Soursop vs. Mustard — In-Depth Nutrition Comparison
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Differences between soursop and mustard
- Soursop has more vitamin C, while mustard has more selenium, iron, phosphorus, vitamin B1, and magnesium.
- Mustard's daily need coverage for selenium is 60% higher.
- Mustard contains 69 times less vitamin C than soursop. Soursop contains 20.6mg of vitamin C, while mustard contains 0.3mg.
- The amount of sodium in soursop is lower.
The food types used in this comparison are Soursop, raw and Mustard, prepared, yellow.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +82.9% |
| Contains more CopperCopper | +16.2% |
| Contains less SodiumSodium | -98.7% |
| Contains more MagnesiumMagnesium | +128.6% |
| Contains more CalciumCalcium | +350% |
| Contains more IronIron | +168.3% |
| Contains more ZincZinc | +540% |
| Contains more PhosphorusPhosphorus | +300% |
| Contains more SeleniumSelenium | +5483.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +6766.7% |
| Contains more Vitamin B3Vitamin B3 | +59.3% |
| Contains more FolateFolate | +100% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +350% |
| Contains more Vitamin B1Vitamin B1 | +152.9% |
| Contains more Vitamin B2Vitamin B2 | +40% |
| Contains more Vitamin B6Vitamin B6 | +18.6% |
| Contains more Vitamin KVitamin K | +250% |
| Contains more CholineCholine | +194.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 0.6µg | 33.5µg | 60% |
| Sodium | 14mg | 1104mg | 47% |
| Vitamin C | 20.6mg | 0.3mg | 23% |
| Manganese | 0.422mg | 18% | |
| Iron | 0.6mg | 1.61mg | 13% |
| Phosphorus | 27mg | 108mg | 12% |
| Vitamin B1 | 0.07mg | 0.177mg | 9% |
| Magnesium | 21mg | 48mg | 6% |
| Calcium | 14mg | 63mg | 5% |
| Polyunsaturated fat | 0.069g | 0.774g | 5% |
| Monounsaturated fat | 0.09g | 2.182g | 5% |
| Protein | 1g | 3.74g | 5% |
| Fats | 0.3g | 3.34g | 5% |
| Zinc | 0.1mg | 0.64mg | 5% |
| Carbs | 16.84g | 5.83g | 4% |
| Potassium | 278mg | 152mg | 4% |
| Fiber | 3.3g | 4g | 3% |
| Choline | 7.6mg | 22.4mg | 3% |
| Vitamin B2 | 0.05mg | 0.07mg | 2% |
| Vitamin B3 | 0.9mg | 0.565mg | 2% |
| Vitamin E | 0.08mg | 0.36mg | 2% |
| Folate | 14µg | 7µg | 2% |
| Vitamin A | 0µg | 5µg | 1% |
| Saturated fat | 0.051g | 0.214g | 1% |
| Copper | 0.086mg | 0.074mg | 1% |
| Vitamin B6 | 0.059mg | 0.07mg | 1% |
| Vitamin K | 0.4µg | 1.4µg | 1% |
| Calories | 66kcal | 60kcal | 0% |
| Net carbs | 13.54g | 1.83g | N/A |
| Sugar | 13.54g | 0.92g | N/A |
| Starch | 0.64g | 0% | |
| Vitamin B5 | 0.253mg | 0.254mg | 0% |
| Trans fat | 0g | 0.009g | N/A |
| Tryptophan | 0.011mg | 0.009mg | 0% |
| Threonine | 0.167mg | 0% | |
| Isoleucine | 0.146mg | 0% | |
| Leucine | 0.292mg | 0% | |
| Lysine | 0.06mg | 0.264mg | 0% |
| Methionine | 0.007mg | 0.076mg | 0% |
| Phenylalanine | 0.161mg | 0% | |
| Valine | 0.189mg | 0% | |
| Histidine | 0.119mg | 0% | |
| Fructose | 0.23g | 0% | |
| Omega-3 - ALA | 0.373g | N/A | |
| Omega-3 - Eicosatrienoic acid | 0.018g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.01g | N/A | |
| Omega-6 - Linoleic acid | 0.358g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +188.9% |
| Contains more ProteinProtein | +274% |
| Contains more FatsFats | +1013.3% |
| Contains more OtherOther | +381.4% |
~equal in
Water
~83.72g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -76.2% |
| Contains more Mono. FatMonounsaturated fat | +2324.4% |
| Contains more Poly. FatPolyunsaturated fat | +1021.7% |
