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Pretzel vs. Pasta — In-Depth Nutrition Comparison

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Differences between pretzel and pasta

  • Pasta contains less iron, manganese, vitamin B3, folate, vitamin B1, vitamin B2, phosphorus, and copper than pretzel.
  • Pretzel's daily need coverage for sodium is 54% higher.
  • Pasta contains 5 times less vitamin B3 than pretzel. Pretzel contains 5.27mg of vitamin B3, while pasta contains 0.992mg.
  • The amount of sodium in pasta is lower.
  • Pasta has a lower glycemic index. The glycemic index of pasta is 49, while the glycemic index of pretzel is 83.

The food types used in this comparison are Snacks, pretzels, hard, plain, salted and Pasta, fresh-refrigerated, plain, cooked.

Infographic

Pretzel vs Pasta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 8.1% 20% 172% 52% 28% 55% 162% 132% 24%
Pasta
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 1.8% 2.1% 43% 31% 15% 27% 0.78% 29% 0%
Contains more MagnesiumMagnesium +61.1%
Contains more CalciumCalcium +350%
Contains more PotassiumPotassium +829.2%
Contains more IronIron +301.8%
Contains more CopperCopper +67.7%
Contains more ZincZinc +85.7%
Contains more PhosphorusPhosphorus +103.2%
Contains more ManganeseManganese +353.1%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -99.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pretzel
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7% 0% 9.4% 0% 106% 77% 99% 19% 17% 0% 7% 125% 16%
Pasta
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 0% 0% 52% 35% 19% 11% 7.8% 18% 0% 48% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +102.9%
Contains more Vitamin B2Vitamin B2 +121.3%
Contains more Vitamin B3Vitamin B3 +431.3%
Contains more Vitamin B5Vitamin B5 +76%
Contains more Vitamin B6Vitamin B6 +117.6%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +159.4%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Pretzel Pasta DV% diff.
Sodium 1240mg 6mg 54%
Iron 4.58mg 1.14mg 43%
Manganese 1.015mg 0.224mg 34%
Starch 72.58g 30%
Vitamin B3 5.27mg 0.992mg 27%
Folate 166µg 64µg 26%
Vitamin B1 0.424mg 0.209mg 18%
Carbs 80.39g 24.93g 18%
Vitamin B2 0.332mg 0.15mg 14%
Fiber 3.4g 14%
Calories 384kcal 131kcal 13%
Cholesterol 0mg 33mg 11%
Protein 10.04g 5.15g 10%
Phosphorus 128mg 63mg 9%
Selenium 4.4µg 8%
Copper 0.156mg 0.093mg 7%
Polyunsaturated fat 1.291g 0.429g 6%
Vitamin B12 0µg 0.14µg 6%
Potassium 223mg 24mg 6%
Choline 29.5mg 5%
Zinc 1.04mg 0.56mg 4%
Vitamin E 0.47mg 3%
Magnesium 29mg 18mg 3%
Vitamin B5 0.322mg 0.183mg 3%
Vitamin B6 0.074mg 0.034mg 3%
Fats 2.93g 1.05g 3%
Monounsaturated fat 0.727g 0.124g 2%
Vitamin C 2.1mg 0mg 2%
Calcium 27mg 6mg 2%
Vitamin K 2.8µg 2%
Saturated fat 0.391g 0.15g 1%
Vitamin A 0µg 6µg 1%
Net carbs 76.99g 24.93g N/A
Sugar 2.21g N/A
Trans fat 0.004g N/A
Tryptophan 0.097mg 0.065mg 0%
Threonine 0.25mg 0.134mg 0%
Isoleucine 0.407mg 0.197mg 0%
Leucine 0.757mg 0.348mg 0%
Lysine 0.257mg 0.097mg 0%
Methionine 0.177mg 0.079mg 0%
Phenylalanine 0.52mg 0.247mg 0%
Valine 0.48mg 0.217mg 0%
Histidine 0.22mg 0.103mg 0%
Fructose 0.31g 0%
Omega-3 - ALA 0.063g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Linoleic acid 1.223g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 3% 80% 3% 4%
Protein: 10.04 g
Fats: 2.93 g
Carbs: 80.39 g
Water: 3.13 g
Other: 3.51 g
Pasta
1
5% 25% 69%
Protein: 5.15 g
Fats: 1.05 g
Carbs: 24.93 g
Water: 68.56 g
Other: 0.31 g
Contains more ProteinProtein +95%
Contains more FatsFats +179%
Contains more CarbsCarbs +222.5%
Contains more OtherOther +1032.3%
Contains more WaterWater +2090.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 30% 54%
Saturated fat: Sat. Fat 0.391 g
Monounsaturated fat: Mono. Fat 0.727 g
Polyunsaturated fat: Poly. Fat 1.291 g
Pasta
1
21% 18% 61%
Saturated fat: Sat. Fat 0.15 g
Monounsaturated fat: Mono. Fat 0.124 g
Polyunsaturated fat: Poly. Fat 0.429 g
Contains more Mono. FatMonounsaturated fat +486.3%
Contains more Poly. FatPolyunsaturated fat +200.9%
Contains less Sat. FatSaturated fat -61.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pretzel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167555/nutrients
  2. Pasta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169728/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.