Snickers vs. Cellophane noodles — In-Depth Nutrition Comparison
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Differences between snickers and cellophane noodles
- Snickers has more calcium and fiber, while cellophane noodles have more iron.
- Snickers's daily need coverage for saturated fat is 63% higher.
- Cellophane noodles have a lower glycemic index. The glycemic index of cellophane noodles is 39, while the glycemic index of snickers is 51.
The food types used in this comparison are Candies, MARS SNACKFOOD US, SNICKERS CRUNCHER and Noodles, chinese, cellophane or long rice (mung beans), dehydrated.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +260% |
| Contains more IronIron | +219.1% |
| Contains less SodiumSodium | -94.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 12.703g | 0.017g | 58% |
| Fats | 24.38g | 0.06g | 37% |
| Iron | 0.68mg | 2.17mg | 19% |
| Choline | 93.2mg | 17% | |
| Selenium | 7.9µg | 14% | |
| Vitamin B1 | 0.15mg | 13% | |
| Protein | 6.86g | 0.16g | 13% |
| Copper | 0.081mg | 9% | |
| Carbs | 62.85g | 86.09g | 8% |
| Sodium | 189mg | 10mg | 8% |
| Calories | 488kcal | 351kcal | 7% |
| Calcium | 90mg | 25mg | 7% |
| Fiber | 1.9g | 0.5g | 6% |
| Phosphorus | 32mg | 5% | |
| Zinc | 0.41mg | 4% | |
| Manganese | 0.1mg | 4% | |
| Vitamin B6 | 0.05mg | 4% | |
| Cholesterol | 9mg | 0mg | 3% |
| Vitamin B5 | 0.1mg | 2% | |
| Vitamin C | 0.5mg | 0mg | 1% |
| Vitamin E | 0.13mg | 1% | |
| Magnesium | 3mg | 1% | |
| Vitamin B3 | 0.2mg | 1% | |
| Folate | 2µg | 1% | |
| Net carbs | 60.95g | 85.59g | N/A |
| Potassium | 10mg | 0% | |
| Sugar | 46.54g | 0g | N/A |
| Trans fat | 0.394g | 0g | N/A |
| Monounsaturated fat | 0.008g | 0% | |
| Polyunsaturated fat | 0.018g | 0% | |
| Tryptophan | 0.002mg | 0% | |
| Threonine | 0.005mg | 0% | |
| Isoleucine | 0.007mg | 0% | |
| Leucine | 0.013mg | 0% | |
| Lysine | 0.011mg | 0% | |
| Methionine | 0.002mg | 0% | |
| Phenylalanine | 0.01mg | 0% | |
| Valine | 0.008mg | 0% | |
| Histidine | 0.005mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.86 g
Fats:
24.38 g
Carbs:
62.85 g
Water:
4.47 g
Other:
1.44 g
Protein:
0.16 g
Fats:
0.06 g
Carbs:
86.09 g
Water:
13.42 g
Other:
0.27 g
| Contains more ProteinProtein | +4187.5% |
| Contains more FatsFats | +40533.3% |
| Contains more OtherOther | +433.3% |
| Contains more CarbsCarbs | +37% |
| Contains more WaterWater | +200.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
12.703 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.018 g
| Contains less Sat. FatSaturated fat | -99.9% |
