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Skipjack tuna vs. Danish pastry — In-Depth Nutrition Comparison

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A recap on differences between skipjack tuna and danish pastry

  • Skipjack tuna has more vitamin B3, vitamin B1,2, vitamin B6, selenium, and phosphorus; however, danish pastry is higher in manganese, vitamin B1, and folate.
  • Skipjack tuna covers your daily vitamin B3 needs 105% more than danish pastry.
  • Danish pastry contains 25 times less vitamin B6 than skipjack tuna. Skipjack tuna contains 0.981mg of vitamin B6, while danish pastry contains 0.04mg.
  • Skipjack tuna has less sodium.
  • The glycemic index of danish pastry is higher.

Food varieties used in this article are Fish, tuna, skipjack, fresh, cooked, dry heat and Danish pastry, cheese.

Infographic

Skipjack tuna vs Danish pastry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 11% 46% 60% 37% 29% 122% 6.1% 2.5% 255%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 8.6% 68% 30% 19% 46% 54% 46% 103%
Contains more MagnesiumMagnesium +193.3%
Contains more PotassiumPotassium +432.7%
Contains more CopperCopper +23.6%
Contains more ZincZinc +50%
Contains more PhosphorusPhosphorus +163.9%
Contains less SodiumSodium -88.7%
Contains more SeleniumSelenium +147.6%
Contains more IronIron +12.5%
Contains more ManganeseManganese +1747.4%
~equal in Calcium ~35mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 6% 0% 0% 9.5% 28% 352% 29% 226% 274% 0% 7.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 12% 7% 0% 48% 60% 38% 18% 9.2% 25% 17% 45% 11%
Contains more Vitamin CVitamin C +900%
Contains more Vitamin B3Vitamin B3 +837.8%
Contains more Vitamin B5Vitamin B5 +59.5%
Contains more Vitamin B6Vitamin B6 +2352.5%
Contains more Vitamin B12Vitamin B12 +995%
Contains more Vitamin AVitamin A +94.4%
Contains more Vitamin B1Vitamin B1 +400%
Contains more Vitamin B2Vitamin B2 +113.1%
Contains more FolateFolate +500%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Skipjack tuna Danish pastry DV% diff.
Vitamin B3 18.756mg 2mg 105%
Vitamin B12 2.19µg 0.2µg 83%
Vitamin B6 0.981mg 0.04mg 72%
Selenium 46.8µg 18.9µg 51%
Protein 28.21g 8g 40%
Fats 1.29g 21.9g 32%
Saturated fat 0.42g 6.794g 29%
Monounsaturated fat 0.243g 11.313g 28%
Phosphorus 285mg 108mg 25%
Sodium 47mg 417mg 16%
Polyunsaturated fat 0.403g 2.575g 14%
Manganese 0.019mg 0.351mg 14%
Folate 10µg 60µg 13%
Vitamin B1 0.038mg 0.19mg 13%
Potassium 522mg 98mg 12%
Cholesterol 60mg 23mg 12%
Carbs 0g 37.2g 12%
Calories 132kcal 374kcal 12%
Vitamin B2 0.122mg 0.26mg 11%
Magnesium 44mg 15mg 7%
Vitamin K 6.9µg 6%
Choline 20.1mg 4%
Fiber 0g 1g 4%
Vitamin B5 0.485mg 0.304mg 4%
Zinc 1.05mg 0.7mg 3%
Iron 1.6mg 1.8mg 3%
Vitamin E 0.35mg 2%
Copper 0.11mg 0.089mg 2%
Vitamin A 18µg 35µg 2%
Vitamin C 1mg 0.1mg 1%
Net carbs 0g 36.2g N/A
Vitamin D 2IU 0%
Calcium 37mg 35mg 0%
Sugar 6.95g N/A
Tryptophan 0.316mg 0.089mg 0%
Threonine 1.237mg 0.293mg 0%
Isoleucine 1.3mg 0.371mg 0%
Leucine 2.293mg 0.644mg 0%
Lysine 2.59mg 0.43mg 0%
Methionine 0.835mg 0.174mg 0%
Phenylalanine 1.101mg 0.402mg 0%
Valine 1.453mg 0.412mg 0%
Histidine 0.83mg 0.205mg 0%
Omega-3 - EPA 0.091g 0g N/A
Omega-3 - DHA 0.237g 0.001g N/A
Omega-3 - DPA 0.017g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 62% 8%
Protein: 28.21 g
Fats: 1.29 g
Carbs: 0 g
Water: 62.28 g
Other: 8.22 g
8% 22% 37% 31%
Protein: 8 g
Fats: 21.9 g
Carbs: 37.2 g
Water: 31.4 g
Other: 1.5 g
Contains more ProteinProtein +252.6%
Contains more WaterWater +98.3%
Contains more OtherOther +448%
Contains more FatsFats +1597.7%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 23% 38%
Saturated fat: Sat. Fat 0.42 g
Monounsaturated fat: Mono. Fat 0.243 g
Polyunsaturated fat: Poly. Fat 0.403 g
33% 55% 12%
Saturated fat: Sat. Fat 6.794 g
Monounsaturated fat: Mono. Fat 11.313 g
Polyunsaturated fat: Poly. Fat 2.575 g
Contains less Sat. FatSaturated fat -93.8%
Contains more Mono. FatMonounsaturated fat +4555.6%
Contains more Poly. FatPolyunsaturated fat +539%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Skipjack tuna - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172005/nutrients
  2. Danish pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172754/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.