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Saffron vs. Soursop — In-Depth Nutrition Comparison

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Important differences between saffron and soursop

  • Soursop has less iron, vitamin B6, vitamin C, magnesium, potassium, phosphorus, copper, folate, vitamin B2, and vitamin A.
  • Saffron's daily need coverage for iron is 131% more.
  • Saffron has 265 times more vitamin A than soursop. Saffron has 530IU of vitamin A, while soursop has 2IU.
  • Saffron has a higher glycemic index than soursop.

The food varieties used in the comparison are Spices, saffron and Soursop, raw.

Infographic

Saffron vs Soursop infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 189% 33% 152% 416% 109% 30% 108% 19% 3705% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.2% 25% 23% 29% 2.7% 12% 1.8% 0% 3.3%
Contains more MagnesiumMagnesium +1157.1%
Contains more CalciumCalcium +692.9%
Contains more PotassiumPotassium +520.1%
Contains more IronIron +1750%
Contains more CopperCopper +281.4%
Contains more ZincZinc +990%
Contains more PhosphorusPhosphorus +833.3%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +833.3%
Contains less SodiumSodium -90.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 269% 9% 0% 0% 29% 62% 27% 0% 233% 0% 0% 70% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 69% 0% 1.6% 0% 18% 12% 17% 15% 14% 0% 1% 11% 4.1%
Contains more Vitamin CVitamin C +292.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +64.3%
Contains more Vitamin B2Vitamin B2 +434%
Contains more Vitamin B3Vitamin B3 +62.2%
Contains more Vitamin B6Vitamin B6 +1611.9%
Contains more FolateFolate +564.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Saffron Soursop DV% diff.
Manganese 28.408mg 1235%
Iron 11.1mg 0.6mg 131%
Vitamin B6 1.01mg 0.059mg 73%
Vitamin C 80.8mg 20.6mg 67%
Magnesium 264mg 21mg 58%
Potassium 1724mg 278mg 43%
Phosphorus 252mg 27mg 32%
Copper 0.328mg 0.086mg 27%
Protein 11.43g 1g 21%
Folate 93µg 14µg 20%
Vitamin B2 0.267mg 0.05mg 17%
Carbs 65.37g 16.84g 16%
Polyunsaturated fat 2.067g 0.069g 13%
Calories 310kcal 66kcal 12%
Calcium 111mg 14mg 10%
Selenium 5.6µg 0.6µg 9%
Zinc 1.09mg 0.1mg 9%
Fats 5.85g 0.3g 9%
Saturated fat 1.586g 0.051g 7%
Sodium 148mg 14mg 6%
Vitamin B5 0.253mg 5%
Vitamin B1 0.115mg 0.07mg 4%
Vitamin B3 1.46mg 0.9mg 4%
Vitamin A 27µg 0µg 3%
Fiber 3.9g 3.3g 2%
Monounsaturated fat 0.429g 0.09g 1%
Vitamin E 0.08mg 1%
Choline 7.6mg 1%
Net carbs 61.47g 13.54g N/A
Sugar 13.54g N/A
Vitamin K 0.4µg 0%
Tryptophan 0.011mg 0%
Lysine 0.06mg 0%
Methionine 0.007mg 0%
Omega-3 - DPA 0.006g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 6% 65% 12% 5%
Protein: 11.43 g
Fats: 5.85 g
Carbs: 65.37 g
Water: 11.9 g
Other: 5.45 g
17% 81%
Protein: 1 g
Fats: 0.3 g
Carbs: 16.84 g
Water: 81.16 g
Other: 0.7 g
Contains more ProteinProtein +1043%
Contains more FatsFats +1850%
Contains more CarbsCarbs +288.2%
Contains more OtherOther +678.6%
Contains more WaterWater +582%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 11% 51%
Saturated fat: Sat. Fat 1.586 g
Monounsaturated fat: Mono. Fat 0.429 g
Polyunsaturated fat: Poly. Fat 2.067 g
24% 43% 33%
Saturated fat: Sat. Fat 0.051 g
Monounsaturated fat: Mono. Fat 0.09 g
Polyunsaturated fat: Poly. Fat 0.069 g
Contains more Mono. FatMonounsaturated fat +376.7%
Contains more Poly. FatPolyunsaturated fat +2895.7%
Contains less Sat. FatSaturated fat -96.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Saffron - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170934/nutrients
  2. Soursop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167761/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.