g
Fats: 0.49 g
Carbs: 9.61 g
Water: 88.15 g
Other: 0.36 g
Contains more OtherOther +97.2%
Contains more ProteinProtein +28.7%
Contains more FatsFats +206.3%
Contains more CarbsCarbs +11.5%
~equal in Water ~88.15g

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
4% 14% 82%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.28 g
Contains less Sat. FatSaturated fat -48.1%
Contains more Mono. FatMonounsaturated fat +88%
Contains more Poly. FatPolyunsaturated fat +218.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
8% 11% 47% 33%
Starch: 0.4 g
Sucrose: 0.53 g
Glucose: 2.3 g
Fructose: 1.61 g
Lactose: 0 g
Maltose: 0.02 g
Galactose: 0 g
47% 49%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 2.31 g
Fructose: 2.4 g
Lactose: 0 g
Maltose: 0.07 g
Galactose: 0.03 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +657.1%
Contains more FructoseFructose +49.1%
Contains more MaltoseMaltose +250%
Contains more GalactoseGalactose +∞%
~equal in Glucose ~2.31g
~equal in Lactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients
  2. Blackberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173946/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.