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Salami vs. Rutabagas — In-Depth Nutrition Comparison

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The main differences between salami and rutabagas

  • Salami is richer in vitamin B12, selenium, manganese, copper, vitamin B3, and vitamin B6, yet rutabagas are richer in vitamin C.
  • Daily need coverage for sodium for salami is 75% higher.
  • Rutabagas contain less cholesterol.
  • Salami has a lower glycemic index than rutabagas.

Food types used in this article are Salami, cooked, beef, and pork and Rutabagas, raw.

Infographic

Salami vs Rutabagas infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salami
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.5% 28% 59% 119% 80% 82% 227% 128% 171%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Contains more IronIron +254.5%
Contains more CopperCopper +1015.6%
Contains more ZincZinc +1120.8%
Contains more PhosphorusPhosphorus +260.4%
Contains more ManganeseManganese +646.6%
Contains more SeleniumSelenium +4371.4%
Contains more CalciumCalcium +186.7%
Contains less SodiumSodium -99.3%
~equal in Magnesium ~20mg
~equal in Potassium ~305mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salami
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 92% 82% 113% 72% 106% 190% 8% 2.3% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +307.8%
Contains more Vitamin B2Vitamin B2 +792.5%
Contains more Vitamin B3Vitamin B3 +764.7%
Contains more Vitamin B5Vitamin B5 +650.6%
Contains more Vitamin B6Vitamin B6 +359%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +966.7%
Contains more CholineCholine +563.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +36.4%
Contains more FolateFolate +600%
~equal in Vitamin A ~0µg

All nutrients comparison - raw data values

Nutrient Salami Rutabagas DV% diff.
Sodium 1740mg 12mg 75%
Vitamin B12 1.52µg 0µg 63%
Selenium 31.3µg 0.7µg 56%
Protein 21.85g 1.08g 42%
Saturated fat 9.316g 0.027g 42%
Fats 25.9g 0.16g 40%
Manganese 0.978mg 0.131mg 37%
Copper 0.357mg 0.032mg 36%
Vitamin B3 6.053mg 0.7mg 33%
Cholesterol 89mg 0mg 30%
Vitamin B6 0.459mg 0.1mg 28%
Monounsaturated fat 11.127g 0.025g 28%
Vitamin C 0mg 25mg 28%
Zinc 2.93mg 0.24mg 24%
Vitamin B2 0.357mg 0.04mg 24%
Vitamin B1 0.367mg 0.09mg 23%
Vitamin B5 1.201mg 0.16mg 21%
Phosphorus 191mg 53mg 20%
Polyunsaturated fat 2.529g 0.088g 16%
Calories 336kcal 37kcal 15%
Choline 93.5mg 14.1mg 14%
Iron 1.56mg 0.44mg 14%
Fiber 0g 2.3g 9%
Vitamin D 1µg 0µg 5%
Folate 3µg 21µg 5%
Vitamin D 41IU 0IU 5%
Calcium 15mg 43mg 3%
Fructose 0g 1.61g 2%
Carbs 2.4g 8.62g 2%
Vitamin K 3.2µg 0.3µg 2%
Vitamin E 0.22mg 0.3mg 1%
Net carbs 2.4g 6.32g N/A
Magnesium 19mg 20mg 0%
Potassium 316mg 305mg 0%
Sugar 0.96g 4.46g N/A
Starch 0.4g 0%
Trans fat 0.586g 0g N/A
Tryptophan 0.114mg 0%
Threonine 0.521mg 0%
Isoleucine 0.675mg 0%
Leucine 0.929mg 0%
Lysine 1.107mg 0%
Methionine 0.301mg 0%
Phenylalanine 0.481mg 0%
Valine 0.668mg 0%
Histidine 0.359mg 0%
Omega-3 - ALA 0.126g N/A
Omega-6 - Eicosadienoic acid 0.084g N/A
Omega-6 - Linoleic acid 2.104g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Salami
3
22% 26% 2% 45% 5%
Protein: 21.85 g
Fats: 25.9 g
Carbs: 2.4 g
Water: 45.19 g
Other: 4.66 g
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
Contains more ProteinProtein +1923.1%
Contains more FatsFats +16087.5%
Contains more OtherOther +556.3%
Contains more CarbsCarbs +259.2%
Contains more WaterWater +97.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Salami
2
41% 48% 11%
Saturated fat: Sat. Fat 9.316 g
Monounsaturated fat: Mono. Fat 11.127 g
Polyunsaturated fat: Poly. Fat 2.529 g
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +44408%
Contains more Poly. FatPolyunsaturated fat +2773.9%
Contains less Sat. FatSaturated fat -99.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Salami
0
46% 54%
Starch: 0 g
Sucrose: 0.44 g
Glucose: 0.52 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
8% 11% 47% 33%
Starch: 0.4 g
Sucrose: 0.53 g
Glucose: 2.3 g
Fructose: 1.61 g
Lactose: 0 g
Maltose: 0.02 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +20.5%
Contains more GlucoseGlucose +342.3%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Salami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172936/nutrients
  2. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.