Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Soup beans vs. Chocolate brownie — In-Depth Nutrition Comparison

Compare

Differences between soup beans and chocolate brownie

  • Soup beans have more vitamin A, while chocolate brownie has more copper, manganese, phosphorus, vitamin B2, selenium, magnesium, and vitamin B1.
  • Chocolate brownie's daily need coverage for saturated fat is 30% higher.
  • Chocolate brownie contains 2 times less vitamin A than soup beans. Soup beans contain 1626IU of vitamin A, while chocolate brownie contains 827IU.
  • The amount of saturated fat in soup beans is lower.
  • Chocolate brownie has a lower glycemic index. The glycemic index of chocolate brownie is 42, while the glycemic index of soup beans is 64.

The food types used in this comparison are Soup, bean with ham, canned, chunky, ready-to-serve and Cookies, brownies, prepared from recipe.

Infographic

Soup beans vs Chocolate brownie infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 38% 17% 16% 69% 129% 26% 57% 45% 77% 63%
Contains more MagnesiumMagnesium +178.9%
Contains more CalciumCalcium +78.1%
Contains more IronIron +38.3%
Contains more CopperCopper +142.5%
Contains more ZincZinc +120.5%
Contains more PhosphorusPhosphorus +123.7%
Contains less SodiumSodium -14.3%
Contains more ManganeseManganese +102.4%
Contains more SeleniumSelenium +66.7%
~equal in Potassium ~176mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 59% 0% 0% 35% 44% 18% 20% 22% 20% 0% 22% 0%
Contains more Vitamin CVitamin C +500%
Contains more Vitamin AVitamin A +117.3%
Contains more Vitamin B1Vitamin B1 +135%
Contains more Vitamin B2Vitamin B2 +216.7%
Contains more Vitamin B3Vitamin B3 +40.3%
Contains more Vitamin B5Vitamin B5 +720%
Contains more Vitamin B6Vitamin B6 +88%
Contains more Vitamin B12Vitamin B12 +433.3%
Contains more FolateFolate +141.7%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Soup beans Chocolate brownie DV% diff.
Polyunsaturated fat 0.39g 9.412g 60%
Fats 3.5g 29.1g 39%
Saturated fat 1.37g 7.319g 27%
Copper 0.16mg 0.388mg 25%
Monounsaturated fat 1.58g 10.839g 23%
Cholesterol 9mg 73mg 21%
Calories 95kcal 466kcal 19%
Fiber 4.6g 18%
Carbs 11.16g 50.2g 13%
Manganese 0.29mg 0.587mg 13%
Vitamin A 81µg 176µg 11%
Phosphorus 59mg 132mg 10%
Vitamin B2 0.06mg 0.19mg 10%
Magnesium 19mg 53mg 8%
Selenium 6.9µg 11.5µg 8%
Vitamin B1 0.06mg 0.141mg 7%
Iron 1.33mg 1.84mg 6%
Vitamin B5 0.04mg 0.328mg 6%
Vitamin B12 0.03µg 0.16µg 5%
Zinc 0.44mg 0.97mg 5%
Folate 12µg 29µg 4%
Calcium 32mg 57mg 3%
Vitamin B6 0.05mg 0.094mg 3%
Protein 5.19g 6.2g 2%
Vitamin B3 0.7mg 0.982mg 2%
Sodium 400mg 343mg 2%
Vitamin C 1.8mg 0.3mg 2%
Net carbs 6.56g 50.2g N/A
Potassium 175mg 176mg 0%
Tryptophan 0.078mg 0%
Threonine 0.228mg 0%
Isoleucine 0.265mg 0%
Leucine 0.447mg 0%
Lysine 0.283mg 0%
Methionine 0.132mg 0%
Phenylalanine 0.298mg 0%
Valine 0.323mg 0%
Histidine 0.136mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.006g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
6% 29% 50% 13% 2%
Protein: 6.2 g
Fats: 29.1 g
Carbs: 50.2 g
Water: 12.6 g
Other: 1.9 g
Contains more WaterWater +524%
Contains more ProteinProtein +19.5%
Contains more FatsFats +731.4%
Contains more CarbsCarbs +349.8%
Contains more OtherOther +25%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
27% 39% 34%
Saturated fat: Sat. Fat 7.319 g
Monounsaturated fat: Mono. Fat 10.839 g
Polyunsaturated fat: Poly. Fat 9.412 g
Contains less Sat. FatSaturated fat -81.3%
Contains more Mono. FatMonounsaturated fat +586%
Contains more Poly. FatPolyunsaturated fat +2313.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Chocolate brownie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174949/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.