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Soup beans vs. Puff pastry — In-Depth Nutrition Comparison

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How are soup beans and puff pastry different?

  • Soup beans are richer in vitamin A and fiber, while puff pastry is higher in selenium, vitamin B1, vitamin B3, iron, vitamin B2, folate, and manganese.
  • Soup beans cover your daily need for vitamin A, 33% more than puff pastry.
  • Soup beans contain 3 times more fiber than puff pastry. Soup beans contain 4.6g of fiber, while puff pastry contains 1.5g.
  • Soup beans are lower in saturated fat.

Soup, bean with ham, canned, chunky, ready-to-serve and Puff pastry, frozen, ready-to-bake, baked types were used in this article.

Infographic

Soup beans vs Puff pastry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.5% 98% 38% 15% 26% 33% 65% 134%
Contains more MagnesiumMagnesium +18.8%
Contains more CalciumCalcium +220%
Contains more PotassiumPotassium +182.3%
Contains more CopperCopper +39.1%
Contains more IronIron +95.5%
Contains more ZincZinc +22.7%
Contains less SodiumSodium -36.8%
Contains more ManganeseManganese +70.7%
Contains more SeleniumSelenium +255.1%
~equal in Phosphorus ~60mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 81% 60% 71% 0% 4.4% 0% 41% 41% 3.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +163.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +438.3%
Contains more Vitamin B2Vitamin B2 +330%
Contains more Vitamin B3Vitamin B3 +442.9%
Contains more FolateFolate +358.3%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Soup beans Puff pastry DV% diff.
Polyunsaturated fat 0.39g 22.228g 146%
Fats 3.5g 38.5g 54%
Selenium 6.9µg 24.5µg 32%
Calories 95kcal 558kcal 23%
Vitamin B1 0.06mg 0.323mg 22%
Vitamin B3 0.7mg 3.8mg 19%
Saturated fat 1.37g 5.502g 19%
Monounsaturated fat 1.58g 8.828g 18%
Iron 1.33mg 2.6mg 16%
Vitamin B2 0.06mg 0.258mg 15%
Vitamin K 16.3µg 14%
Carbs 11.16g 45.7g 12%
Fiber 4.6g 1.5g 12%
Folate 12µg 55µg 11%
Vitamin A 81µg 0µg 9%
Manganese 0.29mg 0.495mg 9%
Sodium 400mg 253mg 6%
Copper 0.16mg 0.115mg 5%
Protein 5.19g 7.4g 4%
Vitamin E 0.55mg 4%
Cholesterol 9mg 0mg 3%
Potassium 175mg 62mg 3%
Vitamin C 1.8mg 0mg 2%
Vitamin B6 0.05mg 0.019mg 2%
Calcium 32mg 10mg 2%
Magnesium 19mg 16mg 1%
Vitamin B5 0.04mg 0mg 1%
Vitamin B12 0.03µg 0µg 1%
Zinc 0.44mg 0.54mg 1%
Choline 6.2mg 1%
Net carbs 6.56g 44.2g N/A
Sugar 0.75g N/A
Phosphorus 59mg 60mg 0%
Tryptophan 0.086mg 0%
Threonine 0.198mg 0%
Isoleucine 0.275mg 0%
Leucine 0.514mg 0%
Lysine 0.144mg 0%
Methionine 0.131mg 0%
Phenylalanine 0.367mg 0%
Valine 0.312mg 0%
Histidine 0.158mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
7% 39% 46% 7%
Protein: 7.4 g
Fats: 38.5 g
Carbs: 45.7 g
Water: 7.4 g
Other: 1 g
Contains more WaterWater +962.6%
Contains more OtherOther +52%
Contains more ProteinProtein +42.6%
Contains more FatsFats +1000%
Contains more CarbsCarbs +309.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
15% 24% 61%
Saturated fat: Sat. Fat 5.502 g
Monounsaturated fat: Mono. Fat 8.828 g
Polyunsaturated fat: Poly. Fat 22.228 g
Contains less Sat. FatSaturated fat -75.1%
Contains more Mono. FatMonounsaturated fat +458.7%
Contains more Poly. FatPolyunsaturated fat +5599.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Puff pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172738/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.