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Rye vs. Yogurt — In-Depth Nutrition Comparison

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How are rye and yogurt different?

  • Rye is richer in manganese, fiber, copper, iron, phosphorus, vitamin B3, vitamin B1, magnesium, and vitamin B5, while yogurt is higher in vitamin B12.
  • Rye covers your daily need for manganese, 112% more than yogurt.
  • Rye has a higher glycemic index (34) than yogurt (19).

Rye grain and Yogurt, Greek, plain, nonfat types were used in this article.

Infographic

Rye vs Yogurt infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
Rye
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 79% 7.2% 45% 99% 122% 72% 142% 0.26% 336% 76%
Yogurt
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Contains more MagnesiumMagnesium +900%
Contains more PotassiumPotassium +261.7%
Contains more IronIron +3657.1%
Contains more CopperCopper +2058.8%
Contains more ZincZinc +409.6%
Contains more PhosphorusPhosphorus +145.9%
Contains less SodiumSodium -94.4%
Contains more ManganeseManganese +28533.3%
Contains more SeleniumSelenium +43.3%
Contains more CalciumCalcium +358.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
Rye
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 17% 0% 79% 58% 80% 87% 68% 0% 15% 29% 17%
Yogurt
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Contains more Vitamin EVitamin E +8400%
Contains more Vitamin B1Vitamin B1 +1273.9%
Contains more Vitamin B3Vitamin B3 +1952.9%
Contains more Vitamin B5Vitamin B5 +339.9%
Contains more Vitamin B6Vitamin B6 +366.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +442.9%
Contains more CholineCholine +101.3%
Contains more Vitamin B2Vitamin B2 +10.8%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~1µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Rye Yogurt DV% diff.
Manganese 2.577mg 0.009mg 112%
Fiber 15.1g 0g 60%
Copper 0.367mg 0.017mg 39%
Iron 2.63mg 0.07mg 32%
Vitamin B12 0µg 0.75µg 31%
Phosphorus 332mg 135mg 28%
Vitamin B3 4.27mg 0.208mg 25%
Carbs 75.86g 3.6g 24%
Magnesium 110mg 11mg 24%
Vitamin B1 0.316mg 0.023mg 24%
Vitamin B5 1.456mg 0.331mg 23%
Zinc 2.65mg 0.52mg 19%
Vitamin B6 0.294mg 0.063mg 18%
Calories 338kcal 59kcal 14%
Potassium 510mg 141mg 11%
Calcium 24mg 110mg 9%
Selenium 13.9µg 9.7µg 8%
Folate 38µg 7µg 8%
Vitamin E 0.85mg 0.01mg 6%
Polyunsaturated fat 0.767g 0.012g 5%
Vitamin K 5.9µg 0µg 5%
Choline 30.4mg 15.1mg 3%
Vitamin B2 0.251mg 0.278mg 2%
Cholesterol 0mg 5mg 2%
Fats 1.63g 0.39g 2%
Sodium 2mg 36mg 1%
Protein 10.34g 10.19g 0%
Net carbs 60.76g 3.6g N/A
Sugar 0.98g 3.24g N/A
Vitamin A 1µg 1µg 0%
Trans fat 0g 0.006g N/A
Saturated fat 0.197g 0.117g 0%
Monounsaturated fat 0.208g 0.053g 0%
Tryptophan 0.108mg 0%
Threonine 0.289mg 0%
Isoleucine 0.208mg 0%
Leucine 0.563mg 0%
Lysine 0.286mg 0%
Methionine 0.153mg 0%
Phenylalanine 0.435mg 0%
Valine 0.317mg 0%
Histidine 0.189mg 0%
Fructose 0.11g 0g 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Rye
Rye
4
10% 76% 11%
Protein: 10.34 g
Fats: 1.63 g
Carbs: 75.86 g
Water: 10.6 g
Other: 1.57 g
Yogurt
1
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
Contains more FatsFats +317.9%
Contains more CarbsCarbs +2007.2%
Contains more OtherOther +118.1%
Contains more WaterWater +702.8%
~equal in Protein ~10.19g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Rye
Rye
2
17% 18% 65%
Saturated fat: Sat. Fat 0.197 g
Monounsaturated fat: Mono. Fat 0.208 g
Polyunsaturated fat: Poly. Fat 0.767 g
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
Contains more Mono. FatMonounsaturated fat +292.5%
Contains more Poly. FatPolyunsaturated fat +6291.7%
Contains less Sat. FatSaturated fat -40.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Rye
Rye
3
72% 16% 11%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 0.16 g
Fructose: 0.11 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Yogurt
2
78% 22%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.54 g
Maltose: 0 g
Galactose: 0.7 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more LactoseLactose +∞%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rye - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168884/nutrients
  2. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.