Soup beans vs. French toast — In-Depth Nutrition Comparison
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What are the main differences between soup beans and french toast?
- Soup beans are richer in vitamin A and copper, while french toast is higher in selenium, vitamin B2, vitamin B1, vitamin B12, vitamin B5, phosphorus, and folate.
- French toast's daily need coverage for cholesterol is 36% higher.
- French toast has 3 times less vitamin A than soup beans. Soup beans have 1626IU of vitamin A, while french toast has 503IU.
- Soup beans are lower in cholesterol.
We used Soup, bean with ham, canned, chunky, ready-to-serve and French toast, prepared from recipe, made with low fat (2%) milk types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +11.8% |
| Contains more PotassiumPotassium | +30.6% |
| Contains more CopperCopper | +175.9% |
| Contains less SodiumSodium | -16.5% |
| Contains more ManganeseManganese | +54.3% |
| Contains more CalciumCalcium | +212.5% |
| Contains more IronIron | +25.6% |
| Contains more ZincZinc | +52.3% |
| Contains more PhosphorusPhosphorus | +98.3% |
| Contains more SeleniumSelenium | +191.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +500% |
| Contains more Vitamin AVitamin A | +53.1% |
| Contains more Vitamin B1Vitamin B1 | +240% |
| Contains more Vitamin B2Vitamin B2 | +435% |
| Contains more Vitamin B3Vitamin B3 | +132.6% |
| Contains more Vitamin B5Vitamin B5 | +1272.5% |
| Contains more Vitamin B6Vitamin B6 | +48% |
| Contains more Vitamin B12Vitamin B12 | +933.3% |
| Contains more FolateFolate | +258.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.19 g
Fats:
3.5 g
Carbs:
11.16 g
Water:
78.63 g
Other:
1.52 g
Protein:
7.7 g
Fats:
10.8 g
Carbs:
25 g
Water:
54.7 g
Other:
1.8 g
| Contains more WaterWater | +43.7% |
| Contains more ProteinProtein | +48.4% |
| Contains more FatsFats | +208.6% |
| Contains more CarbsCarbs | +124% |
| Contains more OtherOther | +18.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.37 g
Monounsaturated fat:
Mono. Fat
1.58 g
Polyunsaturated fat:
Poly. Fat
0.39 g
Saturated fat:
Sat. Fat
2.723 g
Monounsaturated fat:
Mono. Fat
4.524 g
Polyunsaturated fat:
Poly. Fat
2.594 g
| Contains less Sat. FatSaturated fat | -49.7% |
| Contains more Mono. FatMonounsaturated fat | +186.3% |
| Contains more Poly. FatPolyunsaturated fat | +565.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Cholesterol | 9mg | 116mg | 36% |
| Selenium | 6.9µg | 20.1µg | 24% |
| Vitamin B2 | 0.06mg | 0.321mg | 20% |
| Fiber | 4.6g | 18% | |
| Polyunsaturated fat | 0.39g | 2.594g | 15% |
| Vitamin B12 | 0.03µg | 0.31µg | 12% |
| Vitamin B1 | 0.06mg | 0.204mg | 12% |
| Fats | 3.5g | 10.8g | 11% |
| Copper | 0.16mg | 0.058mg | 11% |
| Vitamin B5 | 0.04mg | 0.549mg | 10% |
| Phosphorus | 59mg | 117mg | 8% |
| Folate | 12µg | 43µg | 8% |
| Monounsaturated fat | 1.58g | 4.524g | 7% |
| Calories | 95kcal | 229kcal | 7% |
| Calcium | 32mg | 100mg | 7% |
| Vitamin B3 | 0.7mg | 1.628mg | 6% |
| Saturated fat | 1.37g | 2.723g | 6% |
| Protein | 5.19g | 7.7g | 5% |
| Vitamin A | 81µg | 124µg | 5% |
| Carbs | 11.16g | 25g | 5% |
| Manganese | 0.29mg | 0.188mg | 4% |
| Iron | 1.33mg | 1.67mg | 4% |
| Sodium | 400mg | 479mg | 3% |
| Zinc | 0.44mg | 0.67mg | 2% |
| Vitamin B6 | 0.05mg | 0.074mg | 2% |
| Vitamin C | 1.8mg | 0.3mg | 2% |
| Potassium | 175mg | 134mg | 1% |
| Net carbs | 6.56g | 25g | N/A |
| Magnesium | 19mg | 17mg | 0% |
| Tryptophan | 0.094mg | 0% | |
| Threonine | 0.305mg | 0% | |
| Isoleucine | 0.375mg | 0% | |
| Leucine | 0.621mg | 0% | |
| Lysine | 0.413mg | 0% | |
| Methionine | 0.188mg | 0% | |
| Phenylalanine | 0.389mg | 0% | |
| Valine | 0.419mg | 0% | |
| Histidine | 0.179mg | 0% | |
| Omega-3 - EPA | 0.001g | N/A | |
| Omega-3 - DHA | 0.01g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
25%
Minerals Daily Need Coverage Score
31%
40%
Comparison summary
Which food is lower in Cholesterol?
Soup beans is lower in Cholesterol (difference - 107mg)
Which food contains less Sodium?
Soup beans contains less Sodium (difference - 79mg)
Which food is lower in Saturated fat?
Soup beans is lower in Saturated fat (difference - 1.353g)
Which food is lower in glycemic index?
Soup beans is lower in glycemic index (difference - 3)
Which food is richer in vitamins?
French toast is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.