Salami vs. Dough — In-Depth Nutrition Comparison
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How are salami and dough different?
- Salami has more vitamin B12, vitamin B6, copper, and manganese; however, dough is richer in folate, iron, and vitamin B1.
- Salami covers your daily need for vitamin B12, 63% more than dough.
- Dough has a higher glycemic index. The glycemic index of dough is 70, while the glycemic index of salami is 28.
Salami, cooked, beef, and pork and Bread, french or vienna (includes sourdough) types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +170.1% |
| Contains more CopperCopper | +134.9% |
| Contains more ZincZinc | +181.7% |
| Contains more PhosphorusPhosphorus | +81.9% |
| Contains more ManganeseManganese | +69.5% |
| Contains more MagnesiumMagnesium | +68.4% |
| Contains more CalciumCalcium | +246.7% |
| Contains more IronIron | +150.6% |
| Contains less SodiumSodium | -65.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +25.7% |
| Contains more Vitamin B5Vitamin B5 | +164% |
| Contains more Vitamin B6Vitamin B6 | +329% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +357.1% |
| Contains more CholineCholine | +1068.8% |
| Contains more Vitamin B1Vitamin B1 | +93.5% |
| Contains more Vitamin B2Vitamin B2 | +19.6% |
| Contains more FolateFolate | +4000% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 1.52µg | 0µg | 63% |
| Sodium | 1740mg | 602mg | 49% |
| Saturated fat | 9.316g | 0.529g | 40% |
| Fats | 25.9g | 2.42g | 36% |
| Folate | 3µg | 123µg | 30% |
| Cholesterol | 89mg | 0mg | 30% |
| Vitamin B1 | 0.367mg | 0.71mg | 29% |
| Iron | 1.56mg | 3.91mg | 29% |
| Vitamin B6 | 0.459mg | 0.107mg | 27% |
| Monounsaturated fat | 11.127g | 0.362g | 27% |
| Copper | 0.357mg | 0.152mg | 23% |
| Protein | 21.85g | 10.75g | 22% |
| Starch | 44.23g | 18% | |
| Manganese | 0.978mg | 0.577mg | 17% |
| Zinc | 2.93mg | 1.04mg | 17% |
| Choline | 93.5mg | 8mg | 16% |
| Carbs | 2.4g | 51.88g | 16% |
| Vitamin B5 | 1.201mg | 0.455mg | 15% |
| Phosphorus | 191mg | 105mg | 12% |
| Polyunsaturated fat | 2.529g | 0.855g | 11% |
| Fiber | 0g | 2.2g | 9% |
| Vitamin B3 | 6.053mg | 4.817mg | 8% |
| Potassium | 316mg | 117mg | 6% |
| Vitamin D | 1µg | 0µg | 5% |
| Selenium | 31.3µg | 28.6µg | 5% |
| Vitamin D | 41IU | 0IU | 5% |
| Vitamin B2 | 0.357mg | 0.427mg | 5% |
| Calcium | 15mg | 52mg | 4% |
| Calories | 336kcal | 272kcal | 3% |
| Magnesium | 19mg | 32mg | 3% |
| Vitamin K | 3.2µg | 0.7µg | 2% |
| Fructose | 0g | 0.51g | 1% |
| Net carbs | 2.4g | 49.68g | N/A |
| Sugar | 0.96g | 4.62g | N/A |
| Vitamin E | 0.22mg | 0.21mg | 0% |
| Trans fat | 0.586g | 0.005g | N/A |
| Tryptophan | 0.114mg | 0% | |
| Threonine | 0.521mg | 0% | |
| Isoleucine | 0.675mg | 0% | |
| Leucine | 0.929mg | 0% | |
| Lysine | 1.107mg | 0% | |
| Methionine | 0.301mg | 0% | |
| Phenylalanine | 0.481mg | 0% | |
| Valine | 0.668mg | 0% | |
| Histidine | 0.359mg | 0% | |
| Omega-3 - ALA | 0.126g | 0.063g | N/A |
| Omega-6 - Gamma-linoleic acid | 0g | 0.001g | N/A |
| Omega-6 - Eicosadienoic acid | 0.084g | 0g | N/A |
| Omega-6 - Linoleic acid | 2.104g | 0.788g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +103.3% |
| Contains more FatsFats | +970.2% |
| Contains more WaterWater | +36.9% |
| Contains more OtherOther | +139% |
| Contains more CarbsCarbs | +2061.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +2973.8% |
| Contains more Poly. FatPolyunsaturated fat | +195.8% |
| Contains less Sat. FatSaturated fat | -94.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +30% |
| Contains more StarchStarch | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
