Important differences between salami and veal Salami has more manganese, selenium, copper, vitamin B1, vitamin B12, and iron; however, veal has more vitamin B3 and zinc. Salami's daily need coverage for sodium is 72% more. Salami has 28 times more manganese than veal. Salami has 0.978mg of manganese, while veal has 0.035mg. Veal is lower in sodium. Salami has a higher glycemic index than veal. The food varieties used in the comparison are Salami, cooked, beef, and pork and Veal, ground, cooked, broiled .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 slice round - 12.3g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
4.5%
28%
59%
119%
80%
82%
227%
128%
171%
5
100 g
300 g
3 oz - 85g 1 unit, cooked (yield from 1 lb raw meat) - 299g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
17%
5.1%
30%
37%
34%
106%
93%
11%
4.6%
75%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 slice round - 12.3g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
15%
0%
4.4%
92%
82%
113%
72%
106%
190%
8%
2.3%
2
100 g
300 g
3 oz - 85g 1 unit, cooked (yield from 1 lb raw meat) - 299g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
3%
18%
62%
151%
70%
90%
159%
3%
8.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
1740mg
83mg
72%
Manganese
0.978mg
0.035mg
41%
Selenium
31.3µg
13.7µg
32%
Saturated fat
9.316g
3.04g
29%
Fats
25.9g
7.56g
28%
Copper
0.357mg
0.103mg
28%
Vitamin B1
0.367mg
0.07mg
25%
Monounsaturated fat
11.127g
2.84g
21%
Polyunsaturated fat
2.529g
0.55g
13%
Vitamin B3
6.053mg
8.03mg
12%
Vitamin B12
1.52µg
1.27µg
10%
Zinc
2.93mg
3.87mg
9%
Calories
336kcal
172kcal
8%
Iron
1.56mg
0.99mg
7%
Vitamin B2
0.357mg
0.27mg
7%
Protein
21.85g
24.38g
5%
Cholesterol
89mg
103mg
5%
Vitamin D*
41 IU
0 IU
5%
Vitamin D
1µg
0µg
5%
Vitamin B6
0.459mg
0.39mg
5%
Phosphorus
191mg
217mg
4%
Vitamin K
3.2µg
1.2µg
2%
Folate
3µg
11µg
2%
Carbs
2.4g
0g
1%
Magnesium
19mg
24mg
1%
Potassium
316mg
337mg
1%
Vitamin B5
1.201mg
1.16mg
1%
Protein per 100 calories
6.5g
14g
N/A
Calories per 10 g protein
154kcal
71kcal
N/A
Weight per 100 calories
30g
58g
N/A
Unsaturated / Saturated Fat ratio
1.5
1.1
N/A
Net carbs
2.4g
0g
N/A
Calcium
15mg
17mg
0%
Sugar
0.96g
0g
N/A
Vitamin E
0.22mg
0.15mg
0%
Trans fat
0.586g
N/A
Choline
93.5mg
95mg
0%
Tryptophan
0.114mg
0.247mg
0%
Threonine
0.521mg
1.065mg
0%
Isoleucine
0.675mg
1.201mg
0%
Leucine
0.929mg
1.94mg
0%
Lysine
1.107mg
2.009mg
0%
Methionine
0.301mg
0.569mg
0%
Phenylalanine
0.481mg
0.984mg
0%
Valine
0.668mg
1.347mg
0%
Histidine
0.359mg
0.885mg
0%
Omega-3 - ALA
0.126g
N/A
Omega-6 - Eicosadienoic acid
0.084g
N/A
Omega-6 - Linoleic acid
2.104g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
22%
26%
2%
45%
5%
Protein:
21.85 g
Fats:
25.9 g
Carbs:
2.4 g
Water:
45.19 g
Other:
4.66 g
2
24%
8%
67%
Protein:
24.38 g
Fats:
7.56 g
Carbs:
0 g
Water:
66.76 g
Other:
1.3 g
Contains
more
Fats Fats
+242.6%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+258.5%
Contains
more
Protein Protein
+11.6%
Contains
more
Water Water
+47.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
41%
48%
11%
Saturated fat:
Sat. Fat
9.316 g
Monounsaturated fat:
Mono. Fat
11.127 g
Polyunsaturated fat:
Poly. Fat
2.529 g
1
47%
44%
9%
Saturated fat:
Sat. Fat
3.04 g
Monounsaturated fat:
Mono. Fat
2.84 g
Polyunsaturated fat:
Poly. Fat
0.55 g
Contains
more
Mono. Fat Monounsaturated fat
+291.8%
Contains
more
Poly. Fat Polyunsaturated fat
+359.8%
Contains
less
Sat. Fat Saturated fat
-67.4%