Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Savoy cabbage vs. Macaroon — In-Depth Nutrition Comparison

Compare

Summary of differences between savoy cabbage and macaroon

  • Savoy cabbage has more vitamin K, vitamin C, vitamin A, folate, and vitamin B6; however, macaroon is higher in copper, selenium, and fiber.
  • Macaroon covers your daily need for saturated fat, 100% more than savoy cabbage.
  • Savoy cabbage has less sodium.

These are the specific foods used in this comparison Cabbage, savoy, raw and Cookies, coconut macaroon.

Infographic

Savoy cabbage vs Macaroon infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 11% 20% 15% 21% 7.4% 18% 3.7% 23% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.5% 11% 31% 90% 20% 29% 31% 0% 37%
Contains more CalciumCalcium +600%
Contains more PotassiumPotassium +87%
Contains less SodiumSodium -88.4%
Contains more ManganeseManganese +∞%
Contains more IronIron +105%
Contains more CopperCopper +333.9%
Contains more ZincZinc +170.4%
Contains more PhosphorusPhosphorus +61.9%
Contains more SeleniumSelenium +655.6%
~equal in Magnesium ~29mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 103% 17% 3.4% 0% 18% 6.9% 5.6% 11% 44% 0% 172% 60% 6.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.8% 0% 5% 14% 4.1% 0% 22% 0% 2.8% 2.3% 5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +250%
Contains more Vitamin B3Vitamin B3 +36.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +97.9%
Contains more Vitamin KVitamin K +6154.5%
Contains more FolateFolate +2566.7%
Contains more CholineCholine +35.2%
Contains more Vitamin EVitamin E +11.8%
Contains more Vitamin B2Vitamin B2 +100%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Savoy cabbage Macaroon DV% diff.
Saturated fat 0.013g 20.099g 91%
Vitamin K 68.8µg 1.1µg 56%
Fats 0.1g 22.55g 35%
Vitamin C 31mg 0mg 34%
Copper 0.062mg 0.269mg 23%
Calories 27kcal 460kcal 22%
Folate 80µg 3µg 19%
Carbs 6.1g 61.22g 18%
Selenium 0.9µg 6.8µg 11%
Sodium 28mg 241mg 9%
Manganese 0.18mg 8%
Fiber 3.1g 5.1g 8%
Vitamin B6 0.19mg 0.096mg 7%
Vitamin A 50µg 0µg 6%
Polyunsaturated fat 0.049g 0.81g 5%
Iron 0.4mg 0.82mg 5%
Monounsaturated fat 0.007g 1.61g 4%
Vitamin B5 0.187mg 4%
Vitamin B1 0.07mg 0.02mg 4%
Phosphorus 42mg 68mg 4%
Zinc 0.27mg 0.73mg 4%
Potassium 230mg 123mg 3%
Calcium 35mg 5mg 3%
Vitamin B2 0.03mg 0.06mg 2%
Protein 2g 3.02g 2%
Vitamin B3 0.3mg 0.22mg 1%
Choline 12.3mg 9.1mg 1%
Net carbs 3g 56.12g N/A
Magnesium 28mg 29mg 0%
Sugar 2.27g 45.16g N/A
Vitamin E 0.17mg 0.19mg 0%
Tryptophan 0.02mg 0%
Threonine 0.069mg 0%
Isoleucine 0.101mg 0%
Leucine 0.103mg 0%
Lysine 0.094mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.064mg 0%
Valine 0.085mg 0%
Histidine 0.041mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 6% 91%
Protein: 2 g
Fats: 0.1 g
Carbs: 6.1 g
Water: 91 g
Other: 0.8 g
3% 23% 61% 12% 2%
Protein: 3.02 g
Fats: 22.55 g
Carbs: 61.22 g
Water: 11.5 g
Other: 1.71 g
Contains more WaterWater +691.3%
Contains more ProteinProtein +51%
Contains more FatsFats +22450%
Contains more CarbsCarbs +903.6%
Contains more OtherOther +113.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 10% 71%
Saturated fat: Sat. Fat 0.013 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.049 g
89% 7% 4%
Saturated fat: Sat. Fat 20.099 g
Monounsaturated fat: Mono. Fat 1.61 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains less Sat. FatSaturated fat -99.9%
Contains more Mono. FatMonounsaturated fat +22900%
Contains more Poly. FatPolyunsaturated fat +1553.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Savoy cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170388/nutrients
  2. Macaroon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171847/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.