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Scrambled egg vs. Lasagne — In-Depth Nutrition Comparison

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A recap on the differences between scrambled egg and lasagne

  • Scrambled egg is higher in vitamin B2, choline, vitamin B12, iron, phosphorus, vitamin B5, and selenium, yet lasagne is higher in vitamin B3.
  • Scrambled egg covers your daily cholesterol needs 136% more than lasagne.
  • Scrambled egg contains 8 times more choline than lasagne. While scrambled egg contains 180.6mg of choline, lasagne contains only 23.2mg.
  • The amount of cholesterol in lasagne is lower.
  • The glycemic index of scrambled egg is lower.

Food varieties used in this article are Fast foods, egg, scrambled and Lasagna with meat sauce, frozen, prepared.

Infographic

Scrambled egg vs Lasagne infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 17% 13% 97% 22% 45% 104% 24% 5.6% 123%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 26% 17% 27% 30% 24% 49% 49% 25% 87%
Contains more IronIron +264.8%
Contains more ZincZinc +90.8%
Contains more PhosphorusPhosphorus +110.4%
Contains less SodiumSodium -49.9%
Contains more SeleniumSelenium +41.5%
Contains more MagnesiumMagnesium +42.9%
Contains more CalciumCalcium +54.4%
Contains more PotassiumPotassium +33.3%
Contains more CopperCopper +34.3%
Contains more ManganeseManganese +348.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 59% 19% 17% 20% 120% 3.9% 56% 44% 126% 23% 22% 99%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 8.3% 14% 17% 0% 18% 17% 29% 19% 28% 41% 18% 18% 13%
Contains more Vitamin CVitamin C +32%
Contains more Vitamin AVitamin A +329.3%
Contains more Vitamin EVitamin E +12.9%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +14.3%
Contains more Vitamin B2Vitamin B2 +602.7%
Contains more Vitamin B5Vitamin B5 +191%
Contains more Vitamin B6Vitamin B6 +55.7%
Contains more Vitamin B12Vitamin B12 +206.1%
Contains more Vitamin KVitamin K +28.6%
Contains more FolateFolate +20.8%
Contains more CholineCholine +678.4%
Contains more Vitamin B3Vitamin B3 +627.6%

All nutrients comparison - raw data values

Nutrient Scrambled egg Lasagne DV% diff.
Cholesterol 426mg 17mg 136%
Vitamin B2 0.52mg 0.074mg 34%
Choline 180.6mg 23.2mg 29%
Vitamin B12 1.01µg 0.33µg 28%
Iron 2.59mg 0.71mg 24%
Phosphorus 242mg 115mg 18%
Fats 16.18g 4.92g 17%
Saturated fat 6.153g 2.348g 17%
Vitamin A 176µg 41µg 15%
Protein 13.84g 7.28g 13%
Selenium 22.5µg 15.9µg 12%
Vitamin B5 0.94mg 0.323mg 12%
Polyunsaturated fat 1.969g 0.433g 10%
Monounsaturated fat 5.889g 1.758g 10%
Sodium 187mg 373mg 8%
Vitamin B3 0.21mg 1.528mg 8%
Zinc 1.66mg 0.87mg 7%
Fiber 0g 1.7g 7%
Manganese 0.043mg 0.193mg 7%
Vitamin D 46IU 1IU 6%
Vitamin D 1.1µg 0µg 6%
Vitamin B6 0.19mg 0.122mg 5%
Calories 212kcal 135kcal 4%
Starch 9.83g 4%
Carbs 2.08g 15.36g 4%
Copper 0.067mg 0.09mg 3%
Calcium 57mg 88mg 3%
Vitamin K 9µg 7µg 2%
Vitamin E 0.96mg 0.85mg 1%
Fructose 1.04g 1%
Potassium 147mg 196mg 1%
Folate 29µg 24µg 1%
Magnesium 14mg 20mg 1%
Vitamin C 3.3mg 2.5mg 1%
Vitamin B1 0.08mg 0.07mg 1%
Net carbs 2.08g 13.66g N/A
Sugar 1.64g 3.11g N/A
Trans fat 0.196g N/A
Tryptophan 0.212mg 0.085mg 0%
Threonine 0.657mg 0.219mg 0%
Isoleucine 0.836mg 0.224mg 0%
Leucine 1.185mg 0.578mg 0%
Lysine 0.913mg 0.486mg 0%
Methionine 0.427mg 0.164mg 0%
Phenylalanine 0.75mg 0.329mg 0%
Valine 0.96mg 0.285mg 0%
Histidine 0.325mg 0.183mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.026g N/A
Omega-3 - DPA 0g 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.006g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 0.322g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 16% 2% 67%
Protein: 13.84 g
Fats: 16.18 g
Carbs: 2.08 g
Water: 66.7 g
Other: 1.2 g
7% 5% 15% 71%
Protein: 7.28 g
Fats: 4.92 g
Carbs: 15.36 g
Water: 70.87 g
Other: 1.57 g
Contains more ProteinProtein +90.1%
Contains more FatsFats +228.9%
Contains more CarbsCarbs +638.5%
Contains more OtherOther +30.8%
~equal in Water ~70.87g

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 42% 14%
Saturated fat: Sat. Fat 6.153 g
Monounsaturated fat: Mono. Fat 5.889 g
Polyunsaturated fat: Poly. Fat 1.969 g
52% 39% 10%
Saturated fat: Sat. Fat 2.348 g
Monounsaturated fat: Mono. Fat 1.758 g
Polyunsaturated fat: Poly. Fat 0.433 g
Contains more Mono. FatMonounsaturated fat +235%
Contains more Poly. FatPolyunsaturated fat +354.7%
Contains less Sat. FatSaturated fat -61.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Scrambled egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173272/nutrients
  2. Lasagne - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172114/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.