Soup beans vs. Brussels sprouts — In-Depth Nutrition Comparison
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A recap on differences between soup beans and Brussels sprouts
- Soup beans are higher in vitamin A, copper, and selenium, yet Brussels sprouts are higher in vitamin C, vitamin B6, folate, vitamin B1, and potassium.
- Brussels sprouts cover your daily vitamin C needs 92% more than soup beans.
- Soup beans contain 22 times more saturated fat than Brussels sprouts. While soup beans contain 1.37g of saturated fat, Brussels sprouts contain only 0.062g.
Food varieties used in this article are Soup, bean with ham, canned, chunky, ready-to-serve and Brussels sprouts, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +128.6% |
| Contains more SeleniumSelenium | +331.3% |
| Contains more MagnesiumMagnesium | +21.1% |
| Contains more CalciumCalcium | +31.3% |
| Contains more PotassiumPotassium | +122.3% |
| Contains more PhosphorusPhosphorus | +16.9% |
| Contains less SodiumSodium | -93.8% |
| Contains more ManganeseManganese | +16.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +113.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +4622.2% |
| Contains more Vitamin B1Vitamin B1 | +131.7% |
| Contains more Vitamin B2Vitamin B2 | +50% |
| Contains more Vitamin B5Vitamin B5 | +672.5% |
| Contains more Vitamin B6Vitamin B6 | +338% |
| Contains more FolateFolate | +408.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.19 g
Fats:
3.5 g
Carbs:
11.16 g
Water:
78.63 g
Other:
1.52 g
Protein:
3.38 g
Fats:
0.3 g
Carbs:
8.95 g
Water:
86 g
Other:
1.37 g
| Contains more ProteinProtein | +53.6% |
| Contains more FatsFats | +1066.7% |
| Contains more CarbsCarbs | +24.7% |
~equal in
Water
~86g
~equal in
Other
~1.37g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.37 g
Monounsaturated fat:
Mono. Fat
1.58 g
Polyunsaturated fat:
Poly. Fat
0.39 g
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
153 g
| Contains more Mono. FatMonounsaturated fat | +6769.6% |
| Contains less Sat. FatSaturated fat | -95.5% |
| Contains more Poly. FatPolyunsaturated fat | +39130.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 0.39g | 153g | 1017% |
| Vitamin K | 177µg | 148% | |
| Vitamin C | 1.8mg | 85mg | 92% |
| Sodium | 400mg | 25mg | 16% |
| Vitamin B6 | 0.05mg | 0.219mg | 13% |
| Folate | 12µg | 61µg | 12% |
| Selenium | 6.9µg | 1.6µg | 10% |
| Copper | 0.16mg | 0.07mg | 10% |
| Vitamin B1 | 0.06mg | 0.139mg | 7% |
| Potassium | 175mg | 389mg | 6% |
| Vitamin E | 0.88mg | 6% | |
| Saturated fat | 1.37g | 0.062g | 6% |
| Vitamin B5 | 0.04mg | 0.309mg | 5% |
| Fats | 3.5g | 0.3g | 5% |
| Vitamin A | 81µg | 38µg | 5% |
| Protein | 5.19g | 3.38g | 4% |
| Monounsaturated fat | 1.58g | 0.023g | 4% |
| Choline | 19.1mg | 3% | |
| Calories | 95kcal | 43kcal | 3% |
| Cholesterol | 9mg | 0mg | 3% |
| Fiber | 4.6g | 3.8g | 3% |
| Manganese | 0.29mg | 0.337mg | 2% |
| Vitamin B2 | 0.06mg | 0.09mg | 2% |
| Calcium | 32mg | 42mg | 1% |
| Phosphorus | 59mg | 69mg | 1% |
| Magnesium | 19mg | 23mg | 1% |
| Carbs | 11.16g | 8.95g | 1% |
| Iron | 1.33mg | 1.4mg | 1% |
| Vitamin B12 | 0.03µg | 0µg | 1% |
| Fructose | 0.93g | 1% | |
| Net carbs | 6.56g | 5.15g | N/A |
| Sugar | 2.2g | N/A | |
| Zinc | 0.44mg | 0.42mg | 0% |
| Vitamin B3 | 0.7mg | 0.745mg | 0% |
| Tryptophan | 0.037mg | 0% | |
| Threonine | 0.12mg | 0% | |
| Isoleucine | 0.132mg | 0% | |
| Leucine | 0.152mg | 0% | |
| Lysine | 0.154mg | 0% | |
| Methionine | 0.032mg | 0% | |
| Phenylalanine | 0.098mg | 0% | |
| Valine | 0.155mg | 0% | |
| Histidine | 0.076mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
73%
Minerals Daily Need Coverage Score
31%
24%
Comparison summary
Which food is lower in Sugar?
Soup beans is lower in Sugar (difference - 2.2g)
Which food is lower in glycemic index?
Soup beans is lower in glycemic index (difference - 64)
Which food is cheaper?
Soup beans is cheaper (difference - $0.4)
Which food is lower in Cholesterol?
Brussels sprouts is lower in Cholesterol (difference - 9mg)
Which food contains less Sodium?
Brussels sprouts contains less Sodium (difference - 375mg)
Which food is lower in Saturated fat?
Brussels sprouts is lower in Saturated fat (difference - 1.308g)
Which food is richer in vitamins?
Brussels sprouts is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.