Saffron vs. Pea soup — In-Depth Nutrition Comparison
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What are the main differences between Saffron and Pea soup?
- Saffron has more Manganese, Iron, Vitamin C, Vitamin B6, Magnesium, Potassium, Phosphorus, Folate, Copper, and Vitamin B2 than Pea soup.
- Saffron's daily need coverage for Manganese is 1224% higher.
- Pea soup has 135 times less Vitamin C than Saffron. Saffron has 80.8mg of Vitamin C, while Pea soup has 0.6mg.
We used Spices, saffron and Soup, pea, green, canned, prepared with equal volume water types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+825%
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Iron
+1420.5%
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Magnesium
+1660%
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Phosphorus
+436.2%
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Potassium
+2328.2%
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Sodium
-56%
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Zinc
+70.3%
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Copper
+124.7%
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Manganese
+11495.1%
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Selenium
+55.6%
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Calcium
+825%
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Iron
+1420.5%
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Magnesium
+1660%
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Phosphorus
+436.2%
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Potassium
+2328.2%
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Sodium
-56%
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Zinc
+70.3%
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Copper
+124.7%
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Manganese
+11495.1%
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Selenium
+55.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Vitamin A
+4316.7%
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Vitamin C
+13366.7%
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Vitamin B1
+187.5%
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Vitamin B2
+968%
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Vitamin B3
+216%
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Vitamin B6
+4950%
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Folate
+9200%
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Vitamin A
+4316.7%
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Vitamin C
+13366.7%
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Vitamin B1
+187.5%
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Vitamin B2
+968%
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Vitamin B3
+216%
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Vitamin B6
+4950%
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Folate
+9200%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+257.2%
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Fats
+436.7%
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Carbs
+561.6%
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Other
+325.8%
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Water
+610.5%
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Protein
+257.2%
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Fats
+436.7%
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Carbs
+561.6%
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Other
+325.8%
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Water
+610.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+15.3%
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Polyunsaturated fat
+1355.6%
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Saturated Fat
-67%
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Monounsaturated Fat
+15.3%
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Polyunsaturated fat
+1355.6%
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Saturated Fat
-67%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 61.47g | 7.98g |
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| Protein | 11.43g | 3.2g |
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| Fats | 5.85g | 1.09g |
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| Carbs | 65.37g | 9.88g |
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| Calories | 310kcal | 61kcal |
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| Sugar | 3.19g |
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| Fiber | 3.9g | 1.9g |
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| Calcium | 111mg | 12mg |
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| Iron | 11.1mg | 0.73mg |
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| Magnesium | 264mg | 15mg |
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| Phosphorus | 252mg | 47mg |
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| Potassium | 1724mg | 71mg |
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| Sodium | 148mg | 336mg |
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| Zinc | 1.09mg | 0.64mg |
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| Copper | 0.328mg | 0.146mg |
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| Manganese | 28.408mg | 0.245mg |
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| Selenium | 5.6µg | 3.6µg |
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| Vitamin A | 530IU | 12IU |
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| Vitamin A RAE | 27µg | 3µg |
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| Vitamin E | 0.09mg |
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| Vitamin C | 80.8mg | 0.6mg |
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| Vitamin B1 | 0.115mg | 0.04mg |
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| Vitamin B2 | 0.267mg | 0.025mg |
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| Vitamin B3 | 1.46mg | 0.462mg |
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| Vitamin B5 | 0.049mg |
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| Vitamin B6 | 1.01mg | 0.02mg |
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| Folate | 93µg | 1µg |
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| Vitamin K | 0.2µg |
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| Saturated Fat | 1.586g | 0.524g |
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| Omega-3 - DPA | 0.006g | 0g |
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| Monounsaturated Fat | 0.429g | 0.372g |
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| Polyunsaturated fat | 2.067g | 0.142g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
60%
3%
Minerals Daily Need Coverage Score
479%
23%
Comparison summary
Which food is lower in Sugar?
Saffron is lower in Sugar (difference - 3.19g)
Which food contains less Sodium?
Saffron contains less Sodium (difference - 188mg)
Which food is richer in minerals?
Saffron is relatively richer in minerals
Which food is richer in vitamins?
Saffron is relatively richer in vitamins
Which food is lower in Saturated Fat?
Pea soup is lower in Saturated Fat (difference - 1.062g)
Which food is lower in glycemic index?
Pea soup is lower in glycemic index (difference - 4)
Which food is cheaper?
Pea soup is cheaper (difference - $2.2)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)