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Garlic powder vs. Pasta — In-Depth Nutrition Comparison

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The main differences between garlic powder and pasta

  • Pasta contains less vitamin B6, iron, phosphorus, copper, potassium, manganese, zinc, vitamin B1, magnesium, and vitamin B5 than garlic powder.
  • Daily need coverage for vitamin B6 for garlic powder is 125% higher.
  • Pasta has 50 times less potassium than garlic powder. Garlic powder has 1193mg of potassium, while pasta has 24mg.
  • Pasta has a higher glycemic index than garlic powder.

Food types used in this article are Spices, garlic powder and Pasta, fresh-refrigerated, plain, cooked.

Infographic

Garlic powder vs Pasta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 55% 24% 105% 212% 178% 82% 177% 7.8% 128% 130%
Pasta
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 1.8% 2.1% 43% 31% 15% 27% 0.78% 29% 0%
Contains more MagnesiumMagnesium +327.8%
Contains more CalciumCalcium +1216.7%
Contains more PotassiumPotassium +4870.8%
Contains more IronIron +395.6%
Contains more CopperCopper +473.1%
Contains more ZincZinc +433.9%
Contains more PhosphorusPhosphorus +557.1%
Contains more ManganeseManganese +337.1%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -90%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 13% 0% 109% 33% 15% 45% 382% 0% 1% 35% 37%
Pasta
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 0% 0% 52% 35% 19% 11% 7.8% 18% 0% 48% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +108.1%
Contains more Vitamin B5Vitamin B5 +306%
Contains more Vitamin B6Vitamin B6 +4764.7%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +24.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +36.2%
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.15mg

All nutrients comparison - raw data values

Nutrient Garlic powder Pasta DV% diff.
Vitamin B6 1.654mg 0.034mg 125%
Iron 5.65mg 1.14mg 56%
Phosphorus 414mg 63mg 50%
Copper 0.533mg 0.093mg 49%
Selenium 23.9µg 43%
Fiber 9g 36%
Potassium 1193mg 24mg 34%
Manganese 0.979mg 0.224mg 33%
Protein 16.55g 5.15g 23%
Zinc 2.99mg 0.56mg 22%
Vitamin B1 0.435mg 0.209mg 19%
Carbs 72.73g 24.93g 16%
Magnesium 77mg 18mg 14%
Choline 67.5mg 12%
Cholesterol 0mg 33mg 11%
Vitamin B5 0.743mg 0.183mg 11%
Calories 331kcal 131kcal 10%
Calcium 79mg 6mg 7%
Vitamin B12 0µg 0.14µg 6%
Vitamin E 0.67mg 4%
Folate 47µg 64µg 4%
Sodium 60mg 6mg 2%
Polyunsaturated fat 0.178g 0.429g 2%
Vitamin B2 0.141mg 0.15mg 1%
Vitamin B3 0.796mg 0.992mg 1%
Vitamin A 0µg 6µg 1%
Vitamin C 1.2mg 0mg 1%
Fats 0.73g 1.05g 0%
Net carbs 63.73g 24.93g N/A
Sugar 2.43g N/A
Vitamin K 0.4µg 0%
Saturated fat 0.249g 0.15g 0%
Monounsaturated fat 0.115g 0.124g 0%
Tryptophan 0.121mg 0.065mg 0%
Threonine 0.374mg 0.134mg 0%
Isoleucine 0.414mg 0.197mg 0%
Leucine 0.728mg 0.348mg 0%
Lysine 0.768mg 0.097mg 0%
Methionine 0.111mg 0.079mg 0%
Phenylalanine 0.525mg 0.247mg 0%
Valine 0.667mg 0.217mg 0%
Histidine 0.263mg 0.103mg 0%
Fructose 0.31g 0%
Omega-3 - ALA 0.012g N/A
Omega-6 - Eicosadienoic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 73% 6% 4%
Protein: 16.55 g
Fats: 0.73 g
Carbs: 72.73 g
Water: 6.45 g
Other: 3.54 g
Pasta
2
5% 25% 69%
Protein: 5.15 g
Fats: 1.05 g
Carbs: 24.93 g
Water: 68.56 g
Other: 0.31 g
Contains more ProteinProtein +221.4%
Contains more CarbsCarbs +191.7%
Contains more OtherOther +1041.9%
Contains more FatsFats +43.8%
Contains more WaterWater +962.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 21% 33%
Saturated fat: Sat. Fat 0.249 g
Monounsaturated fat: Mono. Fat 0.115 g
Polyunsaturated fat: Poly. Fat 0.178 g
Pasta
3
21% 18% 61%
Saturated fat: Sat. Fat 0.15 g
Monounsaturated fat: Mono. Fat 0.124 g
Polyunsaturated fat: Poly. Fat 0.429 g
Contains less Sat. FatSaturated fat -39.8%
Contains more Poly. FatPolyunsaturated fat +141%
~equal in Monounsaturated fat ~0.124g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171325/nutrients
  2. Pasta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169728/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.