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Sherbet vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison

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Differences between sherbet and parmigiano-Reggiano

  • Sherbet contains less calcium, phosphorus, vitamin B12, zinc, vitamin B2, selenium, and copper than parmigiano-Reggiano.
  • Parmigiano-Reggiano's daily need coverage for calcium is 106% higher.
  • The amount of saturated fat in sherbet is lower.
  • Parmigiano-Reggiano has a lower glycemic index. The glycemic index of parmigiano-Reggiano is 27, while the glycemic index of sherbet is 59.

The food types used in this comparison are Sherbet, orange and Cheese, parmesan, dry grated, reduced fat.

Infographic

Sherbet vs Parmigiano-Reggiano infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 16% 8.5% 5.3% 9.3% 13% 17% 6% 1.4% 8.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Contains less SodiumSodium -97%
Contains more MagnesiumMagnesium +375%
Contains more CalciumCalcium +1953.7%
Contains more PotassiumPotassium +30.2%
Contains more IronIron +542.9%
Contains more CopperCopper +750%
Contains more ZincZinc +706.3%
Contains more PhosphorusPhosphorus +1722.5%
Contains more ManganeseManganese +672.7%
Contains more SeleniumSelenium +1080%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 4% 0.2% 0% 6.8% 22% 1.2% 13% 5.3% 16% 0% 3% 4.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1233.3%
Contains more Vitamin EVitamin E +1600%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +401%
Contains more Vitamin B3Vitamin B3 +81%
Contains more Vitamin B5Vitamin B5 +45.1%
Contains more Vitamin B6Vitamin B6 +113%
Contains more Vitamin B12Vitamin B12 +1638.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +150%
Contains more CholineCholine +168.8%
~equal in Vitamin B1 ~0.029mg

All nutrients comparison - raw data values

Nutrient Sherbet Parmigiano-Reggiano DV% diff.
Calcium 54mg 1109mg 106%
Phosphorus 40mg 729mg 98%
Vitamin B12 0.13µg 2.26µg 89%
Sodium 46mg 1529mg 64%
Saturated fat 1.16g 13.317g 55%
Protein 1.1g 20g 38%
Zinc 0.48mg 3.87mg 31%
Vitamin B2 0.097mg 0.486mg 30%
Selenium 1.5µg 17.7µg 29%
Cholesterol 1mg 88mg 29%
Fats 2g 20g 28%
Copper 0.028mg 0.238mg 23%
Vitamin A 12µg 160µg 16%
Monounsaturated fat 0.53g 6.098g 14%
Carbs 30.4g 1.37g 10%
Iron 0.14mg 0.9mg 10%
Magnesium 8mg 38mg 7%
Calories 144kcal 265kcal 6%
Fiber 1.3g 0g 5%
Polyunsaturated fat 0.08g 0.462g 3%
Manganese 0.011mg 0.085mg 3%
Vitamin C 2.3mg 0mg 3%
Vitamin B6 0.023mg 0.049mg 2%
Folate 4µg 10µg 2%
Vitamin D 0IU 15IU 2%
Choline 7.7mg 20.7mg 2%
Vitamin D 0µg 0.4µg 2%
Vitamin B5 0.224mg 0.325mg 2%
Potassium 96mg 125mg 1%
Vitamin K 0µg 1.7µg 1%
Vitamin E 0.01mg 0.17mg 1%
Net carbs 29.1g 1.37g N/A
Sugar 24.32g 0g N/A
Vitamin B1 0.027mg 0.029mg 0%
Vitamin B3 0.063mg 0.114mg 0%
Tryptophan 0.24mg 0%
Threonine 1.519mg 0%
Isoleucine 1.2mg 0%
Leucine 2.983mg 0%
Lysine 2.459mg 0%
Methionine 0.369mg 0%
Phenylalanine 1.604mg 0%
Valine 1.498mg 0%
Histidine 0.752mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 30% 66%
Protein: 1.1 g
Fats: 2 g
Carbs: 30.4 g
Water: 66.1 g
Other: 0.4 g
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Contains more CarbsCarbs +2119%
Contains more WaterWater +30.6%
Contains more ProteinProtein +1718.2%
Contains more FatsFats +900%
Contains more OtherOther +1907.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 5%
Saturated fat: Sat. Fat 1.16 g
Monounsaturated fat: Mono. Fat 0.53 g
Polyunsaturated fat: Poly. Fat 0.08 g
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Contains less Sat. FatSaturated fat -91.3%
Contains more Mono. FatMonounsaturated fat +1050.6%
Contains more Poly. FatPolyunsaturated fat +477.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sherbet - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167577/nutrients
  2. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.