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Savoy cabbage vs. Danish pastry — In-Depth Nutrition Comparison

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How are savoy cabbage and danish pastry different?

  • Savoy cabbage is higher in vitamin K, vitamin C, vitamin A, and vitamin B6; however, danish pastry is richer in selenium, vitamin B2, iron, and vitamin B3.
  • Daily need coverage for vitamin K for savoy cabbage is 52% higher.
  • Savoy cabbage contains 310 times more vitamin C than danish pastry. While savoy cabbage contains 31mg of vitamin C, danish pastry contains only 0.1mg.
  • Savoy cabbage has less sodium.
  • Savoy cabbage has a lower glycemic index (32) than danish pastry (50).

Cabbage, savoy, raw and Danish pastry, cheese are the varieties used in this article.

Infographic

Savoy cabbage vs Danish pastry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 11% 20% 15% 21% 7.4% 18% 3.7% 23% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 8.6% 68% 30% 19% 46% 54% 46% 103%
Contains more MagnesiumMagnesium +86.7%
Contains more PotassiumPotassium +134.7%
Contains less SodiumSodium -93.3%
Contains more IronIron +350%
Contains more CopperCopper +43.5%
Contains more ZincZinc +159.3%
Contains more PhosphorusPhosphorus +157.1%
Contains more ManganeseManganese +95%
Contains more SeleniumSelenium +2000%
~equal in Calcium ~35mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 103% 17% 3.4% 0% 18% 6.9% 5.6% 11% 44% 0% 172% 60% 6.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 12% 7% 0% 48% 60% 38% 18% 9.2% 25% 17% 45% 11%
Contains more Vitamin CVitamin C +30900%
Contains more Vitamin AVitamin A +42.9%
Contains more Vitamin B6Vitamin B6 +375%
Contains more Vitamin KVitamin K +897.1%
Contains more FolateFolate +33.3%
Contains more Vitamin EVitamin E +105.9%
Contains more Vitamin B1Vitamin B1 +171.4%
Contains more Vitamin B2Vitamin B2 +766.7%
Contains more Vitamin B3Vitamin B3 +566.7%
Contains more Vitamin B5Vitamin B5 +62.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +63.4%
~equal in Vitamin D ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 6% 91%
Protein: 2 g
Fats: 0.1 g
Carbs: 6.1 g
Water: 91 g
Other: 0.8 g
8% 22% 37% 31%
Protein: 8 g
Fats: 21.9 g
Carbs: 37.2 g
Water: 31.4 g
Other: 1.5 g
Contains more WaterWater +189.8%
Contains more ProteinProtein +300%
Contains more FatsFats +21800%
Contains more CarbsCarbs +509.8%
Contains more OtherOther +87.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 10% 71%
Saturated fat: Sat. Fat 0.013 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.049 g
33% 55% 12%
Saturated fat: Sat. Fat 6.794 g
Monounsaturated fat: Mono. Fat 11.313 g
Polyunsaturated fat: Poly. Fat 2.575 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +161514.3%
Contains more Poly. FatPolyunsaturated fat +5155.1%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Savoy cabbage Danish pastry
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Savoy cabbage Danish pastry DV% diff.
Vitamin K 68.8µg 6.9µg 52%
Fats 0.1g 21.9g 34%
Vitamin C 31mg 0.1mg 34%
Selenium 0.9µg 18.9µg 33%
Saturated fat 0.013g 6.794g 31%
Monounsaturated fat 0.007g 11.313g 28%
Vitamin B2 0.03mg 0.26mg 18%
Iron 0.4mg 1.8mg 18%
Calories 27kcal 374kcal 17%
Sodium 28mg 417mg 17%
Polyunsaturated fat 0.049g 2.575g 17%
Vitamin B6 0.19mg 0.04mg 12%
Protein 2g 8g 12%
Vitamin B3 0.3mg 2mg 11%
Vitamin B1 0.07mg 0.19mg 10%
Carbs 6.1g 37.2g 10%
Phosphorus 42mg 108mg 9%
Vitamin B12 0µg 0.2µg 8%
Cholesterol 0mg 23mg 8%
Fiber 3.1g 1g 8%
Manganese 0.18mg 0.351mg 7%
Folate 80µg 60µg 5%
Zinc 0.27mg 0.7mg 4%
Potassium 230mg 98mg 4%
Magnesium 28mg 15mg 3%
Copper 0.062mg 0.089mg 3%
Vitamin B5 0.187mg 0.304mg 2%
Vitamin A 50µg 35µg 2%
Choline 12.3mg 20.1mg 1%
Vitamin E 0.17mg 0.35mg 1%
Net carbs 3g 36.2g N/A
Vitamin D 0IU 2IU 0%
Calcium 35mg 35mg 0%
Sugar 2.27g 6.95g N/A
Tryptophan 0.02mg 0.089mg 0%
Threonine 0.069mg 0.293mg 0%
Isoleucine 0.101mg 0.371mg 0%
Leucine 0.103mg 0.644mg 0%
Lysine 0.094mg 0.43mg 0%
Methionine 0.02mg 0.174mg 0%
Phenylalanine 0.064mg 0.402mg 0%
Valine 0.085mg 0.412mg 0%
Histidine 0.041mg 0.205mg 0%
Omega-3 - DHA 0g 0.001g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Savoy cabbage Danish pastry
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
34%
Savoy cabbage
22%
Danish pastry
Minerals Daily Need Coverage Score
14%
Savoy cabbage
40%
Danish pastry

Comparison summary

Which food is lower in Cholesterol?
Savoy cabbage
Savoy cabbage is lower in Cholesterol (difference - 23mg)
Which food is lower in Sugar?
Savoy cabbage
Savoy cabbage is lower in Sugar (difference - 4.68g)
Which food contains less Sodium?
Savoy cabbage
Savoy cabbage contains less Sodium (difference - 389mg)
Which food is lower in Saturated fat?
Savoy cabbage
Savoy cabbage is lower in Saturated fat (difference - 6.781g)
Which food is lower in glycemic index?
Savoy cabbage
Savoy cabbage is lower in glycemic index (difference - 18)
Which food is cheaper?
Danish pastry
Danish pastry is cheaper (difference - $0.4)
Which food is richer in minerals?
Danish pastry
Danish pastry is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Savoy cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170388/nutrients
  2. Danish pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172754/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.