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Short ribs vs. Chicken soup — In-Depth Nutrition Comparison

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Significant differences between short ribs and chicken soup

  • The amount of vitamin B12, zinc, selenium, iron, phosphorus, choline, vitamin B6, and vitamin B3 in short ribs is higher than in chicken soup.
  • Short ribs cover your daily vitamin B12 needs 109% more than chicken soup.
  • Chicken soup has 55 times less saturated fat than short ribs. Short ribs have 17.8g of saturated fat, while chicken soup has 0.321g.
  • Chicken soup has a higher glycemic index. The glycemic index of chicken soup is 52, while the glycemic index of short ribs is 0.

Specific food types used in this comparison are Beef, rib, shortribs, separable lean, and fat, choice, cooked, braised and Soup, stock, chicken, home-prepared.

Infographic

Short ribs vs Chicken soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 20% 87% 33% 133% 69% 6.5% 1.7% 113%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 0.9% 9.3% 7.9% 18% 3.8% 12% 19% 0% 12%
Contains more MagnesiumMagnesium +275%
Contains more CalciumCalcium +300%
Contains more PotassiumPotassium +113.3%
Contains more IronIron +1000%
Contains more CopperCopper +83.3%
Contains more ZincZinc +3385.7%
Contains more PhosphorusPhosphorus +500%
Contains less SodiumSodium -65%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +845.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5.8% 11% 13% 35% 46% 15% 51% 328% 6% 3.8% 45%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0.33% 0.6% 0% 8.8% 20% 30% 0% 14% 0% 0.5% 3.8% 5%
Contains more Vitamin EVitamin E +866.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +42.9%
Contains more Vitamin B2Vitamin B2 +76.5%
Contains more Vitamin B3Vitamin B3 +54.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +260.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1100%
Contains more CholineCholine +793.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
~equal in Folate ~5µg

All nutrients comparison - raw data values

Nutrient Short ribs Chicken soup DV% diff.
Vitamin B12 2.62µg 0µg 109%
Saturated fat 17.8g 0.321g 79%
Fats 41.98g 1.2g 63%
Monounsaturated fat 18.88g 0.582g 46%
Zinc 4.88mg 0.14mg 43%
Protein 21.57g 2.52g 38%
Selenium 20.8µg 2.2µg 34%
Cholesterol 94mg 3mg 30%
Iron 2.31mg 0.21mg 26%
Calories 471kcal 36kcal 22%
Phosphorus 162mg 27mg 19%
Choline 82.2mg 9.2mg 13%
Vitamin B6 0.22mg 0.061mg 12%
Polyunsaturated fat 1.53g 0.213g 9%
Vitamin B5 0.252mg 5%
Vitamin B3 2.452mg 1.584mg 5%
Vitamin B2 0.15mg 0.085mg 5%
Copper 0.099mg 0.054mg 5%
Vitamin D 0.7µg 0µg 4%
Sodium 50mg 143mg 4%
Potassium 224mg 105mg 4%
Magnesium 15mg 4mg 3%
Vitamin D 27IU 0IU 3%
Vitamin K 2.4µg 0.2µg 2%
Vitamin E 0.29mg 0.03mg 2%
Carbs 0g 3.53g 1%
Manganese 0.013mg 1%
Vitamin B1 0.05mg 0.035mg 1%
Calcium 12mg 3mg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 0g 3.53g N/A
Sugar 0g 1.58g N/A
Vitamin A 0µg 1µg 0%
Folate 5µg 5µg 0%
Tryptophan 0.142mg 0%
Threonine 0.862mg 0%
Isoleucine 0.981mg 0%
Leucine 1.716mg 0%
Lysine 1.823mg 0%
Methionine 0.562mg 0%
Phenylalanine 0.852mg 0%
Valine 1.07mg 0%
Histidine 0.688mg 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - DPA 0.016g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
22% 42% 36%
Protein: 21.57 g
Fats: 41.98 g
Carbs: 0 g
Water: 35.72 g
Other: 0.73 g
3% 4% 92%
Protein: 2.52 g
Fats: 1.2 g
Carbs: 3.53 g
Water: 92.15 g
Other: 0.6 g
Contains more ProteinProtein +756%
Contains more FatsFats +3398.3%
Contains more OtherOther +21.7%
Contains more CarbsCarbs +∞%
Contains more WaterWater +158%

Fat Type Comparison

Fat type breakdown side-by-side comparison
47% 49% 4%
Saturated fat: Sat. Fat 17.8 g
Monounsaturated fat: Mono. Fat 18.88 g
Polyunsaturated fat: Poly. Fat 1.53 g
29% 52% 19%
Saturated fat: Sat. Fat 0.321 g
Monounsaturated fat: Mono. Fat 0.582 g
Polyunsaturated fat: Poly. Fat 0.213 g
Contains more Mono. FatMonounsaturated fat +3144%
Contains more Poly. FatPolyunsaturated fat +618.3%
Contains less Sat. FatSaturated fat -98.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Short ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168613/nutrients
  2. Chicken soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.