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Soup beans vs. Sherbet — In-Depth Nutrition Comparison

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The main differences between soup beans and sherbet

  • Soup beans are richer than sherbet in vitamin A, iron, copper, fiber, manganese, and selenium.
  • Daily need coverage for vitamin A for soup beans is 32% higher.
  • Soup beans contain 26 times more manganese than sherbet. Soup beans contain 0.29mg of manganese, while sherbet contains 0.011mg.
  • Sherbet contains less sodium.

Food types used in this article are Soup, bean with ham, canned, chunky, ready-to-serve and Sherbet, orange.

Infographic

Soup beans vs Sherbet infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 16% 8.5% 5.3% 9.3% 13% 17% 6% 1.4% 8.2%
Contains more MagnesiumMagnesium +137.5%
Contains more PotassiumPotassium +82.3%
Contains more IronIron +850%
Contains more CopperCopper +471.4%
Contains more PhosphorusPhosphorus +47.5%
Contains more ManganeseManganese +2536.4%
Contains more SeleniumSelenium +360%
Contains more CalciumCalcium +68.8%
Contains less SodiumSodium -88.5%
~equal in Zinc ~0.48mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 4% 0.2% 0% 6.8% 22% 1.2% 13% 5.3% 16% 0% 3% 4.2%
Contains more Vitamin AVitamin A +575%
Contains more Vitamin B1Vitamin B1 +122.2%
Contains more Vitamin B3Vitamin B3 +1011.1%
Contains more Vitamin B6Vitamin B6 +117.4%
Contains more FolateFolate +200%
Contains more Vitamin CVitamin C +27.8%
Contains more Vitamin B2Vitamin B2 +61.7%
Contains more Vitamin B5Vitamin B5 +460%
Contains more Vitamin B12Vitamin B12 +333.3%
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Soup beans Sherbet DV% diff.
Sodium 400mg 46mg 15%
Copper 0.16mg 0.028mg 15%
Iron 1.33mg 0.14mg 15%
Fiber 4.6g 1.3g 13%
Manganese 0.29mg 0.011mg 12%
Selenium 6.9µg 1.5µg 10%
Vitamin A 81µg 12µg 8%
Protein 5.19g 1.1g 8%
Carbs 11.16g 30.4g 6%
Vitamin B12 0.03µg 0.13µg 4%
Vitamin B3 0.7mg 0.063mg 4%
Vitamin B5 0.04mg 0.224mg 4%
Monounsaturated fat 1.58g 0.53g 3%
Vitamin B2 0.06mg 0.097mg 3%
Phosphorus 59mg 40mg 3%
Magnesium 19mg 8mg 3%
Cholesterol 9mg 1mg 3%
Vitamin B1 0.06mg 0.027mg 3%
Vitamin B6 0.05mg 0.023mg 2%
Folate 12µg 4µg 2%
Calories 95kcal 144kcal 2%
Potassium 175mg 96mg 2%
Calcium 32mg 54mg 2%
Fats 3.5g 2g 2%
Polyunsaturated fat 0.39g 0.08g 2%
Vitamin C 1.8mg 2.3mg 1%
Choline 7.7mg 1%
Saturated fat 1.37g 1.16g 1%
Net carbs 6.56g 29.1g N/A
Sugar 24.32g N/A
Zinc 0.44mg 0.48mg 0%
Vitamin E 0.01mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
2% 30% 66%
Protein: 1.1 g
Fats: 2 g
Carbs: 30.4 g
Water: 66.1 g
Other: 0.4 g
Contains more ProteinProtein +371.8%
Contains more FatsFats +75%
Contains more WaterWater +19%
Contains more OtherOther +280%
Contains more CarbsCarbs +172.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
66% 30% 5%
Saturated fat: Sat. Fat 1.16 g
Monounsaturated fat: Mono. Fat 0.53 g
Polyunsaturated fat: Poly. Fat 0.08 g
Contains more Mono. FatMonounsaturated fat +198.1%
Contains more Poly. FatPolyunsaturated fat +387.5%
Contains less Sat. FatSaturated fat -15.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Sherbet - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167577/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.