Shrimp vs. Steelhead trout — In-Depth Nutrition Comparison
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Important differences between shrimp and steelhead trout
- Shrimp has more selenium, copper, zinc, phosphorus, and calcium; however, steelhead trout is richer in vitamin B12, vitamin D, and potassium.
- Steelhead trout's daily need coverage for vitamin B12 is 172% more.
- Shrimp contains 8 times more sodium than steelhead trout. Shrimp contains 947mg of sodium, while steelhead trout contains 118mg.
- Shrimp has a higher glycemic index. The glycemic index of shrimp is 50, while the glycemic index of steelhead trout is 0.
The food varieties used in the comparison are Crustaceans, shrimp, mixed species, cooked, moist heat (may have been previously frozen) and Steelhead trout, boiled, canned (Alaska Native).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +48% |
| Contains more CalciumCalcium | +203.3% |
| Contains more CopperCopper | +344.8% |
| Contains more ZincZinc | +186% |
| Contains more PhosphorusPhosphorus | +22.9% |
| Contains more ManganeseManganese | +345.5% |
| Contains more SeleniumSelenium | +90.4% |
| Contains more PotassiumPotassium | +114.7% |
| Contains more IronIron | +100% |
| Contains less SodiumSodium | -87.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +350% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin DVitamin D | +15000% |
| Contains more Vitamin B12Vitamin B12 | +248.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.78 g
Fats:
1.7 g
Carbs:
1.52 g
Water:
71.56 g
Other:
2.44 g
Protein:
21.11 g
Fats:
8.26 g
Carbs:
0 g
Water:
70.59 g
Other:
0.04 g
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +6000% |
| Contains more FatsFats | +385.9% |
~equal in
Protein
~21.11g
~equal in
Water
~70.59g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.521 g
Monounsaturated fat:
Mono. Fat
0.361 g
Polyunsaturated fat:
Poly. Fat
0.59 g
Saturated fat:
Sat. Fat
1.53 g
Monounsaturated fat:
Mono. Fat
2.223 g
Polyunsaturated fat:
Poly. Fat
1.225 g
| Contains less Sat. FatSaturated fat | -65.9% |
| Contains more Mono. FatMonounsaturated fat | +515.8% |
| Contains more Poly. FatPolyunsaturated fat | +107.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 1.66µg | 5.79µg | 172% |
| Vitamin D | 4IU | 604IU | 75% |
| Vitamin D | 0.1µg | 15.1µg | 75% |
| Cholesterol | 211mg | 59mg | 51% |
| Selenium | 49.5µg | 26µg | 43% |
| Sodium | 947mg | 118mg | 36% |
| Choline | 135.4mg | 25% | |
| Copper | 0.258mg | 0.058mg | 22% |
| Vitamin B6 | 0.242mg | 19% | |
| Vitamin B3 | 2.678mg | 17% | |
| Vitamin B5 | 0.519mg | 10% | |
| Fats | 1.7g | 8.26g | 10% |
| Zinc | 1.63mg | 0.57mg | 10% |
| Phosphorus | 306mg | 249mg | 8% |
| Vitamin A | 90µg | 20µg | 8% |
| Potassium | 170mg | 365mg | 6% |
| Calcium | 91mg | 30mg | 6% |
| Folate | 24µg | 6% | |
| Saturated fat | 0.521g | 1.53g | 5% |
| Monounsaturated fat | 0.361g | 2.223g | 5% |
| Iron | 0.32mg | 0.64mg | 4% |
| Polyunsaturated fat | 0.59g | 1.225g | 4% |
| Magnesium | 37mg | 25mg | 3% |
| Vitamin B1 | 0.032mg | 3% | |
| Protein | 22.78g | 21.11g | 3% |
| Calories | 119kcal | 159kcal | 2% |
| Vitamin B2 | 0.024mg | 2% | |
| Manganese | 0.049mg | 0.011mg | 2% |
| Carbs | 1.52g | 0g | 1% |
| Net carbs | 1.52g | 0g | N/A |
| Vitamin E | 2.2mg | 2.15mg | 0% |
| Vitamin K | 0.4µg | 0µg | 0% |
| Trans fat | 0.035g | N/A | |
| Tryptophan | 0.26mg | 0% | |
| Threonine | 0.904mg | 0% | |
| Isoleucine | 1.05mg | 0% | |
| Leucine | 1.95mg | 0% | |
| Lysine | 2.172mg | 0% | |
| Methionine | 0.665mg | 0% | |
| Phenylalanine | 0.992mg | 0% | |
| Valine | 1.067mg | 0% | |
| Histidine | 0.501mg | 0% | |
| Omega-3 - EPA | 0.135g | 0.376g | N/A |
| Omega-3 - DHA | 0.141g | 0.54g | N/A |
| Omega-3 - ALA | 0.051g | N/A | |
| Omega-3 - DPA | 0.012g | 0.13g | N/A |
| Omega-6 - Eicosadienoic acid | 0.012g | 0.014g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
41%
77%
Minerals Daily Need Coverage Score
74%
38%
Comparison summary
Which food is lower in Cholesterol?
Steelhead trout is lower in Cholesterol (difference - 152mg)
Which food contains less Sodium?
Steelhead trout contains less Sodium (difference - 829mg)
Which food is lower in glycemic index?
Steelhead trout is lower in glycemic index (difference - 50)
Which food is cheaper?
Steelhead trout is cheaper (difference - $7)
Which food is lower in Saturated fat?
Shrimp is lower in Saturated fat (difference - 1.009g)
Which food is richer in minerals?
Shrimp is relatively richer in minerals
Which food is richer in vitamins?
Shrimp is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)