Snickers vs. Hot and sour soup — In-Depth Nutrition Comparison
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Significant differences between snickers and hot and sour soup
- The amount of calcium and fiber in snickers is higher than in hot and sour soup.
- Snickers covers your daily saturated fat needs 62% more than hot and sour soup.
- Hot and sour soup has 111 times less sugar than snickers. Snickers has 46.54g of sugar, while hot, and sour soup has 0.42g.
Specific food types used in this comparison are Candies, MARS SNACKFOOD US, SNICKERS CRUNCHER and Soup, hot, and sour, Chinese restaurant.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +373.7% |
Contains less SodiumSodium | -49.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 12.703g | 0.229g | 57% |
Fats | 24.38g | 1.21g | 36% |
Calories | 488kcal | 39kcal | 22% |
Carbs | 62.85g | 4.35g | 20% |
Protein | 6.86g | 2.58g | 9% |
Sodium | 189mg | 376mg | 8% |
Lysine | 153mg | 7% | |
Choline | 39.9mg | 7% | |
Calcium | 90mg | 19mg | 7% |
Fiber | 1.9g | 0.5g | 6% |
Vitamin B5 | 0.227mg | 5% | |
Phosphorus | 32mg | 5% | |
Vitamin B6 | 0.064mg | 5% | |
Vitamin B12 | 0.1µg | 4% | |
Cholesterol | 9mg | 21mg | 4% |
Manganese | 0.085mg | 4% | |
Copper | 0.026mg | 3% | |
Vitamin B3 | 0.507mg | 3% | |
Vitamin E | 0.39mg | 3% | |
Folate | 8µg | 2% | |
Vitamin B2 | 0.031mg | 2% | |
Polyunsaturated fat | 0.311g | 2% | |
Vitamin B1 | 0.026mg | 2% | |
Potassium | 55mg | 2% | |
Zinc | 0.22mg | 2% | |
Magnesium | 9mg | 2% | |
Selenium | 0.4µg | 1% | |
Vitamin C | 0.5mg | 0mg | 1% |
Vitamin D | 0.1µg | 1% | |
Vitamin D | 5IU | 1% | |
Monounsaturated fat | 0.288g | 1% | |
Vitamin K | 1.1µg | 1% | |
Vitamin A | 9µg | 1% | |
Iron | 0.68mg | 0.64mg | 1% |
Starch | 2.43g | 1% | |
Net carbs | 60.95g | 3.85g | N/A |
Sugar | 46.54g | 0.42g | N/A |
Trans fat | 0.394g | 0g | N/A |
Tryptophan | 0.019mg | 0% | |
Threonine | 0.111mg | 0% | |
Isoleucine | 0.08mg | 0% | |
Leucine | 0.151mg | 0% | |
Methionine | 0.039mg | 0% | |
Phenylalanine | 0.085mg | 0% | |
Valine | 0.092mg | 0% | |
Histidine | 0.058mg | 0% | |
Omega-3 - ALA | 0.03g | N/A | |
Omega-6 - Linoleic acid | 0.273g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.86 g
Fats:
24.38 g
Carbs:
62.85 g
Water:
4.47 g
Other:
1.44 g
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Contains more ProteinProtein | +165.9% |
Contains more FatsFats | +1914.9% |
Contains more CarbsCarbs | +1344.8% |
Contains more OtherOther | +19% |
Contains more WaterWater | +1928% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
12.703 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
0.229 g
Monounsaturated fat:
Mono. Fat
0.288 g
Polyunsaturated fat:
Poly. Fat
0.311 g
Contains less Sat. FatSaturated fat | -98.2% |