Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rutabagas vs. Chuck steak — In-Depth Nutrition Comparison

Compare

A recap on differences between rutabagas and chuck steak

  • Rutabagas have more vitamin C; however, chuck steak is higher in vitamin B12, zinc, selenium, iron, vitamin B3, vitamin B6, and phosphorus.
  • Chuck steak covers your daily vitamin B12 needs 126% more than rutabagas.
  • Rutabagas have less saturated fat.
  • The glycemic index of rutabagas is higher.

Food varieties used in this article are Rutabagas, raw and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Rutabagas vs Chuck steak infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Contains more CalciumCalcium +168.8%
Contains less SodiumSodium -83.1%
Contains more ManganeseManganese +991.7%
Contains more IronIron +456.8%
Contains more CopperCopper +140.6%
Contains more ZincZinc +3516.7%
Contains more PhosphorusPhosphorus +264.2%
Contains more SeleniumSelenium +3828.6%
~equal in Magnesium ~22mg
~equal in Potassium ~325mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +200%
Contains more Vitamin B1Vitamin B1 +36.4%
Contains more FolateFolate +250%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +377.5%
Contains more Vitamin B3Vitamin B3 +566.1%
Contains more Vitamin B5Vitamin B5 +370%
Contains more Vitamin B6Vitamin B6 +273%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +433.3%
Contains more CholineCholine +460.3%

All nutrients comparison - raw data values

Nutrient Rutabagas Chuck steak DV% diff.
Vitamin B12 0µg 3.03µg 126%
Zinc 0.24mg 8.68mg 77%
Selenium 0.7µg 27.5µg 49%
Protein 1.08g 24.98g 48%
Saturated fat 0.027g 8.66g 39%
Fats 0.16g 19.64g 30%
Cholesterol 0mg 87mg 29%
Vitamin C 25mg 0mg 28%
Vitamin B3 0.7mg 4.663mg 25%
Iron 0.44mg 2.45mg 25%
Monounsaturated fat 0.025g 9.457g 24%
Vitamin B6 0.1mg 0.373mg 21%
Phosphorus 53mg 193mg 20%
Choline 14.1mg 79mg 12%
Vitamin B5 0.16mg 0.752mg 12%
Vitamin B2 0.04mg 0.191mg 12%
Calories 37kcal 277kcal 12%
Fiber 2.3g 0g 9%
Copper 0.032mg 0.077mg 5%
Manganese 0.131mg 0.012mg 5%
Polyunsaturated fat 0.088g 0.81g 5%
Folate 21µg 6µg 4%
Carbs 8.62g 0g 3%
Calcium 43mg 16mg 3%
Sodium 12mg 71mg 3%
Vitamin B1 0.09mg 0.066mg 2%
Fructose 1.61g 2%
Vitamin D 0IU 5IU 1%
Vitamin A 0µg 7µg 1%
Vitamin E 0.3mg 0.1mg 1%
Vitamin D 0µg 0.1µg 1%
Potassium 305mg 325mg 1%
Vitamin K 0.3µg 1.6µg 1%
Net carbs 6.32g 0g N/A
Magnesium 20mg 22mg 0%
Sugar 4.46g 0g N/A
Starch 0.4g 0%
Trans fat 0g 1.287g N/A
Tryptophan 0.281mg 0%
Threonine 1.099mg 0%
Isoleucine 1.062mg 0%
Leucine 2.009mg 0%
Lysine 2.184mg 0%
Methionine 0.709mg 0%
Phenylalanine 0.951mg 0%
Valine 1.129mg 0%
Histidine 0.809mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0g 0.004g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +62%
Contains more OtherOther +343.8%
Contains more ProteinProtein +2213%
Contains more FatsFats +12175%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +37728%
Contains more Poly. FatPolyunsaturated fat +820.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients
  2. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.