Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Salami vs. Sardines — In-Depth Nutrition Comparison

Compare

What are the differences between salami and sardines?

  • Salami is higher in manganese, vitamin B1, and vitamin B6; however, sardines are richer in vitamin B12, phosphorus, selenium, calcium, and vitamin D.
  • Sardines' daily need coverage for vitamin B12 is 309% more.
  • Sardines contain 9 times less manganese than salami. Salami contains 0.978mg of manganese, while sardines contain 0.108mg.
  • Sardines have less saturated fat.
  • Sardines have a lower glycemic index (0) than salami (28).

We used Salami, cooked, beef, and pork and Fish, sardine, Atlantic, canned in oil, drained solids with bone types in this article.

Infographic

Salami vs Sardines infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salami
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.5% 28% 59% 119% 80% 82% 227% 128% 171%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Contains more CopperCopper +91.9%
Contains more ZincZinc +123.7%
Contains more ManganeseManganese +805.6%
Contains more MagnesiumMagnesium +105.3%
Contains more CalciumCalcium +2446.7%
Contains more PotassiumPotassium +25.6%
Contains more IronIron +87.2%
Contains more PhosphorusPhosphorus +156.5%
Contains less SodiumSodium -82.4%
Contains more SeleniumSelenium +68.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salami
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 92% 82% 113% 72% 106% 190% 8% 2.3% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Contains more Vitamin B1Vitamin B1 +358.8%
Contains more Vitamin B2Vitamin B2 +57.3%
Contains more Vitamin B3Vitamin B3 +15.4%
Contains more Vitamin B5Vitamin B5 +87.1%
Contains more Vitamin B6Vitamin B6 +174.9%
Contains more Vitamin KVitamin K +23.1%
Contains more CholineCholine +24.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +827.3%
Contains more Vitamin DVitamin D +380%
Contains more Vitamin B12Vitamin B12 +488.2%
Contains more FolateFolate +233.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Salami Sardines DV% diff.
Vitamin B12 1.52µg 8.94µg 309%
Sodium 1740mg 307mg 62%
Phosphorus 191mg 490mg 43%
Selenium 31.3µg 52.7µg 39%
Manganese 0.978mg 0.108mg 38%
Calcium 15mg 382mg 37%
Saturated fat 9.316g 1.528g 35%
Vitamin B1 0.367mg 0.08mg 24%
Vitamin B6 0.459mg 0.167mg 22%
Fats 25.9g 11.45g 22%
Vitamin D 41IU 193IU 19%
Copper 0.357mg 0.186mg 19%
Vitamin D 1µg 4.8µg 19%
Cholesterol 89mg 142mg 18%
Monounsaturated fat 11.127g 3.869g 18%
Iron 1.56mg 2.92mg 17%
Polyunsaturated fat 2.529g 5.148g 17%
Zinc 2.93mg 1.31mg 15%
Vitamin E 0.22mg 2.04mg 12%
Vitamin B5 1.201mg 0.642mg 11%
Vitamin B2 0.357mg 0.227mg 10%
Protein 21.85g 24.62g 6%
Calories 336kcal 208kcal 6%
Magnesium 19mg 39mg 5%
Vitamin B3 6.053mg 5.245mg 5%
Vitamin A 0µg 32µg 4%
Choline 93.5mg 75mg 3%
Potassium 316mg 397mg 2%
Folate 3µg 10µg 2%
Vitamin K 3.2µg 2.6µg 1%
Carbs 2.4g 0g 1%
Net carbs 2.4g 0g N/A
Sugar 0.96g 0g N/A
Trans fat 0.586g N/A
Tryptophan 0.114mg 0.276mg 0%
Threonine 0.521mg 1.079mg 0%
Isoleucine 0.675mg 1.134mg 0%
Leucine 0.929mg 2.001mg 0%
Lysine 1.107mg 2.26mg 0%
Methionine 0.301mg 0.729mg 0%
Phenylalanine 0.481mg 0.961mg 0%
Valine 0.668mg 1.268mg 0%
Histidine 0.359mg 0.725mg 0%
Omega-3 - EPA 0g 0.473g N/A
Omega-3 - DHA 0g 0.509g N/A
Omega-3 - ALA 0.126g N/A
Omega-6 - Eicosadienoic acid 0.084g N/A
Omega-6 - Linoleic acid 2.104g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Salami
3
22% 26% 2% 45% 5%
Protein: 21.85 g
Fats: 25.9 g
Carbs: 2.4 g
Water: 45.19 g
Other: 4.66 g
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
Contains more FatsFats +126.2%
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +12.7%
Contains more WaterWater +31.9%
~equal in Other ~4.32g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Salami
1
41% 48% 11%
Saturated fat: Sat. Fat 9.316 g
Monounsaturated fat: Mono. Fat 11.127 g
Polyunsaturated fat: Poly. Fat 2.529 g
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
Contains more Mono. FatMonounsaturated fat +187.6%
Contains less Sat. FatSaturated fat -83.6%
Contains more Poly. FatPolyunsaturated fat +103.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Salami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172936/nutrients
  2. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.