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Soft serve vs. Hot and sour soup — In-Depth Nutrition Comparison

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What are the differences between soft serve and hot and sour soup?

  • Soft serve is higher in vitamin B12, phosphorus, vitamin B2, calcium, vitamin A, and vitamin B5, yet hot, and sour soup is higher in iron.
  • Soft serve's daily need coverage for saturated fat is 36% more.
  • Soft serve has 17 times more vitamin A than hot and sour soup. While soft serve has 589IU of vitamin A, hot, and sour soup has only 34IU.
  • The amount of saturated fat in hot and sour soup is lower.

We used Ice cream, soft serve, chocolate and Soup, hot, and sour, Chinese restaurant types in this article.

Infographic

Soft serve vs Hot and sour soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 39% 16% 7.9% 10% 14% 50% 8% 0.65% 16%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +589.5%
Contains more PotassiumPotassium +221.8%
Contains more CopperCopper +15.4%
Contains more ZincZinc +136.4%
Contains more PhosphorusPhosphorus +262.5%
Contains less SodiumSodium -83.8%
Contains more SeleniumSelenium +650%
Contains more IronIron +204.8%
Contains more ManganeseManganese +1600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 54% 12% 11% 12% 42% 1.8% 30% 11% 63% 2.3% 6.8% 14%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin EVitamin E +56.4%
Contains more Vitamin DVitamin D +600%
Contains more Vitamin B1Vitamin B1 +88.5%
Contains more Vitamin B2Vitamin B2 +487.1%
Contains more Vitamin B5Vitamin B5 +122.9%
Contains more Vitamin B12Vitamin B12 +400%
Contains more FolateFolate +12.5%
Contains more Vitamin B3Vitamin B3 +433.7%
Contains more Vitamin B6Vitamin B6 +33.3%
Contains more Vitamin KVitamin K +22.2%
Contains more CholineCholine +53.5%

All nutrients comparison - raw data values

Nutrient Soft serve Hot and sour soup DV% diff.
Saturated fat 7.46g 0.229g 33%
Cholesterol 91mg 21mg 23%
Fats 13g 1.21g 18%
Vitamin A 162µg 9µg 17%
Vitamin B12 0.5µg 0.1µg 17%
Sodium 61mg 376mg 14%
Vitamin B2 0.182mg 0.031mg 12%
Phosphorus 116mg 32mg 12%
Calcium 131mg 19mg 11%
Calories 222kcal 39kcal 9%
Monounsaturated fat 3.49g 0.288g 8%
Lysine 0.296mg 153mg 7%
Vitamin B5 0.506mg 0.227mg 6%
Carbs 22.2g 4.35g 6%
Selenium 3µg 0.4µg 5%
Iron 0.21mg 0.64mg 5%
Potassium 177mg 55mg 4%
Zinc 0.52mg 0.22mg 3%
Vitamin B3 0.095mg 0.507mg 3%
Protein 4.1g 2.58g 3%
Vitamin D 29IU 5IU 3%
Vitamin D 0.7µg 0.1µg 3%
Manganese 0.005mg 0.085mg 3%
Choline 26mg 39.9mg 3%
Vitamin B1 0.049mg 0.026mg 2%
Vitamin E 0.61mg 0.39mg 1%
Vitamin C 0.8mg 0mg 1%
Vitamin B6 0.048mg 0.064mg 1%
Fiber 0.7g 0.5g 1%
Magnesium 12mg 9mg 1%
Polyunsaturated fat 0.46g 0.311g 1%
Starch 2.43g 1%
Caffeine 2mg 0mg 1%
Net carbs 21.5g 3.85g N/A
Sugar 21.16g 0.42g N/A
Copper 0.03mg 0.026mg 0%
Vitamin K 0.9µg 1.1µg 0%
Folate 9µg 8µg 0%
Tryptophan 0.048mg 0.019mg 0%
Threonine 0.169mg 0.111mg 0%
Isoleucine 0.215mg 0.08mg 0%
Leucine 0.353mg 0.151mg 0%
Methionine 0.091mg 0.039mg 0%
Phenylalanine 0.176mg 0.085mg 0%
Valine 0.241mg 0.092mg 0%
Histidine 0.099mg 0.058mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 13% 22% 60%
Protein: 4.1 g
Fats: 13 g
Carbs: 22.2 g
Water: 59.8 g
Other: 0.9 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more ProteinProtein +58.9%
Contains more FatsFats +974.4%
Contains more CarbsCarbs +410.3%
Contains more WaterWater +51.6%
Contains more OtherOther +34.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
65% 31% 4%
Saturated fat: Sat. Fat 7.46 g
Monounsaturated fat: Mono. Fat 3.49 g
Polyunsaturated fat: Poly. Fat 0.46 g
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Contains more Mono. FatMonounsaturated fat +1111.8%
Contains more Poly. FatPolyunsaturated fat +47.9%
Contains less Sat. FatSaturated fat -96.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soft serve - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173465/nutrients
  2. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.