Sheepshead vs. Caviar — In-Depth Nutrition Comparison
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Significant differences between sheepshead and caviar
- The amount of vitamin B12, iron, magnesium, vitamin B5, vitamin B2, selenium, and calcium in caviar is higher than in sheepshead.
- Caviar covers your daily vitamin B12 needs 737% more than sheepshead.
- Sheepshead contains less cholesterol.
Specific food types used in this comparison are Fish, sheepshead, cooked, dry heat and Fish, caviar, black and red, granular.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +182.9% |
| Contains less SodiumSodium | -95.1% |
| Contains more MagnesiumMagnesium | +757.1% |
| Contains more CalciumCalcium | +643.2% |
| Contains more IronIron | +1673.1% |
| Contains more ZincZinc | +50.8% |
| Contains more ManganeseManganese | +138.1% |
| Contains more SeleniumSelenium | +27.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +1400% |
| Contains more Vitamin AVitamin A | +674.3% |
| Contains more Vitamin B1Vitamin B1 | +1800% |
| Contains more Vitamin B2Vitamin B2 | +1140% |
| Contains more Vitamin B5Vitamin B5 | +302.3% |
| Contains more Vitamin B12Vitamin B12 | +769.6% |
| Contains more FolateFolate | +194.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
26.02 g
Fats:
1.63 g
Carbs:
0 g
Water:
69.04 g
Other:
3.31 g
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
| Contains more WaterWater | +45.3% |
| Contains more FatsFats | +998.2% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +81.3% |
~equal in
Protein
~24.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.36 g
Monounsaturated fat:
Mono. Fat
0.35 g
Polyunsaturated fat:
Poly. Fat
0.382 g
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
| Contains less Sat. FatSaturated fat | -91.1% |
| Contains more Mono. FatMonounsaturated fat | +1223.1% |
| Contains more Poly. FatPolyunsaturated fat | +1838.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 2.3µg | 20µg | 738% |
| Cholesterol | 64mg | 588mg | 175% |
| Iron | 0.67mg | 11.88mg | 140% |
| Choline | 490.9mg | 89% | |
| Magnesium | 35mg | 300mg | 63% |
| Sodium | 73mg | 1500mg | 62% |
| Vitamin B5 | 0.87mg | 3.5mg | 53% |
| Polyunsaturated fat | 0.382g | 7.405g | 47% |
| Vitamin B2 | 0.05mg | 0.62mg | 44% |
| Selenium | 51.3µg | 65.5µg | 26% |
| Vitamin A | 35µg | 271µg | 26% |
| Fats | 1.63g | 17.9g | 25% |
| Calcium | 37mg | 275mg | 24% |
| Saturated fat | 0.36g | 4.06g | 17% |
| Vitamin D | 2.9µg | 15% | |
| Vitamin D | 117IU | 15% | |
| Vitamin B1 | 0.01mg | 0.19mg | 15% |
| Vitamin E | 1.89mg | 13% | |
| Monounsaturated fat | 0.35g | 4.631g | 11% |
| Vitamin B3 | 1.8mg | 0.12mg | 11% |
| Potassium | 512mg | 181mg | 10% |
| Folate | 17µg | 50µg | 8% |
| Calories | 126kcal | 264kcal | 7% |
| Protein | 26.02g | 24.6g | 3% |
| Zinc | 0.63mg | 0.95mg | 3% |
| Vitamin B6 | 0.35mg | 0.32mg | 2% |
| Manganese | 0.021mg | 0.05mg | 1% |
| Vitamin K | 0.6µg | 1% | |
| Phosphorus | 350mg | 356mg | 1% |
| Copper | 0.122mg | 0.11mg | 1% |
| Carbs | 0g | 4g | 1% |
| Net carbs | 0g | 4g | N/A |
| Tryptophan | 0.291mg | 0.323mg | 0% |
| Threonine | 1.141mg | 1.263mg | 0% |
| Isoleucine | 1.199mg | 1.035mg | 0% |
| Leucine | 2.115mg | 2.133mg | 0% |
| Lysine | 2.39mg | 1.834mg | 0% |
| Methionine | 0.77mg | 0.646mg | 0% |
| Phenylalanine | 1.016mg | 1.071mg | 0% |
| Valine | 1.34mg | 1.263mg | 0% |
| Histidine | 0.766mg | 0.649mg | 0% |
| Omega-3 - EPA | 0.083g | 2.741g | N/A |
| Omega-3 - DHA | 0.107g | 3.8g | N/A |
| Omega-3 - DPA | 0.04g | 0.229g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
38%
266%
Minerals Daily Need Coverage Score
61%
153%
Comparison summary
Which food is lower in Cholesterol?
Sheepshead is lower in Cholesterol (difference - 524mg)
Which food is lower in Sugar?
Sheepshead is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Sheepshead contains less Sodium (difference - 1427mg)
Which food is lower in Saturated fat?
Sheepshead is lower in Saturated fat (difference - 3.7g)
Which food is cheaper?
Sheepshead is cheaper (difference - $100)
Which food is richer in minerals?
Caviar is relatively richer in minerals
Which food is richer in vitamins?
Caviar is relatively richer in vitamins
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)