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Garlic powder vs. Vegetable — In-Depth Nutrition Comparison

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The main differences between garlic powder and vegetable

  • Garlic powder has more vitamin B6, iron, phosphorus, copper, selenium, vitamin B1, potassium, manganese, and zinc; however, vegetable has more vitamin A.
  • Daily need coverage for vitamin B6 for garlic powder is 122% higher.
  • Vegetable has 80 times less selenium than garlic powder. Garlic powder has 23.9µg of selenium, while vegetable has 0.3µg.
  • Vegetable has a higher glycemic index than garlic powder.

Food types used in this article are Spices, garlic powder and Vegetables, mixed, frozen, cooked, boiled, drained, without salt.

Infographic

Garlic powder vs Vegetable infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 55% 24% 105% 212% 178% 82% 177% 7.8% 128% 130%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 15% 31% 28% 13% 22% 4.6% 49% 1.6%
Contains more MagnesiumMagnesium +250%
Contains more CalciumCalcium +216%
Contains more PotassiumPotassium +605.9%
Contains more IronIron +589%
Contains more CopperCopper +542.2%
Contains more ZincZinc +510.2%
Contains more PhosphorusPhosphorus +711.8%
Contains more ManganeseManganese +158.3%
Contains more SeleniumSelenium +7866.7%
Contains less SodiumSodium -41.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 13% 0% 109% 33% 15% 45% 382% 0% 1% 35% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 71% 7.6% 0% 18% 28% 16% 9.1% 17% 0% 59% 14% 13%
Contains more Vitamin EVitamin E +76.3%
Contains more Vitamin B1Vitamin B1 +512.7%
Contains more Vitamin B2Vitamin B2 +17.5%
Contains more Vitamin B5Vitamin B5 +392.1%
Contains more Vitamin B6Vitamin B6 +2135.1%
Contains more FolateFolate +147.4%
Contains more CholineCholine +180.1%
Contains more Vitamin CVitamin C +166.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +5775%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.851mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Garlic powder Vegetable DV% diff.
Vitamin B6 1.654mg 0.074mg 122%
Iron 5.65mg 0.82mg 60%
Phosphorus 414mg 51mg 52%
Copper 0.533mg 0.083mg 50%
Selenium 23.9µg 0.3µg 43%
Potassium 1193mg 169mg 30%
Vitamin B1 0.435mg 0.071mg 30%
Protein 16.55g 2.86g 27%
Manganese 0.979mg 0.379mg 26%
Vitamin A 0µg 214µg 24%
Zinc 2.99mg 0.49mg 23%
Carbs 72.73g 13.09g 20%
Vitamin K 0.4µg 23.5µg 19%
Fiber 9g 4.4g 18%
Magnesium 77mg 22mg 13%
Calories 331kcal 65kcal 13%
Vitamin B5 0.743mg 0.151mg 12%
Choline 67.5mg 24.1mg 8%
Folate 47µg 19µg 7%
Calcium 79mg 25mg 5%
Vitamin B2 0.141mg 0.12mg 2%
Vitamin E 0.67mg 0.38mg 2%
Vitamin C 1.2mg 3.2mg 2%
Sodium 60mg 35mg 1%
Fats 0.73g 0.15g 1%
Saturated fat 0.249g 0.031g 1%
Polyunsaturated fat 0.178g 0.072g 1%
Net carbs 63.73g 8.69g N/A
Sugar 2.43g 3.12g N/A
Vitamin B3 0.796mg 0.851mg 0%
Monounsaturated fat 0.115g 0.01g 0%
Tryptophan 0.121mg 0.029mg 0%
Threonine 0.374mg 0.115mg 0%
Isoleucine 0.414mg 0.139mg 0%
Leucine 0.728mg 0.19mg 0%
Lysine 0.768mg 0.17mg 0%
Methionine 0.111mg 0.034mg 0%
Phenylalanine 0.525mg 0.12mg 0%
Valine 0.667mg 0.149mg 0%
Histidine 0.263mg 0.073mg 0%
Fructose 0.31g 0%
Omega-3 - ALA 0.012g N/A
Omega-6 - Eicosadienoic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 73% 6% 4%
Protein: 16.55 g
Fats: 0.73 g
Carbs: 72.73 g
Water: 6.45 g
Other: 3.54 g
3% 13% 83%
Protein: 2.86 g
Fats: 0.15 g
Carbs: 13.09 g
Water: 83.23 g
Other: 0.67 g
Contains more ProteinProtein +478.7%
Contains more FatsFats +386.7%
Contains more CarbsCarbs +455.6%
Contains more OtherOther +428.4%
Contains more WaterWater +1190.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 21% 33%
Saturated fat: Sat. Fat 0.249 g
Monounsaturated fat: Mono. Fat 0.115 g
Polyunsaturated fat: Poly. Fat 0.178 g
27% 9% 64%
Saturated fat: Sat. Fat 0.031 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.072 g
Contains more Mono. FatMonounsaturated fat +1050%
Contains more Poly. FatPolyunsaturated fat +147.2%
Contains less Sat. FatSaturated fat -87.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171325/nutrients
  2. Vegetable - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170472/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.