Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Soup beans vs. Barbecue sauce — In-Depth Nutrition Comparison

Compare

What are the differences between soup beans and barbecue sauce?

  • Soup beans are richer than barbecue sauce in vitamin A, fiber, selenium, copper, iron, manganese, and phosphorus.
  • Soup beans' daily need coverage for vitamin A is 28% more.
  • Soup beans have 30 times more saturated fat than barbecue sauce. While soup beans have 1.37g of saturated fat, barbecue sauce has only 0.045g.

We used Soup, bean with ham, canned, chunky, ready-to-serve and Sauce, barbecue types in this article.

Infographic

Soup beans vs Barbecue sauce infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 20% 24% 24% 4.6% 8.6% 134% 16% 7.1%
Contains more MagnesiumMagnesium +46.2%
Contains more IronIron +107.8%
Contains more CopperCopper +122.2%
Contains more ZincZinc +158.8%
Contains more PhosphorusPhosphorus +195%
Contains less SodiumSodium -61.1%
Contains more ManganeseManganese +130.2%
Contains more SeleniumSelenium +430.8%
Contains more PotassiumPotassium +32.6%
~equal in Calcium ~33mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 3.7% 16% 0% 5.8% 13% 11% 9.8% 17% 0% 4.5% 1.5% 3.9%
Contains more Vitamin CVitamin C +200%
Contains more Vitamin AVitamin A +636.4%
Contains more Vitamin B1Vitamin B1 +160.9%
Contains more Vitamin B3Vitamin B3 +17.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +500%
Contains more Vitamin B5Vitamin B5 +310%
Contains more Vitamin B6Vitamin B6 +50%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.056mg

All nutrients comparison - raw data values

Nutrient Soup beans Barbecue sauce DV% diff.
Sodium 400mg 1027mg 27%
Fructose 14.17g 18%
Fiber 4.6g 0.9g 15%
Carbs 11.16g 40.77g 10%
Selenium 6.9µg 1.3µg 10%
Copper 0.16mg 0.072mg 10%
Protein 5.19g 0.82g 9%
Iron 1.33mg 0.64mg 9%
Vitamin A 81µg 11µg 8%
Manganese 0.29mg 0.126mg 7%
Phosphorus 59mg 20mg 6%
Saturated fat 1.37g 0.045g 6%
Vitamin E 0.8mg 5%
Monounsaturated fat 1.58g 0.082g 4%
Calories 95kcal 172kcal 4%
Fats 3.5g 0.63g 4%
Cholesterol 9mg 0mg 3%
Folate 12µg 2µg 3%
Vitamin B1 0.06mg 0.023mg 3%
Vitamin B6 0.05mg 0.075mg 2%
Zinc 0.44mg 0.17mg 2%
Potassium 175mg 232mg 2%
Vitamin K 1.8µg 2%
Polyunsaturated fat 0.39g 0.101g 2%
Vitamin B5 0.04mg 0.164mg 2%
Choline 7.1mg 1%
Vitamin B3 0.7mg 0.597mg 1%
Vitamin B12 0.03µg 0µg 1%
Magnesium 19mg 13mg 1%
Vitamin C 1.8mg 0.6mg 1%
Net carbs 6.56g 39.87g N/A
Calcium 32mg 33mg 0%
Sugar 33.24g N/A
Starch 0.35g 0%
Vitamin B2 0.06mg 0.056mg 0%
Omega-3 - ALA 0.021g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 0.08g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
41% 55% 3%
Protein: 0.82 g
Fats: 0.63 g
Carbs: 40.77 g
Water: 54.71 g
Other: 3.07 g
Contains more ProteinProtein +532.9%
Contains more FatsFats +455.6%
Contains more WaterWater +43.7%
Contains more CarbsCarbs +265.3%
Contains more OtherOther +102%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
20% 36% 44%
Saturated fat: Sat. Fat 0.045 g
Monounsaturated fat: Mono. Fat 0.082 g
Polyunsaturated fat: Poly. Fat 0.101 g
Contains more Mono. FatMonounsaturated fat +1826.8%
Contains more Poly. FatPolyunsaturated fat +286.1%
Contains less Sat. FatSaturated fat -96.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Barbecue sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174523/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.