Soy milk vs. Green beans — In-Depth Nutrition Comparison
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Summary of differences between soy milk and green beans
- Soy milk has more selenium, copper, and vitamin B5, while green beans have more vitamin K, vitamin A, vitamin C, and fiber.
- Green beans cover your daily need for vitamin K, 37% more than soy milk.
- Soy milk contains 24 times more selenium than green beans. While soy milk contains 4.8µg of selenium, green beans contain only 0.2µg.
- Green beans have a lower glycemic index. The glycemic index of green beans is 20, while the glycemic index of soy milk is 37.
These are the specific foods used in this comparison Soymilk, original, and vanilla, unfortified and Beans, snap, green, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +38.9% |
Contains more CopperCopper | +124.6% |
Contains more PhosphorusPhosphorus | +79.3% |
Contains more SeleniumSelenium | +2300% |
Contains more CalciumCalcium | +76% |
Contains more PotassiumPotassium | +23.7% |
Contains more ZincZinc | +108.3% |
Contains less SodiumSodium | -98% |
Contains more ManganeseManganese | +27.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B5Vitamin B5 | +404.1% |
Contains more Vitamin B6Vitamin B6 | +37.5% |
Contains more CholineCholine | +39.6% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +318.2% |
Contains more Vitamin B1Vitamin B1 | +23.3% |
Contains more Vitamin B2Vitamin B2 | +40.6% |
Contains more Vitamin B3Vitamin B3 | +19.7% |
Contains more Vitamin KVitamin K | +1496.7% |
Contains more FolateFolate | +83.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 3µg | 47.9µg | 37% |
Vitamin C | 0mg | 9.7mg | 11% |
Fiber | 0.6g | 3.2g | 10% |
Selenium | 4.8µg | 0.2µg | 8% |
Copper | 0.128mg | 0.057mg | 8% |
Vitamin B5 | 0.373mg | 0.074mg | 6% |
Polyunsaturated fat | 0.961g | 0.145g | 5% |
Vitamin A | 0µg | 32µg | 4% |
Folate | 18µg | 33µg | 4% |
Phosphorus | 52mg | 29mg | 3% |
Protein | 3.27g | 1.89g | 3% |
Manganese | 0.223mg | 0.285mg | 3% |
Vitamin B2 | 0.069mg | 0.097mg | 2% |
Vitamin E | 0.11mg | 0.46mg | 2% |
Vitamin B6 | 0.077mg | 0.056mg | 2% |
Sodium | 51mg | 1mg | 2% |
Calcium | 25mg | 44mg | 2% |
Magnesium | 25mg | 18mg | 2% |
Fats | 1.75g | 0.28g | 2% |
Choline | 23.6mg | 16.9mg | 1% |
Saturated fat | 0.205g | 0.064g | 1% |
Monounsaturated fat | 0.401g | 0.011g | 1% |
Calories | 54kcal | 35kcal | 1% |
Vitamin B1 | 0.06mg | 0.074mg | 1% |
Vitamin B3 | 0.513mg | 0.614mg | 1% |
Zinc | 0.12mg | 0.25mg | 1% |
Potassium | 118mg | 146mg | 1% |
Carbs | 6.28g | 7.88g | 1% |
Net carbs | 5.68g | 4.68g | N/A |
Iron | 0.64mg | 0.65mg | 0% |
Sugar | 3.99g | 3.63g | N/A |
Tryptophan | 0.038mg | 0.02mg | 0% |
Threonine | 0.108mg | 0.082mg | 0% |
Isoleucine | 0.114mg | 0.069mg | 0% |
Leucine | 0.186mg | 0.116mg | 0% |
Lysine | 0.131mg | 0.091mg | 0% |
Methionine | 0.027mg | 0.023mg | 0% |
Phenylalanine | 0.113mg | 0.069mg | 0% |
Valine | 0.117mg | 0.093mg | 0% |
Histidine | 0.061mg | 0.035mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.27 g
Fats:
1.75 g
Carbs:
6.28 g
Water:
88.05 g
Other:
0.65 g
Protein:
1.89 g
Fats:
0.28 g
Carbs:
7.88 g
Water:
89.22 g
Other:
0.73 g
Contains more ProteinProtein | +73% |
Contains more FatsFats | +525% |
Contains more CarbsCarbs | +25.5% |
Contains more OtherOther | +12.3% |
~equal in
Water
~89.22g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.205 g
Monounsaturated fat:
Mono. Fat
0.401 g
Polyunsaturated fat:
Poly. Fat
0.961 g
Saturated fat:
Sat. Fat
0.064 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.145 g
Contains more Mono. FatMonounsaturated fat | +3545.5% |
Contains more Poly. FatPolyunsaturated fat | +562.8% |
Contains less Sat. FatSaturated fat | -68.8% |