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Sapodilla vs. Zucchini — In-Depth Nutrition Comparison

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Significant differences between sapodillas and zucchini

  • Sapodillas have more fiber and iron; however, zucchini is richer in vitamin B6 and vitamin B2.
  • Sapodillas cover your daily fiber needs 17% more than zucchini.
  • Zucchini has 2 times less iron than sapodillas. Sapodillas have 0.8mg of iron, while zucchini has 0.37mg.
  • Sapodillas have a higher glycemic index. The glycemic index of sapodillas is 37, while the glycemic index of zucchini is 15.

Specific food types used in this comparison are Sapodilla, raw and Squash, summer, zucchini, includes skin, raw.

Infographic

Sapodilla vs Zucchini infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 6.3% 17% 30% 29% 2.7% 5.1% 1.6% 0% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 4.8% 23% 14% 18% 8.7% 16% 1% 23% 1.1%
Contains more CalciumCalcium +31.3%
Contains more IronIron +116.2%
Contains more CopperCopper +62.3%
Contains more SeleniumSelenium +200%
Contains more MagnesiumMagnesium +50%
Contains more PotassiumPotassium +35.2%
Contains more ZincZinc +220%
Contains more PhosphorusPhosphorus +216.7%
Contains less SodiumSodium -33.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 1% 0% 0% 0% 4.6% 3.8% 15% 8.5% 0% 0% 11% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 60% 3.3% 2.4% 0% 11% 22% 8.5% 12% 38% 0% 11% 18% 5.2%
Contains more Vitamin B5Vitamin B5 +23.5%
Contains more Vitamin CVitamin C +21.8%
Contains more Vitamin AVitamin A +233.3%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +370%
Contains more Vitamin B3Vitamin B3 +125.5%
Contains more Vitamin B6Vitamin B6 +340.5%
Contains more FolateFolate +71.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Sapodilla Zucchini DV% diff.
Fiber 5.3g 1g 17%
Vitamin B6 0.037mg 0.163mg 10%
Manganese 0.177mg 8%
Vitamin B2 0.02mg 0.094mg 6%
Carbs 19.96g 3.11g 6%
Iron 0.8mg 0.37mg 5%
Copper 0.086mg 0.053mg 4%
Vitamin C 14.7mg 17.9mg 4%
Vitamin K 4.3µg 4%
Vitamin B1 0mg 0.045mg 4%
Phosphorus 12mg 38mg 4%
Folate 14µg 24µg 3%
Calories 83kcal 17kcal 3%
Zinc 0.1mg 0.32mg 2%
Fructose 1.38g 2%
Potassium 193mg 261mg 2%
Choline 9.5mg 2%
Protein 0.44g 1.21g 2%
Vitamin B3 0.2mg 0.451mg 2%
Magnesium 12mg 18mg 1%
Polyunsaturated fat 0.011g 0.091g 1%
Monounsaturated fat 0.521g 0.011g 1%
Fats 1.1g 0.32g 1%
Saturated fat 0.194g 0.084g 1%
Vitamin B5 0.252mg 0.204mg 1%
Calcium 21mg 16mg 1%
Selenium 0.6µg 0.2µg 1%
Vitamin E 0.12mg 1%
Vitamin A 3µg 10µg 1%
Net carbs 14.66g 2.11g N/A
Sugar 2.5g N/A
Sodium 12mg 8mg 0%
Tryptophan 0.005mg 0.01mg 0%
Threonine 0.012mg 0.029mg 0%
Isoleucine 0.015mg 0.044mg 0%
Leucine 0.024mg 0.071mg 0%
Lysine 0.039mg 0.067mg 0%
Methionine 0.003mg 0.018mg 0%
Phenylalanine 0.013mg 0.043mg 0%
Valine 0.016mg 0.054mg 0%
Histidine 0.016mg 0.026mg 0%
Omega-3 - ALA 0.061g N/A
Omega-6 - Linoleic acid 0.03g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 78%
Protein: 0.44 g
Fats: 1.1 g
Carbs: 19.96 g
Water: 78 g
Other: 0.5 g
3% 95%
Protein: 1.21 g
Fats: 0.32 g
Carbs: 3.11 g
Water: 94.79 g
Other: 0.57 g
Contains more FatsFats +243.8%
Contains more CarbsCarbs +541.8%
Contains more ProteinProtein +175%
Contains more WaterWater +21.5%
Contains more OtherOther +14%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 72%
Saturated fat: Sat. Fat 0.194 g
Monounsaturated fat: Mono. Fat 0.521 g
Polyunsaturated fat: Poly. Fat 0.011 g
45% 6% 49%
Saturated fat: Sat. Fat 0.084 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.091 g
Contains more Mono. FatMonounsaturated fat +4636.4%
Contains less Sat. FatSaturated fat -56.7%
Contains more Poly. FatPolyunsaturated fat +727.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sapodilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167759/nutrients
  2. Zucchini - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169291/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.