Soy milk vs. Tamarind — In-Depth Nutrition Comparison
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Important differences between soy milk and tamarind
- Soy milk has more selenium; however, tamarind is richer in vitamin B1, iron, fiber, magnesium, potassium, vitamin B3, phosphorus, and vitamin B2.
- Tamarind's daily need coverage for vitamin B1 is 31% more.
- Soy milk contains 4 times more selenium than tamarind. Soy milk contains 4.8µg of selenium, while tamarind contains 1.3µg.
- Soy milk has a higher glycemic index. The glycemic index of soy milk is 37, while the glycemic index of tamarind is 23.
The food varieties used in the comparison are Soymilk, original, and vanilla, unfortified and Tamarinds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +48.8% |
Contains more ZincZinc | +20% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +269.2% |
Contains more MagnesiumMagnesium | +268% |
Contains more CalciumCalcium | +196% |
Contains more PotassiumPotassium | +432.2% |
Contains more IronIron | +337.5% |
Contains more PhosphorusPhosphorus | +117.3% |
Contains less SodiumSodium | -45.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B5Vitamin B5 | +160.8% |
Contains more Vitamin B6Vitamin B6 | +16.7% |
Contains more FolateFolate | +28.6% |
Contains more CholineCholine | +174.4% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +613.3% |
Contains more Vitamin B2Vitamin B2 | +120.3% |
Contains more Vitamin B3Vitamin B3 | +277.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B1 | 0.06mg | 0.428mg | 31% |
Iron | 0.64mg | 2.8mg | 27% |
Carbs | 6.28g | 62.5g | 19% |
Fiber | 0.6g | 5.1g | 18% |
Magnesium | 25mg | 92mg | 16% |
Potassium | 118mg | 628mg | 15% |
Manganese | 0.223mg | 10% | |
Vitamin B3 | 0.513mg | 1.938mg | 9% |
Phosphorus | 52mg | 113mg | 9% |
Calories | 54kcal | 239kcal | 9% |
Polyunsaturated fat | 0.961g | 0.059g | 6% |
Vitamin B2 | 0.069mg | 0.152mg | 6% |
Selenium | 4.8µg | 1.3µg | 6% |
Vitamin B5 | 0.373mg | 0.143mg | 5% |
Copper | 0.128mg | 0.086mg | 5% |
Calcium | 25mg | 74mg | 5% |
Vitamin C | 0mg | 3.5mg | 4% |
Choline | 23.6mg | 8.6mg | 3% |
Fats | 1.75g | 0.6g | 2% |
Sodium | 51mg | 28mg | 1% |
Monounsaturated fat | 0.401g | 0.181g | 1% |
Protein | 3.27g | 2.8g | 1% |
Vitamin B6 | 0.077mg | 0.066mg | 1% |
Folate | 18µg | 14µg | 1% |
Net carbs | 5.68g | 57.4g | N/A |
Sugar | 3.99g | 38.8g | N/A |
Zinc | 0.12mg | 0.1mg | 0% |
Vitamin A | 0µg | 2µg | 0% |
Vitamin E | 0.11mg | 0.1mg | 0% |
Vitamin K | 3µg | 2.8µg | 0% |
Saturated fat | 0.205g | 0.272g | 0% |
Tryptophan | 0.038mg | 0.018mg | 0% |
Threonine | 0.108mg | 0% | |
Isoleucine | 0.114mg | 0% | |
Leucine | 0.186mg | 0% | |
Lysine | 0.131mg | 0.139mg | 0% |
Methionine | 0.027mg | 0.014mg | 0% |
Phenylalanine | 0.113mg | 0% | |
Valine | 0.117mg | 0% | |
Histidine | 0.061mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +16.8% |
Contains more FatsFats | +191.7% |
Contains more WaterWater | +180.4% |
Contains more CarbsCarbs | +895.2% |
Contains more OtherOther | +315.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -24.6% |
Contains more Mono. FatMonounsaturated fat | +121.5% |
Contains more Poly. FatPolyunsaturated fat | +1528.8% |